Sentences with phrase «after recipe suggested»

Recipe after recipe suggested baking them, until I found this one.

Not exact matches

After the first attempt at this recipe, I suggested he try it.

After reading the recipe and the comments below, I would suggest using a mild sausage for the ones who don't care for the heat.

After all, with the vast number of chicken wing recipes out there, it's a bit brazen to suggest that mine is the absolute best.

Note from Tori: After testing this recipe I made some slight adjustments to adapt it for the home kitchen, cutting the recipe in half, lowering the cook temperature slightly to minimize burning, and offering suggested amounts of salt and pepper.

I would recommend wiping down the fish after pulling it out of the marinade, as the recipe suggests.

This was the first recipe I tried after my sister suggested the website.

Original recipe suggests 1 1/2 hours, convection baking requires less time, and a little more than an hour is about right in our oven / Toothpick testing doesn't work — you have to take a visual read on the fruitcake, even remove it from the oven for a moment, peel off a corner of the parchment, which I did, take a peak and return to oven if you like / An hour and fifteen minutes, give or take, works for me / Remove paper immediately after baking is complete.

Tonight I whipped this recipe (and the suggested chocolate frosting) up in my Vitamix after work.

They took quite a bit longer to cook than the original recipe stated so I would recommend checking them every five minutes after the suggested baking time until you reach your desired doneness.

I suggest you kick back, get comfy, and check out all of those delicious recipes, all while you snuggle up next to the computer with spoonful after spoonful of this...

«The Mom's» suggested baking it longer which I did after my cousin found a new recipe (also for «Protein Bread») using 12 eggs (in stages).

I since found this vegan cauliflower recipe which has much longer cooking times at lower temperatures and suggests flipping the crust to cook on both sides, which would make a lot of sense after what I experienced.

I used tomato paste as the recipe suggests and it was quite soft even after letting it rest for 10 min.

Rhines suggests BA's Grilled Oregano Chicken recipe as a great way to set yourself up for a workout after work.

it was my husband who suggested that i come up with a cajun chicken pasta recipe + after eating this, i must've thanked him, no joke, 20 times for suggesting it.

But I would say, after getting that gist from the Power Plate, that you do more what Toxins suggests: find those recipes / sources that you trust that are truly healthy meals.

I found a recipe at «All Day I Dream About Food» for coconut donuts that suggested frying after baking.

I followed this recipe word for word and after making it I suggest not to put the chicken in until the potatoes have been in for a while.

So I just made these and as well they are really bitter and really bland even after adding in 1/4 cup of maple syrup... I see it's either love or hate... and while i think it's a good recipe it doesn't have that decadent sweet tooth fix... they are not at all sweet or rich... but ive noticed this about other recipes as well to the people that complained and need something rich and sweet I'd suggest sticking with raw vegan brownies over cooked paleo brownies the recipe itself isn't bad it's just not suited for all taste buds... however I learned about date paste from here and best thing ever!

If you try and enjoy this recipe, I highly suggest picking one up for yourself as it makes the whole process easier since you can simply pop the bites out of the mold after they set.

Another reviewer suggested using less oats if you use steel cut - after making it according to the recipe, I do think probably using less would work better, like maybe 1/4 cup or so.

i was watching a baking program the other day, and the chef did the croissant dough and she suggested resting the dough 8 full hours between kneading and folding, and when she covered them she had a towel and a plastic paper on top of the resting dough, and i found it very interesting... if i find the video of her episode i will share, because after seeing her demonstration, i wanted to try my hands on her recipe soon...

If you want to use two sheets to move the job along (after first checking to make sure the recipe suggests it), place the racks in the upper and lower thirds of the oven with at least four inches between them so heat can circulate.