Not exact matches
Taking a few hours one
afternoon to chop fruits and vegetables, make
snacks and side dishes will make it much easier to stick to your
menu plan during the week.
Book a stay in a «Diamond Club» room type and receive personalized check - in / out, exclusive beach area with dedicated bar and waiter service, selected premium drink
menu in Lounge, distinctive wrist bracelet, beach towel, early check - in and late check - out (subject to availability), evening hot and cold hors d'oeuvres and
afternoon snacks including desserts, luxury in - room amenities, minibar (restocked daily), 10 % off spa treatments and hair dresser, and 24 - hour room service.
As Dunas As Dunas commands an enviable location overlooking the beach at Martinhal, and offers a tempting lunchtime
menu, serves
snacks during the
afternoon and dinner in the evening.
Mini Club Aldy (4 to 12 years, 7 days a week, 10 am to 6 pm), mini buffet at the mini club (
snacks in the morning and
afternoon), children's Restaurant Aldy with special
menu, outdoor childrens pool, play area, sports and entertainment activities, multilingual supervisors, babysitting on request with charge, baby cots available on request.
Opt for the Diamond Club to get upgrades like dedicated room locations, personal butler service, exclusive beach area with dedicated bar and waiter service, personalized check in and check out, daily continental breakfast,
afternoon snacks, and evening hors d'oeuvres in the lounge, a pillow
menu, robes and slippers in your room, and a 10 % discount on spa treatments.
Our extensive
menu ranges from gourmet breakfasts and midnight
snacks to French - inspired
afternoon teas and chocolate fondues.
During the daytime, the scene is far more chilled, with low - key sounds and a drinks and
snack menu to take you through the
afternoon.
Guests have a choice of dining options including the main buffet restaurant featuring show cooking, themed
menu nights and dishes from around the world including an Italian corner, the terrace restaurant serving lighter meals and
snacks with a view over the gardens and live music every
afternoon.
Offering a traditional cuisine of the Indian Ocean, in an authentic dining ambiance, the restaurant is open for continental breakfast with a Mauritian touch for early golfers, lunch, light
snacks in the
afternoon and à la carte / set
menu for dinner including signature venison and BBQ dishes.