Sentences with phrase «against coronary disease»

This is probably because whole grains contain antioxidants, phytoestrogens and phytosterols that are protective against coronary disease.

Shutting down the gene or inhibiting the LPL enzyme in another manner may ultimately protect against coronary disease.

Not exact matches

The benefits of wheat include control of obesity, protection against colon and breast cancer, risk reduction of type 2 diabetes, and protection against coronary heart disease.

Potassium is a vital factor in achieving optimal health because it regulates heart rate and blood pressure, which offers protection against stroke and coronary heart disease.

In the study, the researchers found that people with one inactive copy of NPC1L1 appeared to be protected against high LDL cholesterol — the so - called «bad» cholesterol — and coronary heart disease, a narrowing of the heart's arteries that can lead to heart attacks.

Cardiac function assessment for heart failure, coronary angiography for ischaemic heart disease and Holter ECG monitoring for lethal arrhythmias can identify the type of myocardial injury and help physicians select a prophylactic therapeutic strategy against sudden cardiac death in hemodialysis patients.»

The population study findings, including those from the JACC study, suggest that even the partial inactivation of ANGPTL3 — carriers typically have one mutant copy of the gene and one working copy — may be powerfully protective against coronary artery disease, which has long been one of the leading causes of death in developed countries.

High - intensity exercise is shown to be protective against coronary heart disease (CHD) and is well known as a popular and time - saving approach to getting fit.

«The Mediterranean and DASH diets have been shown to be protective against coronary artery disease and stroke, but it seems the nutrients emphasized in the MIND diet may be better suited to overall brain health and preserving cognition,» Cherian said.

«Rethinking how HDL protects against coronary heart disease: Small and medium sized HDL particles were more closely associated than HDL - C with protection against coronary atherosclerosis.»

The idea that plasma high - density lipoprotein cholesterol (HDL - C) is protective against coronary heart disease has been part of medical conventional wisdom for five decades.

Individual LJI scientists have made very significant strides against three inflammatory diseases in particular, namely coronary artery disease, lung disease and sickle cell disease.

On the basis of HERS and other secondary prevention trials, the American Heart Association recommended against initiating postmenopausal hormones for the secondary prevention of cardiovascular disease.43 The American Heart Association made no firm recommendation for primary prevention while awaiting the results from randomized clinical trials such as WHI, and stated that continuation of the treatment should be considered on the basis of established noncoronary benefits and risks, possible coronary benefits and risks, and patient preference.

Heterozygous deficiency of APOC3 has been shown to protect against coronary heart disease; we identified APOC3 homozygous pLoF carriers in our cohort.

The phenolic acids, also called polyphenols, found in Coffeeberry ® help to neutralize toxic free radicals, protect against systemic oxidative stress, and reduce the incidence of oxidative pathologies such as coronary heart disease inflammation.

Furthermore, exercise is a protective factor against many chronic diseases, such as cardiovascular diseases, including stroke, coronary artery disease, and high blood pressure.

The Harvard Nurses» Questionnaire Study Evidence piles up against the use of HRT to prevent heart disease The coronary artery spasm hypothesis Use real progesterone Men, hormones and heart disease

The benefits of wheat include control of obesity, protection against colon and breast cancer, risk reduction of type 2 diabetes, and protection against coronary heart disease.

This comes in the wake of over a decade worth of research showing that chocolate and / or cocoa lowers blood pressure, prevents or ameliorates endothelial dysfunction (a primary contributor to atherosclerosis), protects against coronary artery disease, reduces stroke risk, prevents cholesterol oxidation (which converts healthy lipoproteins into artherogenic ones), to name only 5 of 70 + potential health benefits associated with its regular consumption.

This plot shows coronary heart disease mortality plotted against the fraction of long polyunsaturated fats in tissue that are omega - 6, not omega - 3.

Bottom Line: Milk consumption was not associated with a reduced risk of heart disease, whereas dairy calcium seemed to protect against coronary heart disease.

It is believed that flavonoids such as catechins present in chocolate may shield against stroke and coronary heart disease.

High levels of HDL - C, which were engendered in the cucumber group, are protective against coronary artery disease, in particular.

This fatty acids are linked with the prevention of coronary artery disease and protection against arteriosclerosis.

Under this rider, you can choose between two options; first option only covers 4 critical illnesses including heart attack, cancer, coronary artery bypass graft and stroke while the second option provides comprehensive protection against 25 critical illnesses such as chronic lung disease, apallic syndrome, heart valve surgery, major head trauma etc..

Karina W. Davidson and colleagues found that higher levels of positive affect were protective against 10 - year incident coronary heart disease.