Filling Heat oil and
agave in a small saucepan over low heat, whisking, until liquid.
Not exact matches
Combine the peanut butter, tahini, brown rice syrup,
agave / coconut nectar, and salt
in a
small saucepan on the stove
over low heat.
In small saucepan over medium -
low heat, combine the rice, coconut milk,
agave, sea salt, and peanut butter and
heat until warm and creamy.