Exciting cocktail based on 3 year old
aged white rum, cane sugar, milk, pineapple and grated 100 % natural coconut.
Not exact matches
The
rum is first
aged in American
white oak barrels for 9 - 12 years, and then moved to Spanish sherry casks for up to FIFTY YEARS.
Aged in charred
white oak barrels, this creates taste and colours which are rich and blend wonderfully with the Caribbean
rum they use.
Other Liquid Riot spirit brands include the «Old Port» line - up of Rye, Single Malt, Bourbon, and Oat whiskies, as well as Old Port
White Oat Whiskey, Well... Vodka, Rhum Blanc, and Dow's Demise
Aged Rum, available at select bars and restaurants in Maine and at Liquid Riot's resto - bar.
The
rum is
aged in around 200,000 American
white oak barrels onsite in Puerto Plata.
The natives enjoy a good drink in Puerto Plata, with a wide range of fine
rums on offer including anejo (
aged), dorado (gold), and blanco (
white).
Barrel -
aged dark spirits, like bourbon, brandy, cognac, dark
rum (especially demerara
rum), and scotch, Irish and Canadian whiskies, tend to blend more harmoniously with chocolate than
white spirits like vodka or gin.