What's more, unlike typical substitute recipes in many other paleo cookbooks, these new and original grain - free baking methods have almost exclusively eliminated the need for the typical expensive
agents like almond flour and other nut flours and nut butters.
almond meal: also known as ground
almonds; the nut is powdered to a
flour -
like texture, for us in baking or as a thickening
agent.
If I were to take one of my basic
almond flour recipes and rework it for coconut
flour, I would start with half the amount of
flour, twice the eggs, some xanthan gum, a little more leavening
agent like baking powder, and then I would add my liquids
like coconut or
almond milk last and not all at once.