Sentences with phrase «agricultural research and development»

Consequently, a recent toxicological study was commissioned by the Agricultural Research and Development Initiative, a program funded by the Canadian Federal and Manitoba Provincial governments, as well as the North American Industrial Hemp Council.

Tagged as: Center for Agricultural Research and Development, Christopher Knittel and Aaron Smith, Energy Policy Research Foundation, ethanol, FarmEcon LLC, Inc., renewable fuel standard, renewable fuels association, Tom Vilsack, Xiaodong Du and Dermot Hayes

As noted previously on this site (here and here), Vilsack and the RFA tout a study by Iowa State University's Center for Agricultural Research and Development (CARD), which concluded that if ethanol production had remained at year 2000 levels, the U.S. motor fuel supply would have been billions of gallons smaller and, thus, significantly pricier in 2010 and 2011.

Garry Hnatowich, Saskatchewan Wheat Pool Agricultural Research and Development Branch, Saskatoon, SK [phone].

But whatever happens with population policy (or climate and energy policy or Middle East policy), it's clear the world would do well to end its protracted slumber party on agricultural research and development, which bears far too much resemblance to the longstanding bipartisan inattention to the need for intensified energy inquiry.

Food Animal and Health Research Program, Ohio Agricultural Research and Development Center, The Ohio State University, Wooster, OH, 44691, USA.

Professor, Department of Veterinary Preventive Medicine, Ohio Agricultural Research and Development Center, The Ohio State University, Wooster, OH

Food Animal Health Research Program, Ohio Agricultural Research and Development Center, 1680 Madison Avenue, Wooster, OH 44691, USA; Department of Veterinary Preventive Medicine, College of Veterinary Medicine, The Ohio State University, Columbus, OH 43210, USA.

The Centre draws together biomedical and agricultural research and development, bioinformatics activities, expertise in comparative genomics, software development and high performance computing in such a way as to promote shared understanding within and across fields of study.

Project information also will be shared with the West and Central African Council for Agricultural Research and Development biotechnology platform to encourage program adoption in the West African sub-region.

What I witnessed in India, I have witnessed in agricultural research and development programs everywhere.

The strategy of Burk Dehority, a still - active former faculty member of the Ohio State University in Wooster who last year received the 2008 Distinguished Senior Faculty Research Award from the university's Ohio Agricultural Research and Development Center, has been to keep the work fresh by expanding his interests.

The Basque Institute for Agricultural Research and Development (Neiker - Tecnalia) has coordinated the European BATFARM project, which is seeking to evaluate the effectiveness of technologies and practices used on livestock farms in the European Atlantic region in order to reduce their environmental impact on the air, water and soil.

The Basque Institute for Agricultural Research and Development, Neiker - Tecnalia, has created four new potato clones which are characterised by their high antioxidant content, their good production both in size and number of tubers, as well as by their resistance to the usual diseases of this crop.

«Overall, China may want to consider a targeted investment in agricultural research and development,» said lead author Carole Dalin, a Princeton University Ph.D. student studying environmental engineering.

On 16 September, 209 - kilometer - per - hour winds tore through the Ohio Agricultural Research and Development Center late in the afternoon, damaging or destroying a dozen greenhouses, three buildings, and 800 trees in a research arboretum.

Now a team of researchers working with France's Centre of Evolutionary and Functional Ecology and CIRAD, a French agricultural research and development center, has identified one such temporal control: sweet potato samples preserved in herbariums assembled by the first European explorers to visit many Polynesian islands.

Historically, agricultural productivity has been driven by investments in agricultural research and development.

At the Ohio State Agricultural Research and Development Center in Wooster, immunologist Douglas Hodgins inoculated cows with a recombinant synthetic rotavirus vaccine a week before their expected calving date.

Oladoyinbo, a fellow of the African Women in Agricultural Research and Development, stated this at a role - modelling programme she organised at the Federal College of Education Model Secondary School, Osiele, Abeokuta, Ogun State.

A university teacher, Dr. Catherine Oladoyinbo, has frowned on the low participation of African women in agricultural research and development.

The Agriculture Committee handles a variety of issues including agricultural research and development, rural economic development, crop insurance, food safety, international trade, and commodities regulation.

Yogyakarta, Indonesia — The International Rice Research Institute (IRRI) and the Indonesian Agency for Agricultural Research and Development (IAARD), Department of Agriculture brought together key stakeholders in a 3 - day conference to tackle solutions toward addressing hybrid rice adoption challenges in Southeast Asia amid climate change threats.

What I witnessed in India, I have witnessed in agricultural research and development programs everywhere.

To me, her several talks reiterated the point that despite the multiple coinciding environmental and population crises challenging future food security, international agricultural research and development will be the most valuable tool to find solutions.

The panel members included: Makara Ouk, Director, Cambodian Agricultural Research and Development Institute; Paul Nicholson, Vice President and Head of Rice Research and Risk, Olam International; Dechen Tsering, Director and Representative, Asia and the Pacific, UN Environment, and Wyn Ellis, SRP Coordinator.

To support this, a reinvigorated Indonesia rice research work plan was drafted this week by senior officials and leading scientists from the Indonesian Agency for Agricultural Research and Development (IAARD) and the Philippines - based International Rice Research Institute (IRRI).

Not exact matches

The reason, explains William Niebur, vice-president of crop genetics research and development at Pioneer, is that growing crops in colder temperatures will open up new land for farming and contribute to greater agricultural productivity.

CHAMPIONS INCLUDE: Dave Lewis, Group Chief Executive, Tesco (Chair) Erik Solheim, Executive Director, United Nations Environment (Co-Chair) Vytenis Andriukaitis, European Commissioner for Health and Food Safety Peter Bakker, President, World Business Council for Sustainable Development John Bryant, Chairman of the Board and Chief Executive Officer, Kellogg Company Paul Bulcke, Chairman of the Board of Directors, Nestlé Nguyen Xuan Cuong, Minister of Agriculture and Rural Development, Vietnam Michael La Cour, Managing Director, IKEA Food Services AB Wiebe Draijer, Chairman of the Executive Board, Rabobank Shenggen Fan, Director General, International Food Policy Research Institute Peter Freedman, Managing Director, The Consumer Goods Forum Louise Fresco, President of the Executive Board, Wageningen University & Research Liz Goodwin, Senior Fellow and Director, Food Loss and Waste, World Resources Institute Marcus Gover, Chief Executive Officer, Waste and Resources Action Programme Hans Hoogeveen, Ambassador and Permanent Representative of the Netherlands to the UN Organizations for Food and Agriculture Gilbert Houngbo, President, International Fund for Agricultural Development Selina Juul, Chairman of the Board and Founder, Stop Wasting Food Movement in Denmark Yolanda Kakabadse, President, WWF International Sam Kass, Former White House Chef, Founder of TROVE and Venture Partner, Acre Venture Partners Michel Landel, Chief Executive Officer and Chairman of the Executive Committee, Sodexo Esben Lunde Larsen, Minister of Environment and Food, Denmark José Antonio Meade, Minister of Finance, Mexico Gina McCarthy, Former Administrator, U.S. Environmental Protection Agency Denise Morrison, President and Chief Executive Officer, Campbell Soup Company Kanayo Nwanze, Former President, International Fund for Agricultural Development Rafael Pacchiano, Minister of the Environment and Natural Resources, Mexico Paul Polman, Chief Executive Officer, Unilever Juan Lucas Restrepo Ibiza, Chairman, Global Forum on Agricultural Research Judith Rodin, Former President, The Rockefeller Foundation Oyun Sanjaasuren, Chair, Global Water Partnership Lindiwe Majele Sibanda, Vice President for Country Support, Policy and Delivery, Alliance for a Green Revolution in Africa Feike Sijbesma, Chief Executive Officer and Chairman of the Managing Board, Royal DSM Rajiv Shah, President, The Rockefeller Foundation Andrew Steer, President and Chief Executive Officer, World Resources Institute Achim Steiner, Administrator, United Nations Development Programme Tristram Stuart, Founder, Feedback Rhea Suh, President, Natural Resources Defense Council Rhoda Peace Tumusiime, Former Commissioner for Rural Economy and Agriculture, The African Union Sunny Verghese, Co-Founder, Group Managing Director & Chief Executive Officer, Olam International Tom Vilsack, Former Secretary, U.S. Department of Agriculture Senzeni Zokwana, Minister of Agriculture, Forestry and Fisheries, Republic of South Africa

The Ministry of Agriculture, Rural Agricultural Development Association and the Scientific Research Council are all working to ensure that the Scotch bonnet pepper industry survives.

Also represented at the meeting are the Myanmar Department of Rice Research, Myanmar Rice Federation, Yezin Agriculture University, Livelihood and Food Security Trust Fund (LIFT), Australian Center for International Agricultural Research (ACIAR), Japan International Cooperation Agency (JICA), and the United States Agency for International Development (USAID).

Improved commercialisation and increased effort in food processing developments will help Australia profit from the nation's world leading research in agricultural systems.

It places considerable emphasis on soil and plant research because of the strengths in these areas on the Waite and Roseworthy Campuses which house the Faculty of Agricultural and Natural Resource Sciences of the University of Adelaide, the CSIRO Land & Water and the South Australian Research and Development Institute research because of the strengths in these areas on the Waite and Roseworthy Campuses which house the Faculty of Agricultural and Natural Resource Sciences of the University of Adelaide, the CSIRO Land & Water and the South Australian Research and Development Institute Research and Development Institute (SARDI).

LOS BAÑOS, Philippines — On a hot, breezy afternoon on 21 January 2016, an international gathering of agricultural scientists and development officials dedicated the Lloyd T. Evans Plant Growth Facility (PGF) on the campus of the International Rice Research Institute (IRRI).

Many of the conference participants — experts and workers in the fields of agricultural research, development, extension, and industry — were already «in the know» that Golden Rice is a new type of rice that contains beta carotene.

«We are pleased to partner with IRRI, a recognized leader in rice research and development, to address the need to improve the lives of rice farmers through better rice varieties and agricultural technologies, which ensure creating wealth for farmers» said Dr. F.H. Ansarey, Executive Director for Agribusiness of ACI.

The FCSSP conference carries the theme «Public - Private Partnership for Sustainable Agricultural Research, Development, and Extension.»

With the enthralling view of world famous Mayon Volcano in the background, everybody was in high spirits and looked forward to a fruitful conference on the theme «Public - Private Partnership for Sustainable Agricultural Research, Development, and Extension.»

Review suspended following announcement of cessation of negotiations Commenced: 10 January 2017 ACCC summary: «Australian Grain Technologies Pty Ltd (AGT) intends to purchase all of the shares in InterGrain, from the Western Australian Government (through the Western Australian Agricultural Authority) and Grains Research and Development Corporation.»

The continuous growth in agriculture and rice had been mainly possible because of scientific research and innovation, development of new rice varieties (high - yielding, short duration, stress - tolerant rice) and better farm management (with seeds from high - yielding varieties, irrigation, fertilizer, and pest management), which is supported by the country's Ministry of Agriculture, the Bangladesh Agricultural Research Institute, Bangladesh Agricultural Research Council, Bangladesh Rice Research Institute, IRRI - Bangladesh Office, andresearch and innovation, development of new rice varieties (high - yielding, short duration, stress - tolerant rice) and better farm management (with seeds from high - yielding varieties, irrigation, fertilizer, and pest management), which is supported by the country's Ministry of Agriculture, the Bangladesh Agricultural Research Institute, Bangladesh Agricultural Research Council, Bangladesh Rice Research Institute, IRRI - Bangladesh Office, andResearch Institute, Bangladesh Agricultural Research Council, Bangladesh Rice Research Institute, IRRI - Bangladesh Office, andResearch Council, Bangladesh Rice Research Institute, IRRI - Bangladesh Office, andResearch Institute, IRRI - Bangladesh Office, and others.

The country's Ministry of Agriculture, Bangladesh Rice Research Institute (BRRI), Bangladesh Agricultural Research Institute (BARI), Bangladesh Agricultural Research Council (BARC), and many others, together with the IRRI - Bangladesh Office, supported the development and diffusion of these technologies.

Looking at long - term solutions, NMSU has raised and allocated about $ 200,000 for the creation of an endowed chair for chile research, reported Mark Gladden, director of development for the university's College of Agricultural, Consumer, and Environmental Sciences.

The Irrigated Rice Research Consortium (IRRC) was created in 1997 with funding from the Swiss Agency for Development and Cooperation (SDC) to provide a venue for linkages among national agricultural research and extension systems, government agencies, nongovernment organizations, academic institutions, and the privateResearch Consortium (IRRC) was created in 1997 with funding from the Swiss Agency for Development and Cooperation (SDC) to provide a venue for linkages among national agricultural research and extension systems, government agencies, nongovernment organizations, academic institutions, and the privateresearch and extension systems, government agencies, nongovernment organizations, academic institutions, and the private sector.

Dave Lewis, Group Chief Executive, Tesco (Chair) Erik Solheim, Executive Director, United Nations Environment (Co-Chair) Vytenis Andriukaitis, European Commissioner for Health and Food Safety Peter Bakker, President, World Business Council for Sustainable Development John Bryant, Chairman of the Board and Chief Executive Officer, Kellogg Company Paul Bulcke, Chairman of the Board of Directors, Nestlé Wiebe Draijer, Chairman of the Executive Board, Rabobank Shenggen Fan, Director General, International Food Policy Research Institute Peter Freedman, Managing Director, The Consumer Goods Forum Louise Fresco, President of the Executive Board, Wageningen University & Research Liz Goodwin, Senior Fellow and Director, Food Loss and Waste, World Resources Institute Marcus Gover, Chief Executive Officer, Waste and Resources Action Programme Hans Hoogeveen, Ambassador and Permanent Representative of the Netherlands to the UN Organizations for Food and Agriculture Selina Juul, Chairman of the Board and Founder, Stop Wasting Food Movement in Denmark Yolanda Kakabadse, President, WWF International Sam Kass, Senior Food Analyst at NBC News and former U.S. White House Chef Michael La Cour, Managing Director, IKEA Food Services AB Michel Landel, Chief Executive Officer and Chairman of the Executive Committee, Sodexo Esben Lunde Larsen, Minister of Environment and Food, Denmark José Antonio Meade, Minister of Finance, Mexico Gina McCarthy, Former Administrator, U.S. Environmental Protection Agency Denise Morrison, President and Chief Executive Officer, Campbell Soup Company Kanayo Nwanze, Former President, International Fund for Agricultural Development Rafael Pacchiano, Secretary of the Environment and Natural Resources, Mexico Paul Polman, Chief Executive Officer, Unilever Juan Lucas Restrepo Ibiza, Chairman, Global Forum on Agricultural Research Judith Rodin, Former President, The Rockefeller Foundation Oyun Sanjaasuren, Chair, Global Water Partnership Lindiwe Majele Sibanda, Vice President for Country Support, Policy and Delivery, Alliance for a Green Revolution in Africa Feike Sijbesma, Chief Executive Officer and Chairman of the Managing Board, Royal DSM Andrew Steer, President and Chief Executive Officer, World Resources Institute Achim Steiner, Administrator, United Nations Development Programme Tristram Stuart, Founder, Feedback Rhea Suh, President, Natural Resources Defense Council Rhoda Peace Tumusiime, Former Commissioner for Rural Economy and Agriculture, The African Union Sunny Verghese, Co-Founder, Group Managing Director & Chief Executive Officer, Olam International Tom Vilsack, Former Secretary, U.S. Department of Agriculture Senzeni Zokwana, Minister of Agriculture, Forestry and Fisheries, Republic of South Africa

An Australia - China Sustainable Agricultural Technology Forum in Tasmania for research and development on natural resource management, sustainable agriculture and technology

USDA's Agricultural Research Service continues to conduct, often in collaboration with industry and academic partners, research on new technologies for reducing spoilage of fresh foods and the development of new products from waste materials at food processing facResearch Service continues to conduct, often in collaboration with industry and academic partners, research on new technologies for reducing spoilage of fresh foods and the development of new products from waste materials at food processing facresearch on new technologies for reducing spoilage of fresh foods and the development of new products from waste materials at food processing facilities.

USDA's Agricultural Research Service supports innovation by conducting, often in collaboration with industry and academic partners, research on new technologies for reducing spoilage of fresh foods and the development of new products from waste materials at food processing facResearch Service supports innovation by conducting, often in collaboration with industry and academic partners, research on new technologies for reducing spoilage of fresh foods and the development of new products from waste materials at food processing facresearch on new technologies for reducing spoilage of fresh foods and the development of new products from waste materials at food processing facilities.

IRRI's work in India is supported by contributions from ICAR, the DAC; state agricultural universities (SAUs); the Government of India and its Department of Biotechnology; state agriculture departments (MOA); Asian Development Bank (ADB); United States Agency for International Development (USAID); International Fund for Agricultural Development (IFAD); Bill & Melinda Gates Foundation (BMGF); Australian Centre for International Agricultural Research (ACIAR); Swiss Agency for Development and Cooperation (SDC); International Initiative for Impact Evaluation; SARMAP; German Federal Ministry of Economic Cooperation and Development (BMZ); CGIAR Challenge Program on Water and Food (CPWF); CGIAR Climate Change, Agriculture, and Food Security Research Program (CCAFS); Generation Challenge Programme (GCP); Japan's Ministry of Finance; the Biotechnology and Biological Sciences Research Council of the UK (BBSRC), the Department for International Development (DFID); and the European Commagricultural universities (SAUs); the Government of India and its Department of Biotechnology; state agriculture departments (MOA); Asian Development Bank (ADB); United States Agency for International Development (USAID); International Fund for Agricultural Development (IFAD); Bill & Melinda Gates Foundation (BMGF); Australian Centre for International Agricultural Research (ACIAR); Swiss Agency for Development and Cooperation (SDC); International Initiative for Impact Evaluation; SARMAP; German Federal Ministry of Economic Cooperation and Development (BMZ); CGIAR Challenge Program on Water and Food (CPWF); CGIAR Climate Change, Agriculture, and Food Security Research Program (CCAFS); Generation Challenge Programme (GCP); Japan's Ministry of Finance; the Biotechnology and Biological Sciences Research Council of the UK (BBSRC), the Department for International Development (DFID); and the European CommAgricultural Development (IFAD); Bill & Melinda Gates Foundation (BMGF); Australian Centre for International Agricultural Research (ACIAR); Swiss Agency for Development and Cooperation (SDC); International Initiative for Impact Evaluation; SARMAP; German Federal Ministry of Economic Cooperation and Development (BMZ); CGIAR Challenge Program on Water and Food (CPWF); CGIAR Climate Change, Agriculture, and Food Security Research Program (CCAFS); Generation Challenge Programme (GCP); Japan's Ministry of Finance; the Biotechnology and Biological Sciences Research Council of the UK (BBSRC), the Department for International Development (DFID); and the European CommAgricultural Research (ACIAR); Swiss Agency for Development and Cooperation (SDC); International Initiative for Impact Evaluation; SARMAP; German Federal Ministry of Economic Cooperation and Development (BMZ); CGIAR Challenge Program on Water and Food (CPWF); CGIAR Climate Change, Agriculture, and Food Security Research Program (CCAFS); Generation Challenge Programme (GCP); Japan's Ministry of Finance; the Biotechnology and Biological Sciences Research Council of the UK (BBSRC), the Department for International Development (DFID); and the European Commission (EC).

Cuomo announced the state's first industrial hemp research forum will be held tomorrow at Cornell University to support the development of the industry and help transform New York's agricultural economy.

Announces Up to $ 10 Million in Grant Funding to Advance Research and Provide Resources to Future Processing Businesses Legislation Clarifies Status of Industrial Hemp as An Agricultural Commodity in the State Establishes Working Group to Guide Research, Support Industry Development and Advise Policy and Program Changes Launches One - Stop Shop, Hotline and Webpage to Help Producers and Processors Navigate Industry Regulations and Requirements