This Paleo Sesame Seared
Ahi Tuna recipe is lightly pan-seared with sesame seeds to give the raw sashimi - grade Ahi tuna a crunchy outside, served with a coconut aminos, sesame oil, fresh sweet chili oil sauce.
Filed Under: Appetizer, Blog, Fast Lunch, Food Bliss, Holiday, Main Dish, Side Dish Tagged With: ahi tuna crisps,
ahi tuna recipe, appetizer recipe, Bumble Bee SuperFresh ahi tuna, fast easy appetizer recipe, holiday appetizer recipe
Not exact matches
I love
Ahi or Sashimi
Tuna but never have tried to use canned for a
recipe such as this, looking forward to trying it.
A couple of years ago, when I was looking for a fun way to prepare
ahi tuna, I stumbled upon a recipe from Tyler Florence for Pan-Seared Tuna with Avocado, Soy, Ginger and L
tuna, I stumbled upon a
recipe from Tyler Florence for Pan-Seared
Tuna with Avocado, Soy, Ginger and L
Tuna with Avocado, Soy, Ginger and Lime.
Never have I thought I would ever cook
Ahi Tuna, but after seeing this
recipe and the images... OMG!
I was thinking about making teriyaki mashed potatoes to go with the
ahi tuna but I changed my mind and came up with this
recipe instead.
Citrus
Ahi Tuna Steaks Smokin» on Your Gasser Citrus
Ahi Tuna Steaks Smokin» on Your Gasser was a quick and easy
recipe...
If you're also interested in a southern touch, check out this
recipe's simple twist, combining
Ahi Tuna with a heartier pork chorizo.
Filed Under: Entrees, Favorite Grilling
Recipes, Seafood
Recipes Tagged With:
ahi, fish, seafood,
tuna, Valentine's Day
Tagged
Ahi tuna, avocado, bird's eye chili peppers, chili paste, coarse sea salt, coconut aminos, coconut vinegar, cucumber, ginger, maple syrup, paleo dinner ideas, paleo fish
recipes, paleo mayo, paleo pescatarian
recipes, paleo sushi
recipes, paleo
tuna recipes, paleo
tuna tartare, paleoeffect, sesame oil, wakame seaweed.
This Paleo Spicy
Tuna Tartare recipe is made with sashimi - grade Ahi tuna, cucumber, hass avocadoes, and wakame seaweed and is seasoned with red chili paste, chili peppers, coconut vinegar, maple syrup and coconut ami
Tuna Tartare
recipe is made with sashimi - grade
Ahi tuna, cucumber, hass avocadoes, and wakame seaweed and is seasoned with red chili paste, chili peppers, coconut vinegar, maple syrup and coconut ami
tuna, cucumber, hass avocadoes, and wakame seaweed and is seasoned with red chili paste, chili peppers, coconut vinegar, maple syrup and coconut aminos!
This
recipe for our Paleo
Ahi Tuna Poke Bowl has a Hawaiian, sweet, spicy, soy sauce - flavored coconut aminos sauce, with fresh avocados and is simple, fast to prepare, and really delicious!
This
recipe for our Paleo
Ahi Tuna Poke Bowl has a Hawaiian, sweet, spicy, soy sauce - flavored coconut aminos sauce, with fresh avocados and is simple, fast...