Sentences with phrase «airtight glass container»

All the prepared components store well separately, refrigerated in airtight glass containers.
Store in a covered airtight glass container or screw - top glass jar, in fridge.
Note: Put any additional ingredients in airtight glass containers and place in the fridge with the other salad items where you can easily see them.
Leftovers can be stored in airtight glass containers in the fridge.
orders of beans are shipped in, or an airtight glass container such as a mason - jar.
If you store it in an airtight glass container or mason jar, it will stay fresh for up to three days.
Store at room temperature in an airtight glass container to retain crispness.
Dried lime zest should be stored in a cool and dry place in an airtight glass container.
• store in an airtight glass container in the fridge for about 3 days.
Dried lemon zest should be stored in a cool and dry place in an airtight glass container.
Dan nuked everything for a minute and then stored it in this airtight glass container.
Save any leftovers in an airtight glass container in the fridge for up to a week — reheat on the stovetop, never a microwave.
Serve immediately or store in an airtight glass container in the refrigerator for 1 day.
With soap and warm water, throughly clean an airtight glass container that is large enough to hold the amount of lemons you are making.
Once cooled completely break the granola into clusters using your hands and store in an airtight glass container for up to 2 weeks.
Transfer the radishes to an airtight glass container and store in refrigerator.
Dried thyme can be kept in a airtight glass container for six months.
Serve right away with almond milk and fruit or store in an airtight glass container at room temperature.
Leftovers can be cooled and stored in an airtight glass container in the fridge to enjoy throughout the week.
Serve right away with the below fixings, or let cool and store in an airtight glass container in the refrigerator until ready to pack for lunch.
Store leftovers in the fridge in an airtight glass container for up to 3 days.
Use immediately or transfer to an airtight glass container and store in the refrigerator for up to 2 weeks.
Store in an airtight glass container in the refrigerator for up to 1 week.
Leftovers: Cool and store any leftovers in airtight glass containers / jars in the fridge.
Transfer to an airtight glass container, place in the fridge to chill, and use during the week.
Serve hot, and let any leftovers fully cool before transferring to airtight glass containers and storing in the fridge.
Serve immediately or store in an airtight glass container in the fridge and enjoy within 3 - 4 days.
Oats readily absorb odors, so for long - term storage, it's recommended to store oats in an airtight glass container.
You can freeze sliced / cubed tofu in an airtight glass container for months.
Freeze baked fries in an airtight glass container for up to two months and reheat on a baking sheet in the oven.
Keep the granola in an airtight glass container at room temperature.
Store refrigerated in an airtight glass container.
Keep refrigerated until ready to use in airtight glass containers.
Any leftover cooked patties store well in an airtight glass container in the fridge for a few days (makes a delicious cold burger / sandwich for lunch).
RADISHES can be washed, trimmed, and stored in an airtight glass container in the refrigerator for easy slicing and adding to salads throughout the week.
Let the granola fully cool before storing in an airtight glass container at room temperature.
Lay flat on a parchment lined sheet in the freezer until frozen (about 2 hours), and transfer to an airtight glass container or freezer bag.
Scoop churned ice cream into a airtight glass container, and place in the freezer to harden further while you make the applesauce.
When the beets have cooled, pack away in airtight glass containers and chill in the refrigerator until ready to use in the following recipes.
Note: If storing one of the salads for later, place in an airtight glass container in the fridge and enjoy the following day.
Normally, I just store them in an airtight glass container, nothing fancy.
Set aside to cool slightly before plating, and store fully cooled leftover tempeh in an airtight glass container in the fridge for up to four days.
When essential oils are strong and pure, it's important to store them in airtight glass containers.
Store in an airtight glass container in the refrigerator for up to 24 hours.
Whisk all ingredients together then transfer to an airtight glass container to store in the refrigerator — a Mason jar works perfectly.
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