Sentences with phrase «ajar until»

What's clear is that there are doors opening for other networks that have been held just slightly ajar until now.

Not exact matches

Reduce heat to low, cover with lid slightly ajar and simmer until beans are tender, about 2 hours.

Reduce the heat to medium low and simmer with the lid slightly ajar, until the lentils are tender, 40 to 45 minutes.

Add the chicken broth, cover, with the lid ajar, and cook until the asparagus is just tender, 1 to 2 minutes.

Reduce the heat to medium low, cover with the lid slightly ajar and simmer until the filling is cooked through, 35 to 45 minutes.

Cover with lid slightly ajar and simmer, stirring occasionally, until meatballs are cooked through, approximately 30 minutes.

With the lid slightly ajar to allow steam to escape, blend on low and slowly increase the speed until the soup is completely smooth.

Decrease heat to medium and cook, with lid ajar, until the potatoes are just cooked, but not overcooked, about 20 to 30 minutes.

Cover the pan, leaving the lid slightly ajar and continue to simmer gently — checking occasionally to make sure the liquid hasn't evaporated — until the vegetables are just tender... about 6 to 8 minutes.

Cover sauce with lid slightly ajar and simmer over low heat, stirring occasionally, until milk is absorbed, about 45 minutes, adding more stock by 1 / 4 - cupfuls to thin if needed.

Bring to a slow boil, then lower the heat and simmer gently with the cover ajar for 30 minutes, or until the water is absorbed.

Cover with lid slightly ajar and gently simmer until potatoes are tender, about 20 minutes.

Working in batches, purée leek mixture in a blender until very smooth (make sure lid is slightly ajar to let steam escape; cover with a towel).

Working in batches, purée tomato mixture in a blender until very smooth (make sure lid is slightly ajar to let steam escape; cover with a towel).

Working in batches, purée soup base and blanched spinach and cilantro in a blender until very smooth (make sure lid is slightly ajar to let steam escape; cover with a towel).

Bring to a slow boil, then lower the heat and simmer gently with the cover ajar for 30 minutes, or until the water is absorbed.

Carefully blend the mixture with the lid ajar (to allow heat to escape), starting at a low speed and increasing the speed until smooth.