Sentences with phrase «alcohol policy lead»

Not exact matches

While average life expectancy has been rising steadily in most countries over the past century, new research led by the Centre for Addiction and Mental Health (CAMH) shows that life expectancy declined significantly and rapidly in three countries where policy changes increased access to prescription opioids, alcohol or illicit drugs.

«The idea is that a small reduction in alcohol — such as beer with four per cent ethanol content versus six per cent — would reduce alcohol intake per drinker even if the same overall amount of beverage is consumed,» says Dr. Jürgen Rehm, lead author and Director of the Institute for Mental Health Policy Research at the Centre for Addiction and Mental Health (CAMH) in Toronto, Canada.

«Given the risks involved with alcohol use, strengthening effective alcohol policies could help prevent homicides,» said Timothy Naimi, MD, the study's lead author who is a physician in general internal medicine at BMC and researcher at BMC's Grayken Center for Addiction Medicine.

The first - of - its kind study, led by a multi-disciplinary research team at BMC and the BU School of Public Health (BUSPH), reviewed data on 29 youth - specific and adult policies on drinking to establish scores characterizing each state's alcohol policy «environment.»

This policy does not cover the pre-existing conditions that may lead to cancer (pre-cancerous or related conditions), cancer contributed by sexually transmitted diseases or cancer caused by alcohol or nuclear contamination.

Regional Restaurant Management — Duties & Responsibilities Lead through example with consistent work ethic, attitude, and professionalism, supervising the facilitation of food sales, overseeing restaurant operations and promoting a high - quality, memorable customer dining experience Participate in all phases of strategic store - level planning with other management professionals, including local staffing, service - related concerns, inventory control, merchandising, sales and revenue projections, and local competition Employ various strategies to manage and reduce food, beverage and labor expenses Supervise all store opening and closing functions, including the acquisition and sale of all equipment, state and county inspections, general contractor relations, hiring and terminations, and financial data transmission Perform continuous assessment of all operational aspects while furnishing oversight and guidance regarding the effective application and execution of critical internal policies and procedures to standardize restaurant offering across markets Meet and exceed customer satisfaction benchmarks while tracking progress versus established branch and corporate guidelines Identify and utilize talent among team members with focused training efforts, targeted professional hiring, job fair management and the promotion of a performance - based work environment that leverages individual talents for group benefit Provide relevant administration and oversight with respect to all HR - related functions, including payroll and compliance tasks Oversee the management of daily, weekly and monthly food and supply inventories, in addition to alcohol products, while holding responsibility for the development of weekly P&L statements and internal store audit execution Address local management and staff queries and resolve them in an expedited manner, promoting sustained revenue growth through relationship development and the leveraging of both talent and resources at all locations Collaborate and communicate effectively with all store personnel as well as with members of corporate management Execute all marketing and sales strategies while tracking progress versus established internal and external industry benchmarks, focusing on both revenue generation, customer acquisition and brand loyalty development Maintain a strong working knowledge of product and services as well as related industry considerations, including pricing and regulatory trends, service - related issues and local competitor operations

Lead development of a National Strategy on the Social Determinants of Aboriginal Health that identify key evidence based policies and programs to address factors such as education, income inequality, alcohol and other drugs, employment and public housing