Not exact matches
The book
describes each of these areas: producing beer, wine, and spirits; addressing availability of noncommercial beverages;
pricing, marketing, and selling beverage
alcohol; encouraging responsible choices; and working with others.
The Scottish government, too, has
described minimum unit
pricing as the «missing piece of the jigsaw» in tackling the country's relationship with
alcohol.
In her book The
Price of Privilege, Madeline Levine
described many of these students, privately stressed out by parental pressure, misguided by peer group injunctions and expectations, and not infrequently abusing drugs and / or
alcohol.