Sentences with phrase «alcohol sweetener xylitol»

Not exact matches

I'm not a fan of sugar alcohols as sweeteners (xylitol, erythritol, etc) as they don't digest fully and for some (not all) people can cause digestive issues.

Sugar alcohols like xylitol, maltitol, sorbitol, erythritol, and lactitol and artificial sweeteners like sucralose (Splenda), saccharine, aspartame, and others are controversial and not recommended as additives you want in foods you regularly consume.

Both agave and sugar alcohols like xylitol have been praised for being «natural» sweeteners and many health care providers are recommending them because they are low on the glycemic index.

Yacon syrup benefits Barley malt benefits Maple Syrup truths Monk fruit extract benefits Beet sugar dangers Stevia extract do's and don'ts Jaggery: India's sweet gift to the world Coconut sugar alternative Coconut sugar: A Healthy and Sustainable Sweetener Xylitol dangers Erythritol (SWERVE) dangers Sugar Alcohol dangers

Xylitol is a sweetener of a type known as a sugar alcohol, or polyol.

Xylitol is their sweetener of choice, a sugar alcohol, but one that causes less digestive upset than malitol or sorbitol.

Also, all artificial sweeteners and sugar alcohols such as xylitol should be avoided for other reasons.

Xylitol is a sugar alcohol naturally found in certain fruits and vegetables that makes an excellent low - calorie sweetener.

White sugar, corn syrup, high fructose corn syrup, brown rice syrup, fructose, agave, yacon syrup, imitation syrups, heated honey, concentrated fruit juices, stevia extracts (liquid and powder), artificial sweeteners such as sucralose (Splenda) and aspartame (NutraSweet and Equal), sugar alcohols, such as xylitol; jams made with sugar, ascorbic acid or citric acid.

■ Polyols: The sugar alcohols (sweeteners) isomalt, mannitol, sorbitol and xylitol, present in stone fruits like avocado, cherries, peaches, plums and apricots.

That means pet parents are avoiding products with alcohol, xylitol (a sweetener that is harmful to dogs), chlorhexidine (an antibacterial ingredient) and detergents — such as sodium laureth sulfate — which can cause irritation.

Xylitol is a natural sweetener derived from sugar alcohol that is found in products ranging from chewing gum to baked goods to chewable vitamins.

Xylitol is a sugar alcohol used as a sweetener in chewing gum, toothpaste, and other sugar - free foods and is seriously toxic to dogs.

Things that your dog should never eat are: chocolate, coffee, macadamia nuts, avocados, onions, alcohol, grapes, raisins, cooked bones, and xylitol (a low - calorie sweetener)

The human foods that are most dangerous to dogs are chocolate, foods sweetened with the non-caloric sweetener xylitol, bread dough and alcohol, according to the American Society for Prevention of Cruelty to Animals.

Finally, consult your veterinarian before introducing something new to your dog's diet and never feed your dog toxic human items such as: chocolate, onions and garlic, grapes and raisins, yeast dough, artificial sweeteners and foods containing xylitol, macadamia nuts, avocados, alcohol or coffee.

There are three possible problems with consuming a tube of toothpaste, the first two are the ingredients of fluoride and xylitol (alcohol based sweetener in some toothpastes); both fluoride and xylitol cause symptoms of vomiting and restlessness, also xylitol (if present) may cause hypoglycemia which can be lethal.