Sentences with phrase «ales made»

Seattle's long - running Elysian is no stranger to concoctingunusual beers, be they pumpkin malt liquors or pale ales made with blood oranges.For this IPA, the brewery builds upon the style's trademark citrusy, floralnotes, amping them up with the addition of dried jasmine flowers.

For the lighter jellies, golden ales and saisons work well, but I found what really nailed the pairing was a Points Unknown IPA (a mixture of IPA and barrel - aged Belgian triple ale made in collaboration by Stone Brewing, Ecliptic Brewing, and Wicked Weed Brewing).

A few months after launching in late 2011, the Montreal - based brewery swept the gluten - free category at the prestigious World Beer Cup for its chestnut - driven Red, dry and citrusy Blonde, and lightly bitter American Pale Ale made with millet, buckwheat, and quinoa.

The classics from Blue Mountain, available in bottle, can and keg 365 days a year: a noble - hop - laced Continental Lager, a cold - aged German Ale and a Pale Ale made with as much of Nelson County as we can pack into it.

Certified gluten - free, this beer comes in several varieties and unique flavors, like Olallie made with rose hips and blackberries (available in a can) and Dark Ale made with chestnuts and lentils.

Try ginger ale made with real ginger, ginger tea made from fresh grated ginger, ginger capsules, and ginger candies.

Easy recipe for ginger ale made at home that is fermented to enhance nutritional value and add probiotics.

Cuckoo Brow Inn, B&B in the Lake District serving food and real ales makes the perfect base for exploring the Lake District National Park.

Not exact matches

A great example is Newcastle Brown Ale's 2014 video about almost making a Super Bowl commercial with Anna Kendrick.

The 2015 ad, however, infuriated Dick Cantwell, a co-founder and former head brewer of Elysian Brewing, which actually makes a pumpkin peach ale.

The Hermanaki wings at Ale Emporium are a local fave, and are tossed in a house - made secret sauce and teriyaki.

«Micro brewers and their highly differentiated cask ales also continue to make progress.»

«I don't think beer is going to replace wine at the dinner table,» says Steve Hindy, whose Brooklyn Brewery made a strong Belgian dark ale called Blue Apron specially for chef Thomas Keller at Per Se.

Scratch Brewing Co. — This Ava, IL - based brewer has a wide assortment of offerings, but the most popular seem to be Bark, a sour beer made without hops that includes cherry, oak and hickory bark, and Dead Leaves and Apple, a wild ale.

There were some 4,000 craft beer companies as of September, brewing everything from artfully made classics like Dale's Pale Ale, Brooklyn Lager and Gordon Biersch Hefeweizen, as well as quirky brews like Breckenridge Vanilla Porter, and the super hoppy Palate Wrecker from Green Flash Brewing Co..

One year, I made the mistake of commemorating an exceptional pumpkin ale with an Instagram / Facebook post.

That which is an abomination unto me, I shall not eat, (nay) I shall live upon cakes (made) of white grain, and my ale shall be (made) of the red grain of Hapi.10 In a clean place I shall sit on the ground beneath the foliage of the date palm of the goddess Hathor, who dwelleth in the spacious Disk as it advanceth to Annu (Heliopolis), having the books of the divine words of the writings of the god Thoth.

These fajitas make a mighty fine companion to that amber ale we've been working on.

Made from organic brown rice, this 5 percent ABV pale ale is brewed in Hendersonville, Nevada.

Made it tonight... so delicious, homemade ginger ale, strong enough to be what was called ginger beer when I was growing up.

One version of a posset is a British drink made of hot milk curdled with wine or ale and served with spices.

I like to take chopped ginger root and make my own ginger ale.

This moist, soft cake is made with lemon and lime zest, ginger ale, and then drizzled in a tangy citrus whiskey glaze.

There are still pumpkin and cinnamon - filled morsels in my cabinet to use in cookies, and pumpkin ale in my fridge to make beer bread....

This recipe for Cranberry Ginger Fizz pairs a simple, make - ahead cranberry cinnamon syrup with ginger ale to produce a cranberry cocktail that is as tasty to drink as it is pretty to look at.

This festive Moscow mule inspired mocktail made with fresh pomegranate juice, limes, rosemary and bubbly ginger ale is the perfect way to ring in the New Year.

In a large bowl, combine all of the dry ingredients, except baking soda, make a well in the center, and add all wet ingredients, except ale.

A Chilcano is traditionally made with lime juice, ginger ale and Pisco.

OR If making tex - m - pura *: 3/4 cup cold Ale I used «the naked nun» from Adelbert's Brewery.

I only made half the recipe and used Ginger Ale and egg beaters and bought gluten free flour mix in our local Sprouts Market.

Of course, you can use what ever ginger ale you like in this recipe, but it would not be a hometown or Michigan celebration without Michigan made Vernors.

I would make this again, but would try substituting ale for some or all of the milk as suggested in the headnote.

Coupled with some of NB's organic grains and you can make a 90 % organic ale.

This aunt of mine makes this Indian Ginger Ale very frequently.

Try the California Caipirinha, made with Ypióca Cachaca, Bacardi Limón, basil, lemon and lime, ginger ale, and cracked pepper; or the Signature Bloody Mary, with house - infused pepper vodka, Zing Zang Bloody Mary mix, and celery salt.

I made this today and wish I wouldn't have used the ale, it gave the carrots a weird taste and my brisket looked brown not pink.

I loved how easy these were to make — you just whiz the cheddar, milk, flour, and cornstarch in a blender with your choice of blonde ale, then heat with melted butter until thickened and spoon over your grilled sandwich.

I used Zevia Ginger Ale which is made with stevia.

This rich and creamy vegan cheddar beer soup is made with a base of savory veggies and creamy raw cashews, simmered up with ale and topped off with smoky croutons and tempeh bacon!

Make up some lemonade, or iced tea, or break out those old recipes with ginger ale and rainbow sherbet.

Redefined as a 21st Century polished - casual concept, while retaining the signature elements that made it an American classic, the new Steak and Ale will once again set the standard for affordable steakhouses.

Lay says Remke has still made a strong effort to match the beer selection in the Bluegrass State, but many Kentuckians cross the border to buy their favorite ales.

Symbiosis ® is a limited - edition, smooth, easy - drinking ale with prominent wheat maltiness and distinct flavors and aromas of Warrior, Centennial, and Amarillo hops, making it the perfect refreshment for enjoying a Star Trek marathon with fellow Trekkies or at your next summer bottle share.

«You can make an ale in two weeks — it takes three to five weeks for a lager.

In 1866, the first «soda pop» made in the U.S. was Vernon's Ginger Ale, created in Detroit, Michigan by James Vernon.

«We do make a couple ales that are of German descent — that's our history — and so that's sort of where we've put our stake in the ground,» he says.

We made an imperial India pale ale and an imperial stout.

The result has been some of the High Peaks line of more exotic and higher alcohol beers — such as Tramonay Rouge made with red grapes from the Finger Lakes region of New York — or Scotch Ale aged in whisky barrels imported from Scotland.

Other amazing items include: duck wings; the house - made BBQ sauce made with Pigs Ear Brown Ale, beer - roasted shallots, and other secret ingredients; the signature salad dressing, an Oatmeal Stout Balsamic Vinaigrette; and the Red Rack Ale Chili, which is made with Red Rack Ale and has won multiple chili cook - off awards.

3R Raspberry Ale is a fruity, effervescent brew made with natural raspberry puree and orange peel.