Sentences with phrase «algae as a food source»

Though you may not necessarily have thought of algae as a food source, you will see that it can actually taste good when grown and prepared accordingly.

Though you may not necessarily have thought of algae as a food source, you will see that it can actually taste good when grown and prepared accordingly.

Not exact matches

Algae is a desirable biofuel source because it doesn't compete with other plants that serve as sources of food.

Precipitation was very important in the summer and the winter, when rains and melting snow boosted runoff and delivered nitrogen and phosphorus, which algae use as food sources, to the lake.

The algae and its marine snow aggregates can serve as a major food source for other forms of marine life like plankton - eating fish and shellfish.

Algae is evolving as the next new alternative protein source consumers are anxious to bite into as an ingredient in crackers, snack bars, cereals and breads, according to a July 12th presentation at IFT15: Where Science Feeds Innovation hosted by the Institute of Food Technologists (IFT) in Chicago.

Algae is a new vegan source of protein with a comparable carbon footprint to existing vegan proteins, such as rice and soy, according to Beata Klamczynska who leads food application development at Solazyme.

agar A gelatinous material made from certain marine algae used as a material (and food source) in which to grow bacteria.

A blue - green algae that dates back as a food source for the Aztecs in 16th century Mexico, spirulina has been shown as an effective chelating agent for removing toxins such as mercury, as well as radioactive substances from the body.

* IF * we maintain adequate omega - 3 (preferably from combination of omega -3-rich sources such as walnut, flax and preformed DHA / EPA from algae oil) and do our best to avoid extracted oils in general (whole food, whole food, whole food), I don't see any reason to obsess about the n - 6 to n - 3 ratio when it comes to nuts.

Today, these nutrient - rich algae are being used around the world to help treat illness and are being seriously discussed as a sustainable source of food with the potential to end world hunger.3 Unlike most plants, which need to be cultivated and nurtured, spirulina is a survivor, able to withstand extreme temperature variations and neglect and still thrive.

Various types of edible algae are consumed worldwide as food sources.

Perfect Food is made from a variety of sources such as: - algae - sprouted grains - seeds, legumes - whole veggies - green grass - wheat, rye, barley - sea veggies - acerola cherries

Made with real plankton and blue - green spirulina chunks; the Plankton Banquet Block is an excellent daily food source for bottom feeders such as Plecostomus, algae eaters, redtail sharks, Gouramis, saltwater tangs, angels and damsels and more.

The proliferation of algae and dinoflagellates during these warming events could increase the number of people affected by toxins (such as ciguatera) due to the consumption of marine food sources (Union des Comores, 2002; see also Chapter 16, Section 16.4.5).

Ice plays an important role in the development and sustenance of temperate to polar ecosystems because it creates conditions conducive to ice - edge primary production, which provides the primary food source in polar ecosystems; it supports the activity of organisms that ensure energy transfer from primary producers (algae and phytoplankton) to higher trophic levels (fish, marine birds, and mammals); and, as a consequence, it maintains and supports abundant biological communities.

Perform extensive research into algae as a food additive and nutrition source in common consumer foods