Sentences with phrase «all about the meat»

Beyond Meat CEO Ethan Brown says he'd like to get people to think about meat «in terms of its composition» rather than its origin.

Seeing a new industry blossom got Bethencourt thinking about the meat consumption in his own home.

If being able to more easily purchase meat and poultry raised without antibiotics is important to you, Halloran has this advice: «Wherever you eat, ask restaurant managers about their meat sourcing policies and practices and make sure they know that you're looking for options that are healthier not only for you but for the animals and the environment, too — including meat produced without the routine use of antibiotics.»

So the very learned Polos found it tiresome that Socrates always talked about meat and drink and doctors, and similar unworthy trifles, which Polos deemed beneath him (Gorgias).

Now on our scale of concerns, what to do about meat sacrificed to idols ranks somewhere below decisions about whether to sod or seed the yard, but in Paul's day eating meat was a question about the limits of Christian participation in pagan culture.

Ronnie G this is not about the Meat Puppet — it is about a person who is scamming anyone who listens to her she is leveraging other folks misery just do a Google search on her and her organziation as for my contribution to society — my employees and I fund and support two food kitchens on weekends for disadvantaged youth if you were able to master the use of tools we would invite you to join us — go phuck yourself

I'm passionate about meat, bread and potatoes.

Richard Romanoff had roots in the Cornhusker State — his great - grandfather had a beef business there — and when he founded Nebraskaland in 1989, he named his company after the state that knew a thing or two about meat.

Ask your butcher for details about the meat he stocks.

Meghan, It would be a lie to say I'm all about the meat, but I am more about the vegetables than the sweet treats that's for sure.

In fact one of my favorite meals of all time is this spaghetti and meatballs, and clearly it's all about the meat.

I had a pound of ground lamb in the freezer, and something about the meat being lamb instead of beef inspired me to go Middle Eastern.

I'm careful about the meat I eat and make every attempt to eat meat raised in the most natural and humane way possible.

In fact, I always argued that most of the things people thought they liked about meat they actually liked about the sauces and braises and spices they were cooked in, which is why I have been dreaming up a vegetable based bourguignon for ages.

The Jack Daniels Grill Glaze is one of the most scrumptious sauces you will ever taste on just about any meat.

Although we know that mushrooms would no doubt be «meaty» enough, we do enjoy good meat, in small amounts, and we are very selective about the meat we add to our diet.

And to make one forget about the meat is no small feat, my dear!

From Lobel's Meat Bible: All You Need to Know About Meat and Poultry from America's Master Butchers by Stanley, Evan, Mark, and David Lobel, with Mary Goodbody and David Whiteman.

Whats not to love about meat (even better if you have left - over roasted meat) in sauce and mashed potatoes?

I use this dip as a way to sneak protein to my kids who are sometimes weird about meat and have been known to use chicken and veggies only to deliver ranch to their mouths.

We're all about meat and cheese boards but WHAT ABOUT THE VEGGIES?!

For me, I'm all about the meat and cheese when it comes to tasty snacks.

Although most charcuterie boards are all about meat, at The Rieger, the Vegetable Terrine has layers of vegetables, such as melted leeks, raw turnips, carrots, shaved red onions, poached wild garlic and more, held together with vegetable stock.

I give him little bites of whatever I'm eating, and no surprise that he is alllll about the meat.

I really need to branch out more and I think that will be easier for me once I don't live in small town Nebraska anymore — everyone here is all about the meat and that's just not me.

Needless to say, I want to talk about meat sweats, finger food, and quinoa bakes with as many of you as humanly possible.

Any who, let's get back to talk»n about these meat pockets which are equally as legit as the bread, as are all the recipes in this cookbook for that matter!

I know exactly what you mean about meat dishes being easier to come up with in a crunch.

Host John Craven took a confirmed meat eater on a journey through all the different viewpoints about meat consumption and production — including a chat with our campaign coordinator Pat Thomas — to see if the facts would convince him to eat less meat.

One of the things that really got me thinking about Meat Free Mondays is how it's an easy step towards changing my eating habits, having a healthier lifestyle and having a positive impact in the world.

It pairs wonderfully with just about any meat dish, fromm beef dishes to chicken, lamb or pork.

I'm very particular about the meats I use, and I buy organic, free range chicken thighs with outdoor access.

I am very picky about my meat too.

However, as the market continues to grow, does consumer knowledge about meat...

Want a vegetarian chili that's so good, you don't care about the meat?

Deliver a school assembly to inform other students about Meat Free Monday and get their support.

Trish Kelly, co-chair of the VFPC, said: «[It's] an excellent way to bring attention to the environmental and other benefits of being more careful about our meat consumption.»

There are several curriculum - linked activities for schoolchildren to get their teeth into, including getting children to create a chart of meat - free food according to the alphabet in order to help them with their literacy, learning about meat - free diets around the world for geography, and designing a four - week MFM diet for design and technology.

I would also have to reconsider the life choices that led to me having to negotiate my way out of a gunfight using descriptive language about meat.

Children keep a diary and write down their personal thoughts and opinions about Meat Free Monday.

Contact us today to learn more about our meat or to get your order started!

Quick & easy meat - free lunch box ideas, nutrition information and delicious recipes — here's what all parents should know about Meat Free Monday!

I became excited about meat substitutes, and I'll add them to any salad for the most part, but through reading your blog and other food related blogs as well, I am seeing that soy - processed «meat substitute» foods are not that good for you?

If you're not already in the habit of boasting about your meat - reducing ways, then today is the day to start.

If you're worried about the meat burning before it's cooked, adjust the tray so it's further away from the broiler.

The people behind all of those counters work hard and very likely know more about meat / fish / cake / astronomy than you do.

For reservations or more information about Meat Market Miami, visit www.elsanjuanresort.com.

About Meat Market Miami Meat Market is Lincoln Road's bustling hot spot for local foodies and Miami Beach trendsetters owned by restaurateur David Tornek and acclaimed chef Sean Brasel, both formerly of Touch.

Make a double batch and spoon the extras over just about any meat, your next grain bowl, or thin it out with a little extra vinegar and use it as a salad dressing.

There are so many unknowns about the meat industry in America, and quite frankly I just don't trust any of the big name brands.