Sentences with phrase «all over chicken breasts»

At 20 minutes, remove the chicken from the oven and gently drizzle the honey soy sauce mixture evenly over each chicken breast.

In a small bowl, whisk chicken rub ingredients together and rub evenly all over chicken breasts.

Chicken jerky is less popular than beef jerky for the same reason most people will choose a rib - eye over chicken breast — on its own, chicken doesn't have that much flavor.

Combine all marinade ingredients and pour over chicken breasts.

Rub all over the chicken breasts and set aside to marinate while you start the veg.

Then you can pull out when ever you need - toss it with veggies & pasta, pour it over chicken breast, use it for another batch of the mushrooms (you can check out the egg poached recipe too if that appeals to you - it's linked in this post).

Sprinkle 1/4 of the cheese over each chicken breast.

This sauce infused with Mrs.Dash ® is perfect drizzled over chicken breasts or pork chops.

Sprinkle some paprika over chicken breasts and dot with 1 Tbs.

Use left over chicken breast, or rotisserie chicken, and this healthy and hearty meal can be made in under 10 minutes flat!

You could easily pour this reduction over chicken breast, good quality beef or bison, or even roasted vegetables!

Spread mustard mixture over each chicken breast and then dip into bread crumb mixture to coat thoroughly.

A simple herbed lemon marinade is blended together in the Magic Bullet, and poured over chicken breasts in a slow cooker to create the most flavorful, tender chicken to accompany your favorite side dishes.

When the chicken breasts are done cooking, brush the second dish of balsamic glaze over the chicken breasts.

Sprinkle kosher salt and granulated garlic over chicken breasts.

I also used a left over chicken breast instead of shrimp, as that is what I had.

Spread over chicken breast in a baking dish, sprinkle italian bread crumbs on top and bake for 20 - 30 minutes.

Rub mixture over chicken breasts.

Spoon the fat in the pan over the chicken breasts.

Spread garlic over chicken breast halves; sprinkle with the remaining 1/2 teaspoon thyme.

Pour sake over the chicken breast and turn chicken over a few times, so the sake covers all sides.

One great meal idea for small plastic containers is to chop up left over chicken breasts, add chopped grapes and a little bit of mayonnaise to create a wonderful chicken salad to make any teen jealous.

Spread mixture out evenly over chicken breasts.

Step 3: Place chicken breast on a roasting pan, rub 1 tbps olive oil all over the chicken breast.

Spread jalapeno popper mixture all over each Chicken breast until well covered.

Remove the dish from the oven sprinkle cheese evenly over both chicken breasts.

I used chicken thighs, which I often cook with over chicken breast, as it's much more tender due to a higher fat content.

Heat a griddle or frying pan, brush a little of the mix over the chicken breasts, then cook for 5 mins each side until charred and cooked through.

Sprinkle salt, pepper, and garlic powder to taste all over the chicken breasts.

Spread the lemongrass marinade over the chicken breasts, turning to coat both sides.

For me, I'll keep my ice cream cool; but as a spread over a chicken breast, not only does it brighten up the colourless meat, it livens up the eating, turning plain chicken into a heated debate.

Not exact matches

Grill the chicken breasts over direct medium heat until the meat is firm to the touch and no longer pink in the center, about 8 - 10 minutes, turning once.

Using tongs, flip chicken breasts over in sauce so that they have sauce on both sides.

Flip the chicken breasts over to sear for an additional minute on the other side.

I am very pleased with the list, especially since I have a variety of Paleo chicken breast recipes now so that I don't get tired of eating the same chicken recipes over and over.

Once you are ready to eat, you simply shred the chicken breasts and then reduce the sauce over the stove with a bit of cornstarch and water to thicken it up.

Spread the pesto over the top of the chicken breasts.

Note: To serve, toss sauce with cooked pasta or serve over grilled or sauteed chicken breast or white fish.

Continue simmering over medium - low heat until the chicken is just cooked through, about 30 minutes for the breast pieces, and 20 minutes for the thighs.

If you have any left over, it also makes a great stuffing for chicken breasts.

Serve chicken breasts with honey - orange glaze spooned over the top.

I pour dr pepper all over a frozen chicken breast and I had different seasonings..

Place the chicken in the center of the preheated oven and bake for about 50 minutes, or until golden brown all over and breasts have reached 165 °F on an instant read thermometer and thighs / drumsticks have reached 175 °F.

The restaurant chain grills chicken breasts over a blazing real wood fire, so crank your grill up high enough to get the flames nipping at your cluckers (not a euphemism).

When charcoal turns grayish white (after 15 to 20 minutes) and you can hold your hand 5 inches above rack for 3 to 4 seconds, sear chicken breasts, starting with skin sides down, on a lightly oiled rack over coals, uncovered, turning once, until well browned, 5 to 6 minutes total.

Looks awesome, but all I have are chicken breasts — how can I modify the recipe to account for that without over / undercooking?

Move browned chicken breasts to side of grill with no coals and cook, covered with lid, turning over occasionally, until just cooked through, 12 to 15 minutes more.

Add chopped chicken (I used boneless skinless chicken thighs and prefer to use them, but you can use chopped chicken breast, as well), red pepper flakes, and salt over all of the ingredients in the skillet, and cook on medium heat until chicken is cooked through and no longer pink, about 5 minutes.

Just place the uncooked chicken breasts in first, then, the soup mixture is poured over it.

Sprinkle with parsley then spoon plenty of the sauce over the pasta, and lay a chicken breast on top.