If you receive a critical email or blog comment,
allow yourself at least an hour before you respond.
Not so easy in London where I have to
allow at least an hour to get around.
Please be sure to
allow at least an hour before closing time to ensure that your dog has enough time in the pool!
A shuttle would say
allow at least an hour due other stops.
Don't rush through this exhibition; gallery - goers should
allow at least an hour to walk through the 56 Bogart Street warehouse to see Paul Pagk's new work at Studio 10.
You have to
allow yourself at least an hour each day to not think about your job search at all.
Not exact matches
It
allows any employee who has worked
at least 20
hours a week for two months to siphon off a portion of his or her salary into any or all of three FSA plans:
Since 2004, employees have logged more than 650,000 volunteer
hours and donated more than $ 5.2 million in Grants for Great Hours, which allows PNC employees volunteering at least 40 hours over a 12 - month period at a qualified, early education nonprofit, to donate a $ 1,000 grant to that nonpr
hours and donated more than $ 5.2 million in Grants for Great
Hours, which allows PNC employees volunteering at least 40 hours over a 12 - month period at a qualified, early education nonprofit, to donate a $ 1,000 grant to that nonpr
Hours, which
allows PNC employees volunteering
at least 40
hours over a 12 - month period at a qualified, early education nonprofit, to donate a $ 1,000 grant to that nonpr
hours over a 12 - month period
at a qualified, early education nonprofit, to donate a $ 1,000 grant to that nonprofit.
Speaking of
hours of service, a driver in the EU operating a vehicle that weigh
at least 12 tons is only
allowed to drive nine
hours a day or 56
hours in a week, and they need to take a 45 minute break after 4.5
hours of work, and they need to rest for 11
hours every day.
Allow the mixture to sit for
at least an
hour to blend the flavors.
Set aside to
allow strawberries to release juices for
at least one
hour.
Place the container of oats into the refrigerator and
allow to chill overnight or for
at least 8
hours.
Allow to cool
at room temperature for
at least 1
hour before cutting into bars.
Allow to cool completely, about 20 minutes, then refrigerate for
at least 2
hours.
Allow the sauce to cool to room temperature,
at least 2 - 4
hours.
Allow to steep for
at least 30 minutes and up to 2
hours at room temperature.
Bake in the oven for 10 - 12 minutes then remove and
allow to cool for
at least an
hour so that they have time to firm up.
Allow the tart to cool to room temperature and then refrigerate for
at least one
hour to set.
Immediately pour into prepared pan and
allow to set for
at least two
hours.
Remove from oven and
allow to cool
at room temperature for
at least 2
hours before serving.
Allow for
at least one
hour of marinating time in addition to the active prep and cooking time given; in other words start working on this
at least 90 minutes before you want to sit down to dinner.
Refrigerate for
at least 1
hour to chill and
allow all the flavors to come together.
If your raw cashews have not been soaking in filtered water for
at least 6
hours, add them to a container with hot water and
allow the nuts to soften for
at least 30 minutes.
Place in the refrigerator overnight, or for
at least 5 - 6
hours, to
allow the chia seeds to absorb the liquid and thicken.
Takes under 10 minutes on the grill, but
allow for
at least one
hour of marinating time.
Turn heat down and
allow to simmer for
at least an
hour, stirring occasionally, until most the juices have evaporated.
Allow to cool then chill in the refrigerator for
at least two
hours or overnight.
This soup is best when you've
allowed it to simmer for
at least an
hour.
Allow it to marinate for
at least an
hour before smoking.
Remove from oven and
allow to cool for
at least an
hour at room temperature before chilling for 3 - 4
hours or overnight.
The base protein recipe for Honey Garlic Slow Cooker Shredded Chicken is super easy and hands - off, but you will need to
allow about
at least 6 to 8
hours for it to work its magic in the slow cooker.
When I was growing up outside of Detroit there was a company called Sanders and they made the best pre-maybe caramel cake and icing I've ever had in my life... This comes right underneath that... The only thing that I will do differently is I would make the frosting the day before and let it sit out in a cool place
at least 24
hours... Because this
allows the frosting to stiffen up even more... Putting it on when I did, which was like An
hour or so after I made it, it's still kind of went down the sides and onto the plate but when I went back today to get another piece and I pulled it up off the plate and re-frosted it then it stay this time... Thank you so much for this recipe... I'm going to make this as much as I can... I tried to rated 5 stars but it would only let me Rate 4
Place in the freezer and
allow to set for
at least 4
hours.
Allow the mini cheesecakes to cool
at room temperature, and then refrigerate for
at least four
hours.
Toss the cooked beets in the vinaigrette,
allowing them to marinate for
at least an
hour or two, but preferably overnight.
Allow them to pickle for
at least one
hour or, for best results, let the onions pickle overnight.
Allow at -
least 10
hours of soaking.
Allow to cool, then freeze for
at least 2
hours and up to 8
hours.
Allow the pie to cool in the refrigerator for
at least 6
hours or overnight, and serve with homemade whipped cream to which you've added a healthy pinch of both ground ginger and cinnamon (I usually add a little organic powdered sugar to my whipped cream, too).
Make the mignonette
at least 4
hours ahead of time, preferably a day or two, which
allows for the flavors to blend, and the shallots to mellow.
I like to place the cake in the fridge for
at least one
hour to
allow the jam filling and frosting to set.
Allow to cool completely and refrigerate until the mixture is fully cold,
at least 2
hours.
Allow to cool for
at least one
hour before slicing.
For an improved taste of the mousse,
allow it to sit for
at least an
hour in the fridge so that the cacao overpowers all the avocado taste.
Cover the bowl with plastic wrap, set it in the preheated oven, and
allow to rise for for
at least 45 minutes to an
hour.
Allow the cereal to sit out on the counter for
at least 2
hours - this is where it gets nice and crunchy!
Chill the sangria for
at least 4
hours to
allow the flavors to blend.
Place the bagged cake in the refrigerator and
allow it cool for
at least a few
hours.
Allow the chocolate ganache to set, first for about half an
hour at room temperature (until it cools) and then in the fridge for
at least 3 - 4
hours (or preferably overnight).