Not exact matches
More likely, any local community already so committed to student health wouldn't
allow a lot of «copycat»
junk food in the cafeteria in the first place.
Whether you FF or BF,
allow them to have some
junk food occasionally and watch tv, it matters
more what you are TEACHING them.
Some scientists, including Mike Rayner, the lead scientist on the team that generated the model, advocate a so - called fat tax that would make
junk food harder to come by and subsidize healthy
food in an effort to
allow lower - income families to eat
more healthfully.
The shift from ketosis (hardly mentioned today on the Atkins diet) to net carbs
allowed more vegetables and other plant - based carbohydrates into the plan (good) but also opened the floodgates for low - carb processed
junk foods (not good).
Interestingly, the answer usually is that they don't want to give up their favorite
foods because they think that eating these
junk foods allows them to «live a little» (
more like «die a little» with each bite!).
I always ate real
food but I
allowed junk to enter, no
more!
As far as marketing goes, the big
food companies selling sugary
junk in the checkout aisle want nothing
more than to be
allowed in people's daily diets.