Like most theme parks, Legoland Florida
allows small coolers, so pack lots of snacks and drinks, because you'll be on the go and may want to save some money on food.
Not exact matches
Funding will be used to purchase a tractor trailer to transport the produce, a
cooler to store the produce and a blast chiller to
allow Daily Bread to pack and freeze
smaller amounts of produce for distribution.
The planets orbit an «ultracool dwarf,» a star much
smaller and
cooler than the sun, but still possibly warm enough to
allow for liquid water on the surfaces of at least two of the planets.
1) Sift the flour into a mixing bowl 2) Add the salt to the flour, mixing together 3) Add the olive oil, mixing as you add to ensure the flour envelopes the oil 4) Add warm water bit by bit until dough reaches the right consistency 5) One the dough ready, roll it into a ball, and knead well on a
cool, flat surface 6) Flatten the dough with a wooden rolling pin 7) Cut into 10 cm pieces and roll them long enough and evenly 8) Place the pin - shaped dough on a well - greased baking tray 9) Bake in oven at 175 deg cel (medium heat for gas ovens) for 20 -30 minutes or until the sticks are ready (test by breaking off a
small piece to check that the inside is well cooked) 10)
Allow to
cool for 5 minutes before serving
When smooth,
allow the caramel to
cool for a couple of minutes and then transfer to a
small cup or bowl and let
cool until a thick pourable consistency.
In a
small saucepan, heat milk, water and butter over low heat until butter is melted, remove from heat and
allow milk to
cool to lukewarm temperature.
Pour into a
small bowl and
allow it to
cool to room temperature.
Now all the recipes I found instructed pouring the polenta mixture (there are many recipes out there for polenta, just find one you like) out onto a working surface,
allowing it to
cool (30 minutes) and cutting out a shape with a
small cookie cutter, layering the pieces in a pan, with sauce in between and baking for 10 minutes.
I recommend
allowing the soup to
cool for a few minutes, then blending
small batches while holding the lid down with a large pot holder or towel in hand).
I recommend
allowing the soup to
cool for a few minutes, then blending
small batches on medium speed while holding the lid down with a large pot holder or towel in my hand).
- While the cake is still warm, combine the remainder of the reserved apple juice (roughly 1/2 cup) with the 2 tablespoons of brown sugar in a
small sauce pan, and
allow it to very gently simmer for a few minutes until glossy and reduced by almost half; pour this juice reduction over the cake very slowly,
allowing it to absorb into the cake, but don't worry if it doesn't completely absorb — it will continue to do so as the cake
cools;
allow the cake to
cool completely before glazing decoratively with the Sour Cream Drizzle, and garnishing with chopped walnuts, if desired.
Pour into a
small container for dipping, and
allow to
cool to room temperature before serving as it will thicken as it
cools.
Allow cookies to
cool for 15 - 20 minutes in pan before using a
small offset spatula to carefully ease them out of the pan and onto a
cooling rack.
Turn off heat and
allow mix to
cool a bit / Purée mixture in food processor, in
small batches in the blender, or use an immersion blender in the sauce pan / Purée until smooth and silky / Add a little more water or stock if needed to achieve desired consistency / Taste and adjust seasoning / Optional — stir in cream and a little more butter before serving.
Adjust heat to slow simmer and cook uncovered until carrots and apple are tender, about 30 minutes / Turn off heat and
allow mix to
cool a bit / Purée mixture in food processor, in
small batches in the blender, or use an immersion blender in the sauce pan / Purée until smooth and silky / Add a little more water or stock if needed to achieve desired consistency / Taste and adjust seasoning / Optional — stir in cream and a little more butter before serving.
After
allowing it to
cool, I cut a
small slice.
Allow the crumble to
cool in the pan for a few minutes, then serve in
small bowls.
Enjoy straight away or
allow to
cool and portion into
smaller containers ready for the freezer.
Pour into four
small cups and
allow to
cool to room temperature before covering and placing them in the refrigerator.
Allow fish and sweet potatoes to
cool a few minutes, then add Trader Joe's All Natural BBQ sauce (or BBQ sauce of choice) to tilapia and break apart into
small pieces, tossing to coat evenly in BBQ sauce.
1) Peel the grapefruit, and remove as much of the white pith from both the flesh and the peel 2) Using the peel of one grapefruit, slice into strips as thin as you possibly can 3) Roughly chop up the grapefruit flesh into
small pieces and put the pieces in a bowl 4) Pour sugar over the chopped up grapefruit and mix sugar with the fruit 5)
Allow grapefruit - sugar mixture to rest for about 30 minutes 6) After 30 minutes, pour the grapefruit - sugar mixture into a large pot, add in the sliced peel, and squeeze in the lemon juice 7) Heat over low fire, stirring every few minutes for around one hour to ensure it does not stick to the bottom of the pot 8) Once marmalade reaches the desired consistency, remove from fire and pour straight away into sterilized jars, capping them immediately 9)
Allow the grapefruit marmalade to
cool before serving with toast or crackers
Allow to to
cool for at least 10 - 15 minutes then smear with a
small serving of almond butter and devour like a savage beast, I mean, lady.
Allow the cake to
cool down for about 30 minutes before attempting to remove, using a
small spatula or knife to gently release from the sides of the pan first.
Beat egg yolks and honey together in a
small bowl and brush the challah with it, then place dough in
cool oven and
allow it to rise for 45 minutes.
1) Pre-heat oven to 350 deg Fahrenheit (175 deg cel) 2) Generously grease a square or rectangle baking tin with butter 3) Place chopped dark chocolate in a heat - proof bowl 4) Melt butter in a
small pan and then pour melted butter over chopped chocolate, stirring until chocolate is completely melted 5) Add the sugar and mix well until sugar is dissolved 6) Add in the eggs and beat well, followed by vanilla extract until well - combined 7) Gently mix in the dry ingredients (almond meal, cocoa powder, baking powder and salt) 8) Pour batter into the greased baking tin, and spread out evenly 9) Sprinkle chopped walnuts evenly over the batter 10) Bake for 30 to 35 minutes or until a toothpick inserted in the middle comes out clean 11) Remove from oven and
allow to
cool completely before cutting into squares
Allow the granola to
cool on the sheet pan for at least 10 minutes before breaking it into chunks and
smaller pieces and transferring it to a glass container with a lid.
Allow mixture to come to a boil, remove from heat and allow to cool in a small
Allow mixture to come to a boil, remove from heat and
allow to cool in a small
allow to
cool in a
small bowl.
Toast until light golden brown and fragrant, remove from heat and
allow to
cool in a
small bowl.
Allow to
cool (this happens quickly, about 20 minutes or so), then break into
small pieces.
I recommend
allowing the soup to
cool for a few minutes, and then blending in
small batches on medium / high speed while holding the lid down.
Once the cauliwings have
cooled after the first roast, place into bowl in
small batches, tossing lightly and extracting with a slotted spoon to
allow excess batter to drip back into the bowl.
Transfer to a
small dish and
allow to
cool.
Once cooked, remove from oven,
allow to
cool and slice into
small strips.
Transfer the sauce to a
small bowl and
allow the sauce to
cool.
This keeps the big producer out and
allows the region to be made up of many
small, mostly family, operations that can specialize in the many different grape varieties that can tolerate the
cool climate of the Santa Cruz Mountains, and make some of California's most interesting wines.»
Allow to
cool, slightly, then slice the grilled eggplant into
smaller, bite sized pieces.
1) Wash & dice bell peppers, eggplant and onion 2) Place rinsed dried quinoa and water in a
small pot, and bring to a boil 3) Once water starts boiling, cover pot and reduce heat to a minimum for 15 minutes 4) Remove pot from heat and
allow to stand for 5 minutes (with cover still on) 5) Fluff quinoa with a fork and let it
cool 6) In a frying pan, roast diced onions and eggplant for a few minutes, stirring well 7) Add in green peppers and stir for 2 minutes 8) Add in red peppers and stir for another 2 -3 minutes (I added red peppers last so the red color would remain vibrant) 9) Add salt & pepper to taste 10) Mix cooked quinoa and roasted vegetables together 11) Serve at room temperature
1) Rinse dried quinoa until water is clear 2) Place rinsed quinoa and water in a pot and bring to a boil 3) Once water starts boiling, cover pot and reduce heat to minimum for 10 - 11 minutes 4) After 10 minutes, remove pot from heat and
allow to stand for 5 minutes (with cover still on) 5) Fluff quinoa with a fork and
allow it to
cool 6) Break and beat the eggs, and make an omelette in a pan or wok 7) Cut cooked omelette into
small pieces 8) Saute minced garlic and diced onions in a wok with 2 - 3 teaspoons of oil 9) Once onions are starting to caramelize, add in diced sausages and stir for about one minute 10) Add in cooked quinoa and mix together 11) Add in cut omelette pieces and mix well, and add salt & pepper to taste 12) Serve hot and garnish with chopped spring onions
That piece of foam isn't able to prevent the door from completely closing as it leaves a
small gap between the door jamb and the door itself
allowing in the same time the air to circulate between rooms and helping to maintain a pleasant temperature when heating and
cooling.
Put a
small nest of the chocolate shredded wheats into a cupcake cake and then add a few chocolate eggs on the top and
allow to
cool.
To warm the milk, «you could heat the milk in a
small steel pan,
allow it to
cool to body temperature and then pour it into a plastic baby bottle for actual feeding,» Prins said.
Kneading food coloring into
small pieces of the
cooled white playdough
allows you to make a bunch of colors!
They also have to be at the right distance from this
small cool star to
allow water to be in liquid form.
In May, Drake Deming of NASA was collecting data he hoped might reveal a super-Earth in the habitable zone of a red dwarf (a
small and relatively
cool star) called Gliese 436; NASA had
allowed him to use a spacecraft called Epoxi, which is on its way to a rendezvous with a comet, to observe several stars that are already known to have planets.
NuScale Power has created a new kind of nuclear power plant - a
smaller, scalable pressurized water reactor with passive safety features,
allowing shutdown and self -
cooling, with no operator action, no AC or DC power, and no external water.
Allow to
cool completely before crumbling into
small pieces.
Remove from the oven and
allow to
cool, then chop the nuts into
smaller pieces.
Allow the onion to
cool to a comfortable temperature, then wrap the onion in a
small towel, like a tea towel.
Desert Farms low - temperature VAT pasteurization method
allows us to heat our camel milk in
small batches at 145 ° Fahrenheit (the lowest legal limit) for 30 minutes then quickly
cooled, eliminating harmful microorganisms but leaving valuable enzymes untouched.
And insulated soft
coolers allow me to bring
small amounts of fresh food along too.