Also of special interest in this detox area has been the potential role of garlic's
allyl sulfides.
The herb also contains
allyl sulfides, which increase levels of glutathione S - transferase, helping to excrete carcinogens.
«The flavors and aromas of onions and garlic are generally attributable to
allyl sulfides,» remarked our chili chemist, Dr. Crum.
Not exact matches
Throughout the next hour, the volunteers were asked to blow into a device called a spectrometer, which measured the levels of common garlic - breath compounds, such as diallyl disulfide and
allyl methyl
sulfide.
This is because it contains a gas called
allyl methyl
sulfide, which can also affect the smell of breast milk (3, 4).