Sentences with phrase «almond base»
The phrase "almond base" refers to a food or product that is made primarily from almonds. Full definition
These bars have a chocolate almond base and are topped with a decadent layer of almond butter.
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Products also include almond based pie & tart shells.
I notice that you use a large quantity of agave in a lot of recipes as well as almond based products.
The crunchy almond base, paired with soft inner chocolate mousse is a sweet dream.
In fact they're the best almond based recipe I've tried... and I've tried a few.
In a small bowl, combine almond based plain cream cheese and vegan butter.
Pour into the pan on top of the chocolate almond base.
As proud producers of almond milk and almond based products we feel it is time we cleared something up!
Believe me, this combination is an absolute must in asparagus season: the creamy, lemony, roasted bell pepper and almond based sauce with the delicate lima beans and crunchy, refreshing asparagus are what I call perfection!
Not only does their cottage cheese and ground almond base make them a smarter way to start the day, the combination of tomatoes, cheese, and basil baking in a hot oven makes your kitchen smell like a pizzeria.
I love oats as well and if you grind them finely enough they do the same thing as almonds with less fat but I adore almonds based pastry and as I don't eat a lot of sweet pastry based things I would make this decadent and full of almondy goodness.
It's got the coconut almond base, the raspberry mascarpone cheese mousse layer, and the top is a white chocolate coconut mousse.
We served it with spoonfuls of a simple almond based sauce.
Oh I love a good blondie and this version with the chocolate almond base sounds really delicious!
It's the perfect comforting bowl of crumble, because there's a nutty almond base that tastes exactly like the filling in an almond croissant!
If you're intolerant of greek yogurt, try coconut or almond based yogurts.
Almond based ricotta is nestled between layers of lasagna noodles, eggplant, zucchini, and marinara.
Crunchy almond base 1/2 cup (46g) thick rolled oats 1 cup (148g) raw almonds, divided Pinch of fine sea salt 2 - 3 tablespoons (22 - 33g) unrefined coconut oil, melted (but not hot) 2 tablespoons (32g) pure maple syrup
: the creamy, lemony, roasted bell pepper and almond based sauce with the delicate lima beans and crunchy, refreshing asparagus are what I call perfection!
Almond lovers will delight in these scrumptious marzipan blondies with a crunchy chocolate almond base and a sweet, buttery center.
As proud producers of almond milk and almond based products we feel it is time we cleared something up!
I made these this week and the almond base is the best pastry substitute I have ever tried.
The date and almond base is almost my favourite part of the whole thing, it's sweet and soft with lovely nutty hints, which goes so well with the creamy cashew layer and then berry and maple top.
Substituted the shortcrust pastry for an almond based pie crust.
If you're dairy free I've had great luck using an almond based cream cheese alternative like Kite Hill.
I love that this has an almond base rather than some of the other alternative flours that have funky flavors.
For the Chocolate Almond base 1 cup almonds 200g (1 cup) semi-sweet chocolate 2tbsp butter For the Marzipan Blondies 165g (3/4 cup) butter, cubed 205g (1 cup) light brown sugar 2 eggs 1 tsp vanilla extract 75g (3/4 cup) almond meal 150g (3/4 cup + 2tbsp) plain flour 3/4 tsp baking powder 1/2 tsp salt 165g (1 cup) marzipan — chopped into small pieces
Almond Base (Filtered Water, Almonds), Rice Starch, Sea Salt, Vanilla, Natural Flavor, Carrageenan, Riboflavin (B2), Vitamin A Palmitate, Vitamin D2.
The sauce has an almond base, so if you have good blender, you should be able to throw it together in minutes.
Smooth, creamy cheesecake with a sweet tang of raspberry and lemon on top of a chewy, crumbly oat and almond base.
This gluten - free vegan lemon cheesecake is made with a crunchy walnut and almond base and a deliciously creamy and refreshing lemon cashew cream filling.
I have made many a raw torte and cheesecake, but am ready to try the almond based creations!
A rich, dulcet, cashew cream blended with tart raspberries and infused with lemons and rosewater, rests snugly on a crunchy chocolate almond base and is topped...
If you're dairy free I've had great luck using an almond based cream cheese alternative like Kite Hill.
So many recipes are coconut oil or almond based.
Believe me, this combination is an absolute must in asparagus season: the creamy, lemony, roasted bell pepper and almond based sauce with the delicate lima beans and crunchy, refreshing asparagus are what I call perfection!
My favorites are the almond based Chunky Monkey and coffee caramel.
We love it because it's gluten - free (obviously) and relatively low carb — it definitely contains less sugar than the typical chocolate cake recipe, and the almond base adds that extra bit of protein and healthy fat.
Of course you can make almond milk, eat them straight, chop them up and throw them in salads, incorporate into dips and sauces, use is raw dessert crusts or make homemade energy bars with an almond base.
The feta cheese is easy to make and is almond based....
Generations of the Niederegger family have been producing this almond based confection and you can enjoy it at its source.