Sentences with phrase «almond cashew butter»

Pumpkin Pie Emulsified MCT Oil (EMCT) ● 1/2 cup Trilogy Walnut Almond Cashew Butter ● 1/2 cup pumpkin puree * ● 1/4 cup raw, unfiltered honey ● 1 tsp.

● 1/2 cup rolled oats, gluten - free ● 1 tbsp chia seeds ● 1 tbsp Pumpkin Spice Emulsified MCT oil ● 3/4 cup unsweetened almond milk ● 1/4 cup Greek yogurt, full fat ● 1 tbsp Trilogy Walnut Almond Cashew butter (or almond butter) ● 1/2 tsp ground cinnamon ● 1 tsp raw unfiltered honey ● 1 pear *, cored & chopped ● 1/4 cup pecans * Apple works well here too.

Walnut Almond Cashew butter ● 4 oz.

● 1 egg, pasture raised * ● 3 tbsp maple syrup ● 1/4 cup coconut oil **, melted ● 1/3 cup raw Walnut Almond Cashew Butter ● 1 tsp.

Coconut Oil, Pure MCT Oil, Walnut Almond Cashew Butter and even grass fed meats are known to be «good fats» or ones that will allow your body to still run optimally while optimizing your diet as a whole.

I constantly forget about this food processor trick, but it would work incredibly well for this week's almond cashew butter.

Snickerdoodle Cashew Nut Butter via Diary of a Semi-Health Nut Gingerbread Almond Cashew Butter via Clean Eating Veggie Girl

Not exact matches

Blend the dates, almond butter, coconut oil, cashews and cinnamon in a food processor until they form a smooth paste.

In the salted caramel, the ingredient list says Cashew Butter but the method says Almond Butter — im not sure which one to use — any help?

I must say that Ella's sweet recipes aren't for me, because you Ella use so much almond butter, cashews, pecans or other nuts which I can no longer use.

I just made the dressing, but with Cashew Butter instead of almond and i poured it on steamed broccoli as a side and it was amazing.

I love that you made them with cashew butter because it's a lot creamier and milder than almond butter or peanut butter.

I've made these with peanut butter, but you can easily swap the nut butter and the nuts for another variety, like cashew or almond, if you prefer.

I personally love almond butter but cashew butter works well too.

I have a nut allergy and wondered if there were any equally healthy alternatives you know that would work instead of things like almond butter, coconut oil, cashew butter etc that feature quite heavily in your recipes?

I have also made butter with almonds, brazil's and cashews (the A, B, C complete protein mix)

I found cashew butter Meridian brand but no almond butter yet.

One of the oldest peanut butter manufacturers in the country, Krema was established in 1898 and now produces all - natural almond and cashew butter in addition to peanut butter.

I'm not sure if this was down to using homemade almond butter (previously used cashew butter), not sifting the raw cacao or over-mixing in the Magimix — any thoughts on this would be appreciated (although this may be better directed at Madeleine as the recipe originated from her.)

Do you think 600W would be enough for making a smooth almond and cashew butter?

Have you tried this recipe with almond / cashew butter?

Oat flour or buckwheat flour would work and maybe almond butter instead of cashew.

I changed few things — added some sunflower seeds and pumpkin seeds instead of the cashews (I didn't have any), I used almond butter and I added some natural almond extract intead of the vanilla.

Would love to try this recipie would need to replace the almonds and cashew butter with something else.

I never cut out peanuts / peanut butter completely, I just limit them as I eat a lot more of cashew and almond butter.

Hi Sandra, almond / cashew butter is usually made with 100 % nuts and no added ingredients or oils so that sounds perfect!

The only change I made was cashew butter instead of almond!

I use raw nuts for this nut butter recipes, however I roast the nuts for the almond butter and cashew butter recipe, they're all really delicious!

We've substituted the cashew butter with almond butter in your pecan pie and it was still heavenly.

I don't eat cashews so always struggle w cashew cream alternative... would almond butter work, or something else (not coconut based tho!).

Hi Ella, I made these the other day but only had Almond butter instead of Cashew, and just regular dates instead of Medjool ones so I feared the worst, but they came out great!!

Place the almond milk, maple syrup, cashew butter, coconut oil, vanilla powder, apple puree and soaked chia and flax mix into a blender and blend until fully mixed (about a minute).

Generally I do tend to eat more almond or cashew butter as I much prefer the taste too x

I eat peanut butter but I don't tend to have it too often as I much prefer cashew and almond butter!

Can you use almond butter instead of cashew butter?

Pingback: Recipe - The ultimate nut butter: almonds, cashews & walnuts with cinnamon, dates & coconut oil Just Food Blogs Scoop.it -LRB--RRB-

There are loads of recipes on my blog which use almond butter or cashew butter.

Sometimes I use a peanut butter instead of cashew, or a packet of mixed nuts instead of almonds and it's just as delicious!

I understand if it doesn't work for you though in my recipes I often use it for the specific sweetness or stickiness, so sometimes nut butters (almond, cashew or tahini) can work as a substitute or other oils (olive) or other sticky beauties (dates, figs etc).

I upped the cacao to 1T and subbed cashew butter for the almond butter and also upped that to 1T.

Btw, do we need to store homemade butter (almond, cashew or peanut) in the fridge?

Or if you can eat nuts, almond or cashew butter would work well too x

I still definitely tend to eat more of almond or cashew butter but I love to try peanut butter every so often.

I used 2 tablespoons of almond butter instead of the cashews and it turned out fine.

I decided to make a batch yesterday and used cashew butter instead of almond butter and they were fantastic!

Warmly Spiced Quinoa Chickpea Stew Chocolate Gem Gingerbread Cream of Pumpkin Soup with Maple - Spiced Pepitas Maple Chipotle Chickpea Salad Dressing 5 - Minute, 5 - Ingredient Chocolate Gelato Vanilla Cashew Yogurt Lentil - Walnut Burgers with «Almonnaise» Artichoke and White Bean Dip Peanut Thai Vegetable Stew Orange Chocolate Pudding Walnut - Pecan Balls Smoky Sweet Potato and Black Bean Salad Vanilla Bean Almond Butter Fudge Pumpkin Pie

I plan on making these for dinner party only don't have hazelnuts, can I substitute any of the following: cashew butter, almond butter, coconut butter or cacao bliss chocolate butter?

Suggesting making oatmeal with almond butter for breakfast and suggesting buckwheat chia pancakes with maple cashew cream are two very, very different things.

Meanwhile... Make the crust: — Mix together almond and cashew meal (or whatever you have) with a mix of honey and coconut oil (or you can just do one or the other or butter — I like the mix because then it's sweet but not too sweet) until it is a sticky dough consistency — Press into the pie pan and chill until you're ready for it — Pour in the hot blueberry mixture — stir in some fresh blueberries for fun!

3 cups soaked cashews (soaked for 3 hours in water) don't soak any longer 1 1/2 cups almond milk I cup fresh lime juice 2 teaspoon packed lime zest 3/4 cup agave or maple syrup 1 teaspoon vanilla A pinch or two of salt 3 tablespoons lecithin 3/4 cup coconut oil or coconut butter