A friend brought me a terrific brand of vanilla and
almond flavouring from her trip to Aruba, and I kept it for really special recipes like this one.
Not exact matches
It's full of delicious
flavours from the quinoa to the spinach, mushrooms, peas and squash which are all then drizzled in the best
almond butter dressing.
We've created three
flavours: cacao and
almond, apple and raisin and apricot and coconut and we're thrilled to say that they'll be in the cereal aisle of over a thousand Tesco stores
from today, and over the next few weeks you'll find our energy balls in the checkouts of express stores and the granolas in the Free From ai
from today, and over the next few weeks you'll find our energy balls in the checkouts of express stores and the granolas in the Free
From ai
From aisle.
Hi Mariam,
almond milk — if I don't make it myself, I would recommend the Rude Health one, as lots of others are full of chemicals or far
from natural
flavourings!
I also love the
flavour from the creamy
almond butter which marries everything together.
It gets some crunch
from the chopped
almonds, lovely
flavours from the spices and fresh ginger and just enough sweetness
from the sultanas and pure maple syrup.
I'm currently snacking on some Blue Diamond
almonds as we speak, but only the plain kind because we can't get any of the awesome
flavours up here in Canada and I ran out of my stash
from HLS!
These cookies don't have the same depth of
flavour as these (which are filled with brown sugar, have a crunch
from almonds and get sprinkled with sea salt), but they are ideal if you want a soft, super thick and chewy chocolate chip cookie.
In England finding and buying Refined Coconut Oil is not easy, I can get the
Almond Butter
from a healthcare shop, could I replace, and not spoil the
flavour, the coconut oil with any other type of oil?
These biscotti's are packed with
flavour from the
almond extract, orange zest and chunks of toasted
almonds.
Rich depth of
flavour from the balsamic roasted strawberries and the right amount of texture
from the wholemeal four and
almonds combine to make these roasted balsamic strawberry muffins the perfect morning pastry.
The fruit gave a welcome splash of tartness, cutting through the sweet cream and the
flavour of both fruit and
almond was well to the fore; the additional crunch
from the biscuits gave added interest.
Net Wt 120g 4.25 oz Simple Mills Sundried Tomato & Basil
Almond Flour Crackers is a crowd - pleasing Tuscan
flavour that comes
from real sun - dried tomatoes and basil.
This savoury trail mix has the perfect crunch
from the quinoa, oats,
almonds and seeds, and then it's
flavoured with mustard, tahini, vinegar, maple syrup and the perfect blend of fresh and dry herbs and spices.
Made fresh using premium ingredients, Luz
Almond Frozen Desserts are free
from preservatives, artificial colours and
flavours.
There are quite a few variations on this recipe, but essentially it has a base of oranges, ground
almonds, eggs and sugar, and
from there you can add whatever
flavouring you like.
This smoothie is super creamy and luscious
from the addition of
almond butter and melted cacao butter, which gives a proper chocolate
flavour to the smoothie, rather than just the cacao powder.
The biscuits were
flavoured with ground
almonds and dusted with sugar made
from crystallised rose petals.
The key that I learned
from Sally's Baking Addiction is to use both vanilla extract and
almond extract to really enhance the
flavours.
Available in two delicious
flavours — Cacao Coconut & Vanilla
Almond, and with up to 14g of your favourite plant - based protein
from European Golden...
Made fresh using premium ingredients, Luz
Almond Frozen Desserts are free
from preservatives, artificial colours and
flavours.
I also love the
flavour from the creamy
almond butter which marries everything together.
To top it off, there's a faint hint of vanilla
from the
almond milk that just takes this oatmeal into
flavour town.
Our breakfasts * are something to shout about, with a wide range of options
from cooked breakfasts (choose
from English, Italian, Spanish or vegetarian) to vitamin - packed smoothies bursting with
flavour and continental delights, such as pain au chocolats and
almond croissants.