Sentences with phrase «almond nut butter»

In a small saucepan, heat the almond nut butter, vanilla, butter and molasses.

In a small saucepan, heat the almond nut butter, vanilla, butter and molasses.

Ingredients 2 cups whole grain cereal (flakes or squares)- lightly crushed 2 cups whole oats 1/2 cup pumpkin seeds 1/2 cup sunflower seeds 1/2 cup dried dates - chopped 1/2 cup raisins - chopped 1/3 cup almond nut butter 1/3 cup molasses 1...

Chicken Breast: Protein 30g Pork Chop: Protein 27g Ground Beef: Protein 26g Swiss Cheese: Protein 25g Lamb Loin: Protein 25g Salmon: Protein 24g Ham: Protein 23g Black Beans: Protein 22g Almonds: Protein 21g Pumpkin Seeds: Protein 19g Eggs: Protein 13g Cottage Cheese: Protein 11g Greek Yogurt: Protein 10g Oysters: Protein 9g Tofu: Protein 8g Soy Beans or Edamame Beans Venison Broccoli Eggs Anchovies Full - Fat Organic Milk Organic Beef Grass - Fed Live Natural Yogurt Quinoa Ricotta Cheese Turkey Almond Nut Butter Wheat - germ Spirulina Spinach Beef steak Fish fillets or steak Tuna Pork tenderloin Ham Bacon Lamb Lentils Kidney beans Chickpeas Black - eyes peas Pinto Split peas Peanut butter Cashews Sunflowers seeds Flax seeds Buckwheat Coconut Oats

Snacks: Berries, natural yoghurt & cinnamon or avocado with walnuts or chocolate protein powder with water and almond nut butter.

This one was blended together with coconut yogurt and almond nut butter and topped with various coconut flakes and berries.

Artisana Organics - Almond Nut Butter, USDA Organic Certified and Non-GMO Handmade Rich and Thick Spread (14 oz)

If you don't have almond nut butter add soaked cashews instead (throw the cashews in water in the morning and make this in the afternoon).

1/2 cup nut butter (I used almond nut butter, because hawmylawd it is divine, but yes... see more below - either way, it must be «drippy»)

All that I have tried so far — sprouted almond nut butter, sprouted pumpkin nut butter, tahini — is simply swoon - worthy and so smooth.

Banana nut butter toast Ingredients: 1 slice of good quality bread, toasted 1 banana Nut butter — we used cashew & almond nut butter Cinnamon Directions: Toast the slice of bread.

1/2 cup almond meal 5 TBS almond nut butter 1/2 cup tahini 8 drops liquid stevia 1 cup chopped nuts, almonds, cashews, brazil nuts, hazelnuts 1/2 cup coconut flakes 1/4 cup sesame seeds plus extra for coating

These coffee brownies with almond nut butter are similar to my winning healthier brownies with cashew nut butter.

Just one question, would I be able to substitute the Cashew nut butter with either macadamia nut butter or Almond nut butter?

WIll be making almond nut butter next.

Not exact matches

I like to have nuts, seeds, almond butter and blueberries, with milk.

And one more question: I don't have a blender yet, but I'm about to buy something like that: http://www.sencor.eu/stick-blender/shb-4360 It works on 800w, so I hope it'd be good for blend nuts, grind, make almond butter and other stuff... based on your experimences with food processors, do you think it worths buying?

Is there alternatives to almond butter, or a way to leave out nuts in recipes?

Place the almonds and pecans into the food processor and blend until a sticky flour forms, it's just more than a flour but not as sticky as a nut butter, this should take a couple of minutes.

I must say that Ella's sweet recipes aren't for me, because you Ella use so much almond butter, cashews, pecans or other nuts which I can no longer use.

After reading the opening chapter I added coconut oil and nut butter to it and changed my milk to almond milk.

Chocolate Layer Cakes with Black Cherry and Orange Chocolate layers 3 cups nut or coconut milk 6 tablespoons cacao powder 4 tablespoons cocoa nibs 2 tablespoons vanilla extract 2 tablespoons coconut flakes 1/2 cup coconut oil 1 cup sprouted pecan butter or almond butter 3/4 cup sweetener of your choice (I used Jerusalem artichoke syrup) 1/2 cup almond flour 1 1/2 cups ground flax seeds 3 tablespoons maca powder (optional) 2 tablespoons lucuma powder (optional)

Hi Ella, is there an alternative to the almond butter that I can use as my partner has a nut allergy.

I've made these with peanut butter, but you can easily swap the nut butter and the nuts for another variety, like cashew or almond, if you prefer.

I have a nut allergy and wondered if there were any equally healthy alternatives you know that would work instead of things like almond butter, coconut oil, cashew butter etc that feature quite heavily in your recipes?

Replace the whole almonds with any other nut and it will still work, and the almond butter could be swapped for tahini!

I mean the one that was really unexpensive... I basically spend all my money in almond butter, do you think that Blender / Food processor will work for doing nut butter in general?

I have read about blending it but I am making a small portion for one person (one tablespoon of nut butter to a cup of soy or almond milk).

Hi, what is the best way to mix nut butter with plant based milk (like almond or soy milk), so I can make my overnight oatmeal / chia seeds breakfast?

I loved the saltiness from the almond butter with it but other nut butter would work really well too.

I did nt put nut butter or almond milk because i cant do nuts but raw milk and chia and flax seeds and it was delicious I follow many health blogs like yours but your recipes are certainly the best!

Hi Sandra, almond / cashew butter is usually made with 100 % nuts and no added ingredients or oils so that sounds perfect!

My favourite nut butter is almond butter and I include so many other nuts into my recipes so don't really feel the need for peanuts as well as they aren't very high in nutrients.

Just a question, nut like almond, peanut, and hazelnut, do I have to remove the outside skin before making the butter?

And for smoothies yes thats all I have for breakfast, I make big ones though, normally with two bananas as the base and then lots of other fruit, some spinach or kale, dates and then a mixture of some nuts / seeds / super-foods, either chia seeds, ground flaxseeds, hemp protein, spirulina, maca, oats, almond butter etc..

However my man is allergic to nuts, how would you substitute the almond butter?

I use raw nuts for this nut butter recipes, however I roast the nuts for the almond butter and cashew butter recipe, they're all really delicious!

Am going to try to make these but I don't have almond flour — can I skip this totally or replace it with nut butter?

I am going to buy alpro almond milk to start and the nut butters and want to know if this is where you started???

Hi Ella, I would like to cook healthier treats for my kids but my son is allergic to nuts so can not use almond or peanut butter.

The filling can be anything you like, we add goji berries, nuts, almond butter, and my favourite — raisins.

Hi could you pls suggest an alternative to almond butter for this recipe (have nut allergy).

10 soft dates 1 tsp fresh ginger 3 tbsp tahini (preferably unhulled), almond butter or nut butter of choice 20 fresh or frozen raspberries a handful desiccated coconut dark chocolate (optional)

I've yet to find one that comes close to «normal» bread but some of the almond or seeded recipes I've tried make a very acceptable base to put mashed avocado or nut butter on.

The mix of sweet dates with rich cacao, roasted nut butter, almonds, coconut oil and a pinch of salt will make everyone happy!

Pingback: Recipe - The ultimate nut butter: almonds, cashews & walnuts with cinnamon, dates & coconut oil Just Food Blogs Scoop.it -LRB--RRB-

There's also an amazing amount of plant protein in here too from the almonds, nut butter and pecans so each bite will energise you, leaving you feeling awesome instead of lethargic, while the dates dose you up on iron and fibre and the coconut oil gives you anti-inflamatory goodness!

Sometimes I use a peanut butter instead of cashew, or a packet of mixed nuts instead of almonds and it's just as delicious!

The ground almonds should be like flour rather than nut butter.

I understand if it doesn't work for you though in my recipes I often use it for the specific sweetness or stickiness, so sometimes nut butters (almond, cashew or tahini) can work as a substitute or other oils (olive) or other sticky beauties (dates, figs etc).