"Almond syrup" refers to a sweet liquid made from almonds. It is commonly used as a flavoring in various beverages, desserts, and baked goods.
Full definition
(a traditional italian summer drink made
with almond syrup), we do eat watermelon and blackberries, but the pine grove, the woods and the beach are not always close at hand, and instead we have heat waves, damp weather and weepy children...
Think outside the toaster and try a warm slice of brioche sweetened with almond paste and
homemade almond syrup, a hand - forged donut, a towering stack of peanut - butter filled chocolate waffles, or a coffee cake made just for you (with a single - drip artisan coffee brew to match).
When I had a holiday job in a coffee shop I loved making coffees using
the almond syrup just for the smell and now I use Dr Bronner's soap in almond scent so I get to enjoy the delicious fragrance whenever I shower.
I plan on making it more of an almond flavor with
an almond syrup and an almond flavored frosting.
Filed Under: American / Western, Anjana's Recipes, Christmas & Thanksgiving, Desserts, Indian, Indian Festivals, Sweet Treats Tagged With: almond, almond extract, almond flavor, almond flavored dessert, almond flavored rice pudding, almond rice pudding,
almond syrup, butter, condensed milk, creamy rice pudding, golden raisins, Mediterranean, pudding, rice, rice pudding, whole milk
The almond syrup really adds to the deliciousness of this pudding.
Just a touch of
the almond syrup towards the end for a mild, nutty flavor and scent.
Combine rum, lime juice,
almond syrup, and curaçao in an ice - filled cocktail shaker.