Sentences with phrase «almond version of»

We used to make the traditional almond version of these at a Bakery I used to work at.

Not exact matches

It wasn't as stark of a transformation as the almond - milk version — the color change seems to be linked to the Frappuccino melting — but it developed into a pretty light pinkish color.

Maybe by mixing up some version of these with the gritty dried almond meal and flax meal can result in some delicious vegan version of an almond bran muffin?

Hi Kristen, ground almonds and almond flour are the same thing, it's the powdered version of almonds.

For example, making almond milk myself on Sundays takes 5 minutes and I save loads of money compared to buying ready - made versions in supermarkets.

You can replace the almond flour with almost any flour of choice, or cacao powder for a tropical chocolate version.

This Low Carb, Paleo Chicken Parmesan made with almond flour is a healthier version of your favorite Italian comfort food dish!

Macadamia nuts and almonds are my favorites for this version of granola.

I also made a peanut dipping sauce instead of the almond version from Michelle's recipe.

You could always mix in a tablespoon or two of almond flour to get a more substantial pancake, or top the classic version with Nutella and strawberries too.

Thank goodness almond flour, coconut oil, and coconut sugar provide the building blocks to reproduce a Paleo - approved version of Toll House's greatest hit.

* You can substitute in quinoa or buckwheat flakes instead of the oats, or even almond flour if you wish to have a grain - free, paleo friendly version of these bliss balls.

A layer of almond butter, vanilla bean paste, and a few other ingredients are topped with sweet coconut and agave nectar for a no - bake version of the childhood favorite.

Chicken nuggets get a bad reputation — but you can make a healthier version of your childhood dinnertime favorite by using almonds instead of breadcrumbs.

This no - bake cookie dough is inspired by my friend Angela's cookie in a jar recipe (head over there if you're more in the market for an almond flour version of a no - bake cookie) which I've been a fan of for quite a while, by now.

The original recipe is still great for anyone who likes baking with almond flour, but I have to admit that I prefer the texture of this version even better than the original.

I also did a savory version with bacon and cardamom instead of cherries and almonds... I love your blog.

This dish reminds me of an Eastern European version my Slovakian friend makes: shredded raw cabbage and almond slivers with just a dash of salt, oil, and vinegar.

In this dairy - free version of champurrado, almond milk forms the base for spiced hot chocolate thickened with masa harina, all decked out in coconut whipped cream and hella chocolate.

Use it to make hot cacao with coconut cream and almond milk this season and you will never want the standard version of hot chocolate again!

I would go with a «greek» version of the yogurt though — you could also try plain almond or plain coconut greek yogurt!

The photo shows an upside down version of cherry - almond Nanaimo bars that I built in a patterned silicone mold, so of course the chocolate layer went in first, followed by the filling, then the crust.

I made a version of these scones with almond flour.

And while traditional versions use white potatoes and wheat flour, today we're using sweet potatoes and a combination of almond flour and arrowroot powder.

The unsweetened version of Almond Breeze ® has a mere 29 calories per 200 ml and as I am still on the 5:2 diet with 11 lbs lost and kept off simply by fasting twice a week I am keen to keep it up — a supercharged, supernutritious, superfood smoothie fits the brief!

There are two types of tuiles: no lace version (such as almond tuiles) and laced tuiles.

For a while I was purchasing the store bought versions because I thought they were a healthier option but the more research I did the more I found out that almonds is only one of many ingredients in almond milk.

i just made a vegan version of this using almond milk.

It's the European version of Almond Joy minus the almond oAlmond Joy minus the almond oalmond on top.

I did, however, manage to squeeze in one recipe — another one for my second batch of hampers — mulled wine biscuits or as I have named my adapted version, chocolate, almond and cranberry bites.

Peanut, almond, cashew, chocolate hazelnut — any version of nut butter is an absolute necessity in my house.

-LSB-...] carb version, use almond meal instead of the panko.Nutritional information calculated with this method using panko breadcrumbs and Castello light havarti cheese.

For more mooncake madness, try our adapted and version of Rebecca's Chocolate Almond Mooncakes from the September / October issue, updated with a gram measurement correction.

This version has oats, quinoa, tons of nuts / seeds (pepitas, almonds, pecans), dried cranberries, and is flavored with maple syrup, pumpkin, and spices.

A fantastic vegan version of the traditional rice pudding made with brown rice, almond milk, maple syrup and flax seeds.

I used white whole wheat flour but you can substitute a combo of almond, oat, and / or coconut flours if you want a gluten - free version.

The combination of rice syrup and almond butter make these bars less sweet, with a toothsome, more substantial savory quality than most other versions, which are more often than not merely sweet cookie dough made even sweeter with jam.

Made mostly of almond paste and eggs, it's sort - of a cake version of these macaroons, flooded with a simple, smudge - proof buttermilk glaze.

My first batch used almond butter instead of peanut butter, and that was good, but the peanut butter version is definitely better.

I used the last of my creamy cashew cheese sauce for this recipe but if you don't have time to make the sauce beforehand, you can make a quick version using almond milk, garlic, nutritional yeast and arrowroot powder or corn starch.

The only real differences from the valentine's day version are that the cookies have ground almonds instead of hazelnuts (as well as sprinkles to be like new year's confetti), and the meringues are swirly and colorful.

I know my petit fours will never quite live up to the almond - scented Blue Bonnet Bakery version of my dreams, so I've decided not to try to recreate those, and instead to make a version that celebrates one of my favorite things: rainbow sprinkles!

I want to try your recipe using the almond flour version... silly question, but I'm just going to start with the mixing part of the recipe and carry on, correct?

Another great thing — Hint of Honey Vanilla Amondmilk from Almond Breeze is available in a 32 - ounce, shelf - stable version which means that I can keep my pantry stocked for impromptu smoothie making or take along for travel without worry of refridgeration.

... relative of the almond, noyau is a warmer, sweeter version of bitter almond

I have a lot of excess almond meal from making almond milk, so I'd like to make that version of the recipe.

These paleo chicken recipes use ingredients like almond flour, coconut milk, coconut flour, and even paleo tortillas in place of the traditional versions.

I have seen a few recipes around that use a combination of rice and almonds but as I did not have the patience to wait 8 hours to soak rice I made a quickie version that satisfied me to no end.

At Luz Almond we are proud to use cacao, (as in the raw packed with goodness version), in two of our delicious products — our cacao cold pressed almond milk and our slightly more decadent cacao fudge with chocolate pieces frozen deAlmond we are proud to use cacao, (as in the raw packed with goodness version), in two of our delicious products — our cacao cold pressed almond milk and our slightly more decadent cacao fudge with chocolate pieces frozen dealmond milk and our slightly more decadent cacao fudge with chocolate pieces frozen dessert.

Another version I love is made with plump, amaretto - soaked golden raisins in place of the berries and sliced almonds in place of the walnuts.