Place the arugula, lettuce, lentils, cucumbers, cherries and
almonds in a large salad bowl.
Not exact matches
Place the coriander, mango, flaked
almonds, raisins and 2 tablespoons of desiccated coconut with the potatoes
in a
large salad bowl.
Combine all
salad ingredients, except for
almonds in a
large bowl.
In a
large salad bowl, toss the broccoli with the shredded radicchio and sliced
almonds.
Combine all the
salad ingredients (pasta, chicken, carrot, cucumber, apple, cranberries,
almond, feta, and mint)
in a
large salad bowl.
Assemble the
salad:
In a
large mixing
bowl, combine the cooked quinoa, greens, olives, sun - dried tomatoes,
almonds, and feta cheese (if using).
For dinner, 3 cups of ww pasta with a mushroom tomato sauce for dinner with a
large 5 cup romaine lettuce
salad with my home - made silken tofu with Dijon mustard and balsamic vinegar dressing, an ounce of toasted
almonds and 1/2 cup of broccoli sprouts; for lunch a 16 ounce
bowl of 15 bean soup, a slice of Ezekiel bread, 8 ounces of carrots and a
large apple for lunch; and for breakfast a banana, blueberry, strawberry smoothie made with soy milk and ground flax seed along with a 2 cups of steel cut oatmeal cooked
in water with an ounce of raisins and a tablespoon of brown sugar.