Sentences with phrase «almost finished cooking»

Absolutely include them; just make sure to do so when the beans are almost finished cooking.
They key here is to use shredded or crumbled cheese, so it melts quickly — and don't add it until after you remove it from the heat, when the eggs are almost finished cooking.
When the lentils are almost finished cooking, heat a large skillet over medium heat.

Not exact matches

I think I'll just boil»em until almost done, then throw»em in the slow cooker to finish.
By the time the eggs are finished cooking the bottom of the sweet potatoes become crisped and hold together almost completely from the egg white running underneath and the cheese on top.
Add chicken and stir fry for 1 - 2 minutes or until almost cooked through (it will finish cooking in sauce).
Can I BBQ or bake one day in advance until «almost cooked» and then finish cooking on the BBQ the day of the event?
Yes, we all cook at home and then bring the finished — or almost finished — dish to the host's house to enjoy together.
Cut the chicken breast in half, cover with cling film and using a rolling pin gently bash the chicken so that it is roughly the same thickness all over, heat a non stick frying pan, add the coconut oil and when melted place your chicken in the pan, on a moderate high heat slightly sear the chicken then finish cooking on a medium heat, once the chicken is almost cooked add the orange, lemon and lime juice and the honey and bring to a rapid bubbling simmer until the sauce thickens to a glaze, this will only take a minute or so, place the chicken in the lettuce wraps spooning over the glaze, return the pan to the heat and add the coconut milk using a spatula scrap the coconut milk around the pan so that it picks up the left over cooking juices, take of the heat immediately, top your sticky sweet glazed chicken with the salsa and finish off with a drizzle of the coconut dressing.
Cover the jar and save the rest of the marinade to brush on the chicken as a finishing sauce when it's almost done cooking for some extra added juicy flavor.
I am fascinated by this idea of creating a second business of bagel - making from almost no new inputs; it reminds me a bit of nose - to - tail or root - to - shoot cooking in that it does its best to incorporate every piece of the puzzle into the finished product.
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