Sentences with phrase «along with a recipe using»

I've got two to share in this post, along with a recipe using one of them, and tomorrow I'll show you a dish for which I utilize both gadgets (though neither one will be required to make it).

Not exact matches

Its one of my favourite grains, along with quinoa & buckwheat, and I realise you don't use it in your recipes.
Love the videos, I always secretly hope that every single new recipe will have a video to go along with it:) I wonder though, why did you use so many different flour types?
I used a bottled pasta sauce for this recipe along with packaged grated cheese.
this is what's for dinner - along with a simple Martha Stewart pot sticker recipe, using more of the scallions and ginger of course!
All you need to do it tell them how you use a Maille product to enhance your favorite dishes and you can be featured in a recipe video along with winning a 5 piece signature Le Creuset cookware.
So we started making it using the basic ingredients she mentioned (no way she was getting out of there without sharing recipe details) along with a few tweaks of our own.
I used my favorite raw vegan chocolate chip cookies for this recipe, along with dairy - free chocolate and vanilla ice...
Along with many more of Mel's helpful tips, I found that using room temperature ingredients is very important in this recipe.
The guy and I made this along with the crunchy pork chops, used the leftover breadcrumbs from the pork chop recipe to top the baked spinach, and it turned out wonderfully.
I know you can find a million and one variations with strawberries + blueberries used to make a patriotic dessert, BUT I am sharing a pudding recipe to go along with it, so it's...
This recipe was posted to go along with the Breakfast Pizza, but obviously it can be used as a base for any kind of pizza!
I also use only one - half ounce of tequila (preferably 100 % agave) ather than a full ounce or two that most single - serving recipes call for — this creates a further reduction in carbs along with lessening the chance of getting a hangover.
I decided to use roasted potatoes in the recipe instead of boiled potatoes for extra texture to go along with the crunchy bell pepper.
We'll take out the oil, and add dry pectin to thicken the dressing, along with more water than used in the original version of this recipe.
I kid.But it does mean that my juicer starts getting used much more and I love all the fresh recipes my body starts craving after ask the carb - heavy, comfort food things that came along with winter.
I posted this recipe along with a Black Bean Stuffing last fall, but have made it a few times using boneless, skinless chicken thighs since then, making it a very quick and easy weeknight meal.
My daughter made a lemon curd for a different recipe and used the left over on the waffles and it was so delicious along with the fresh blueberries in the waffles I will be making these over and over.
I've found so many recipe on the net, some used artichoke hearts along with chicken.
For this recipe I used a combination of raw nuts and seeds along with coconut flakes, pumpkin puree and cinnamon.
Following are a few tid - bits I learned while I was there, along with a refreshing and yummy Bhakti Chai «Malt» recipe using the decaf and unsweetened version of their Chai.
I will eat them any way and I can't wait to try your recipe along with the alternate of using red wine for when serving with steak.
I used cilantro as the main ingredient in this soup recipe along with the lentils.
Hi Jill — If you look through the comments, Moonwatcher successfully made a gluten - free version of this recipe using a combination of flours along with a little zanthan gum.
But though that recipe is obviously vegan and also gluten - free, I know not all my readers eat tofu so I thought I'd come up with something vaguely along the same vein - still vegan and gluten - free but also soy - free, using seasonal veggies and with a more traditional flaky pastry crust.
I think it is worth noting that although you can indeed use any high - heat oven safe crock with a lid for this recipe, I think it is better to put your pot in a COLD oven and allow it to heat up along with the oven.
This recipe uses stew meat, carrots, potatoes, beef broth and tomato paste along with sprigs of your favorite fresh herbs.
This time I deviated from the traditional recipe: firstly, I thinly sliced the meat (originally it's cubed); secondly, used the thick cream along with sour cream; and finally, the main twist is the addition of small pickled cucumbers.
Give this cozy and comforting recipe a try, which uses turkey and white beans along with ground cumin, smoked paprika and dried oregano.
I used much more cinnamon than the recipe called for and added raisins to give a sweet, flavor along with a bit of texture.
My basic guac recipe uses 1 avocado, ~ 2tsp of fine chopped red onion, juice of a half a lime, ~ 2tsp of olive oil along with course salt, fresh ground pepper and chopped cilantro to taste.
I recycled that recipe here for the white chocolate coating with just a teeny tweak to use coconut instead of cashew butter (along with cacao butter).
* You can use the two egg whites along with another egg and make an omelette or keep them for this banana macaroon recipe.
Along with chocolate, coconut is my top choice for dessert (I hope it's becoming one of yours too with all the coconutty ingredients I use in my recipes!).
I followed the recipe except for following some reviewers below — cut the cheese by almost half, used stock along with the water and added the zest of almost a whole lemon.
For this recipe that's what I used for my filler along with some baby spinach.
I haven't tried making and freezing an entire batch for later use, but I did freeze one cone (the one in the photo, in fact), after filling it with ice cream (for the picture I will post on Wed along with an ice cream recipe).
But this recipe uses marinated tempeh and tofu along with some veggies to make a simple meal on a stick.
Or, I could use up all the seeds, along with all of these other ingredients in your granola recipe that have been languishing in my cupboard.
That, along with the fact that I had some cream cheese that I wanted to use up and a recipe was born!
The Woodford Reserve ® Mint Julep Simple Syrup is made from raw Demerara sugar and fresh spearmint to give a rich and minty flavor that is the best bet to use in your favorite Mint Julep recipe (along with Woodford Reserve ® Kentucky Bourbon, of course)!
I hope to share it soon along with the Date Dijon recipe I was previously using.
You can also sign up to receive more recipes using Nakano products like my Antipasto Salad or Mediterranean Topped Grilled Chicken, along with cooking tips and coupons delivered to your inbox.
Nowadays, I use them a lot in my recipes (along with dates).
When I was checking recipes for Alfredo sauce, every recipe I read used 100 gm of butter and 500 ml of cream along with 2 cups of cheese.
I usually just use chickpea four ala Isa Moskowitz's VWAV fronch toast recipe, but it's great to have an Passover recipe for matzo brei, along with the oatmeal tip
So I used it along with curd in this recipe as the substitute for eggs.
This White Chocolate Buttercream Frosting recipe uses creamy butter and a light clear sweetener along with cacao butter to stiffen up the mixture and give it additional flavor.
I prepare Ragi Idli using even Ragi Rava but today I am posting the recipe of idli dosa batter using ragi flour which can be used to make both idli and dosa.I usually prefer to make a spicy chutney to go along with ragi idli and dosa to balance the distinct flavor of ragi.However I like the ragi idli using ragi rava instead of ragi flour because of the usage of the rawa that gives the idli a better texture and softness, I will post that version sometime soon, but dosas come out nicely with this recipe and is a good way to feed those who are finicky to include this wonderful finger millet in their diet.If you want to use the whole finger millets instead of flour you can check out my ultimate multigrain dosa recipe where I have used the whole millets instead of the flours.
This recipe uses coconut oil and almond butter to add healthy fats (along with some protein) and stevia for sweetness.
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