This time I decided to branch out from my horribly lazy habit of using
already made pie crust and really went outside my comfort zone with a super special Martha Stewart recipe that -LSB-...]
I used
an already made pie crust (I really can't make pie crust well, and for a half - dozen pies a year, max, I just do it the easy way) and this was so easy.
Not exact matches
Although I cheated and used an
already cookie
pie crust, it was really easy to
make.
I
make all kinds of fried
pies If you sub home
made crust with Pillsbury
already Crust you can cut the preap time to 1 hr.
Since I have
already made you happy with best ever
pie crust recipe, let me go a little overboard and
make you happier with this nifty little recipe of spicy chicken alfredo pasta.
The only changes I
made were that I used more zucchini than tomatoes (our CSA just gave us A LOT of zucchini) and I cheated and used a frozen pre-baked
pie crust that I
already had in the freezer.
It worked nicely to
already have the
pie crust dough
made.