Sentences with phrase «also boil water»

So, if you can also boil the water, that's still the safest.

It can also boil water alone, which means that you can use it to get water for anything else you want, including oatmeal, noodles, cocoa and a whole lot more.

This sauna produces hot steam at approximately 45 C or 120 - degree Fahrenheit, and it also boils water pretty quickly, in less than 15 minutes.

Not exact matches

«It's possible the effect is simply due to relaxation,» speculates BPS, but given that boiling some water and sticking in a tea bag is dead simple and also pretty tasty, this is one tactic you can safely try even without an understanding of the mechanism behind its creativity - boosting effects.

A woman who punished a 9 year old boy by making him sit in a bathtub while she poured boiling water on him, to the point where he will require physical therapy and skin grafts and a host of reconstructive surgery, also making the boy clean the kitchen after she burned him.

The juice is left as it was meant to be rather than boiled and vacuumed down to a concentrate, which also means Martinelli apple juices contain no added water, sweeteners or preservatives.

Next, boil the three types of rice together with about 2 cups of boiling water, this should also take about 45 minutes during which time you may have to add a little more water.

The second time I soaked the dates in boiling water to soften them and then I just used a blender stick to blend the dates with sweet potato and maple syrup (much easier than a processor) I also made a budget version and used regular cocoa powder, 1/2 honey 1/2 maple syrup, no pinenuts - just 1/2 cup of coconut flour and 1/2 cornflour, I also added chopped walnuts.

You could also try using slightly less dates and adding a little more boiling water to the mixture.

The dressing makes this salad absolutely perfect, it can also be whipped up very quickly while the water boils.

I decided to use boiling water for this one since I was also making hot chocolate.

You can also make a delicious and effective cold and flu - fighting tea by combining lemon, manuka honey, ginger and apple cider vinegar in a mug of boiling water.

Keeping the water at a simmer rather than a rolling boil will also keep your potatoes from becoming too watery.

Now we roll the dough out, and also bring a salted pot of water to boil — , the largest pot you've got — , for boiling the pierogis.

The recipe calls for green peanuts, but you can also opt for Virginia or Spanish peanuts and simply soak them in water for 24 hours prior to boiling.

Also, I just cut the circles out and put a dallopp of filling in each one, instead of picking them off the surface, then I dip my finger into a bowl of water and go around the edge so that the seam will stick together better when boiling, because seems like it doesn't stay together well enough if I don't and it opens up while boiling...

Then add 2 cups of water and let it boil and simmer for 10 minutes under a lid, by which time the water would have also reduced.

Also, when you boil it for so long, a lot of the bitterness comes out in the water (speaking of which, I saved the water and now have orange peel - flavored water in my fridge.

Also, flavors don't get accurate with beans boiling in lots of water.

I usually keep my coffee beans in the fridge, and if you add your vanilla bean into it... it ads some great flavor You could also boil it in hot water with some cinnamon sticks and other spices to make your house smell fabulous.

I used to make a black bread similar to this (when we lived in Chicago in the early 1990s when my kids were little)-- you cooked the grated onion in some boiling water and added the seeds to soften, and it also included coffee and chocolate.

this will give the chicken time to cook before the cheese melts, also render off the bacon fat by cooking it in some water a few minutes, I use a skillet with an inch of water and boil the fat off, set it aside to cool so I can handle it, the bacon then cooks evenly with the chicken, cooking time is cut by 10 - 15 min so chicken is moist... just my 2cents.

You can also just cook the potatoes in the traditional way — boiling in a large pot of water on the stove.

Also, instead of cooking potatoes separately you could just add them to the water to boil.

First, one part of the zucchini is boiled in a large amount of water until soft and tender, then cooked the same way as I would baigan bharta (Indian - style eggplant spread) but instead of only adding liquid smoke and plain yogurt, I also mixed in a little cream cheese.

(You can also use a steamer rack in the regular pot, then remove the rack, change the water and then boil the noodles.

Also, you can probably eliminate the salt from the boiling water as the mirin and miso add salt.

You can also add 1/2 tsp of instant coffee to 1/4 cup boiling water and use it instead.

Also, make sure that your water temperature is 170 - 180ºF (If you bring it to a boil, let it cool for 5 minutes).

The villagers also boil the chiles, pour off the water and pickle them in vinegar for later use.

It is also one of the easiest plant milks to make at home, simply by boiling rice with a large volume of water, blending and then straining the mixture.

Also, I always add about 1 - 2 teaspoons of salt into boiling water.

Let the noodles sit for 5 minutes, or until tender (you could also just plop them into a large pot of boiling water, turn off the heat, and let them sit).

Tip to reduce the potassium content of the sweet potato: You could also cut the sweet potato into small pieces and soak them in water before boiling to allow the potassium to leach out in the water.

Also, make sure your equipment is also super clean — I sterilize everything that will touch the cream cheese with boiling water before I stAlso, make sure your equipment is also super clean — I sterilize everything that will touch the cream cheese with boiling water before I stalso super clean — I sterilize everything that will touch the cream cheese with boiling water before I start.

I love to steam them for 10 minutes on high in my Instant Pot, but could also boil them and dunk them into a water bath to get them ready for the tower.

4 tablespoons extra virgin olive oil, divided 1 teaspoon Sriracha (optional) Salt For the Avocado - Tomato Relish: 1/2 cup cherry tomatoes, halved (I used heirlooms because I love them) 1 ripe avocado, diced 2 scallions, white and light green parts only, thinly sliced 2 tablespoons fresh lemon juice 1 1/2 tablespoons extra virgin olive oil Salt Fresh ground pepper For the Yogurt - Tahini Dressing: 2 tablespoons tahini 1/4 cup boiling water 1 garlic clove, minced 1/2 cup non-fat Greek yogurt (you could also use sheep's / goat's milk yogurt or Vegenaise) 3 tablespoons freshly squeezed lemon juice 1/4 cup extra virgin olive oil Salt Fresh ground pepper

2 tablespoons oil 1 sprig fresh curry leaves (also called «sweet neem», which is NOT the same as Aruvedic bitter neem) OR 1 bay leaf 1 tablespoon chopped onion 1 clove garlic, minced 1 - inch piece stick cinnamon 1 teaspoon chili powder 1 teaspoon curry powder teaspoon turmeric 1 teaspoon salt 1 green chili pepper, chopped 1 ripe tomato, chopped 1 cups blanched and cooked okara cup boiling water

Bouillon also refers to a dehydrated product that comes in granules or cube form that produces a ready made stock when adding it to boiled water.

Noodles and Veggies 1/2 pound dry rice vermicelli (also called «rice sticks») or other thin rice noodles Enough water to boil noodles 1 block extra firm tofu, cubed 3 medium - large garlic cloves, minced 2 large carrots, julienned 2 large celery stalks, thinly sliced 2 medium bell peppers, thinly sliced 1 cup green onions, thinly sliced (optional) Sea salt, to taste Water for sautéing Lemon wedges (optiwater to boil noodles 1 block extra firm tofu, cubed 3 medium - large garlic cloves, minced 2 large carrots, julienned 2 large celery stalks, thinly sliced 2 medium bell peppers, thinly sliced 1 cup green onions, thinly sliced (optional) Sea salt, to taste Water for sautéing Lemon wedges (optiWater for sautéing Lemon wedges (optional)

Ingredients For the lasagne 1 pack of «tofu leaves» or equivalent (you can also use regular wheat lasagna squares) For the rocket, basil and almond pesto a large bunch of arugula, cleaned and blanched in boiling water for 1 minute then drained a large handful of fresh basil, cleaned 1 garlic clove, peeled 5 tablespoons -LSB-...]

But others mentioned a very wet batter and having to add in dry ingredients to make it work, so I figured I should try «boiling» it sans water (also known as just cooking / simmering) and it worked great, even with me using 1/2 the honey.

I also added 2 white potatoes (thickly diced and boiled in salt water) when I added the coconut milk only because I needed to use them before they expired.

You can also quick soak them by placing them in a saucepan covered with water and bringing them to a boil and then taking them off the heat.

Also, I probably won't bother with preparing the onions in the boiling water / vinegar.

It's also super-easy to make: Sauté some vegetables and herbs while you boil the pasta, then toss the two together with eggs, cheese, and a bit of pasta water.

Roasted Vegetable and Pesto Pasta Salad For 4 - 6 servings Ingredients: • 2 cups whole wheat penne (or other whole wheat pasta of your choosing) • 4 cups mixed vegetables, cut into pieces for roasting (I used red pepper, mushroom, zucchini, and asparagus) • 1/2 cup pesto (store bought or homemade) • Olive oil, salt, and pepper Instructions: • Preheat oven to 400 and put a pot of water on the stove to boil for the pasta • Put vegetables in a bowl and drizzle with olive oil, sprinkle with salt pepper (I also added red pepper flakes and garlic powder here).

Corn can also be boiled, as opposed to raw, for 4 minutes and then rinsed under cold water before cutting kernels off the corn ear.

I used raw fava beans in this recipe, but you can also blanch the shelled beans in boiling water for a minute before peeling them.

Blanching the vegetables in the boiling water also adds flavor to the pasta.