«Green leafy vegetables and fruits supply much needed essential micronutrients like beta - carotene [vitamin A], vitamin C, folic acid, and
also calcium and potassium.
«Green leafy vegetables and fruits supply much needed essential micronutrients like beta - carotene, vitamin C, folic acid, and
also calcium and potassium.
Not exact matches
They're
also high in fiber, iron, phosphorus,
potassium,
calcium, zinc, vitamin E
and magnesium — basically everything you need for a nutritious meal or snack.
Yogurt
also contains probiotics
and offers protein,
calcium, vitamins,
potassium,
and magnesium.
It's
also packed with minerals like copper,
calcium,
potassium and phosphorus.
It
also contains small amounts of
calcium,
potassium, iron,
and magnesium,
and fractionally lower amounts of sodium than regular table salt.
while
also boosting your
calcium,
potassium and magnesium levels.
It is
also rich in folate, zinc,
potassium,
calcium and iron.
One tablespoon provides 69 % of the recommended daily amount of Vitamin A. It's
also an impressive source of Vitamin C,
potassium,
and calcium.
Black beans are
also rich in B vitamins, Folate,
potassium (helps regulate your blood pressure
and heart rate), magnesium,
calcium (builds
and maintains bones)
and other heart - healthy nutrients.
Brussle sprouts
also have an excellent source of vitamin - K which can help prevent Alzheimers
and are loaded in minerals such as copper,
calcium,
potassium, iron, manganese,
and phosphorus.
Also, it has small amounts of some other essential minerals
and electrolytes such as
calcium, iron,
potassium, manganese,
and phosphorus.
Further, it
also has healthy levels of minerals like iron,
calcium, copper,
potassium, manganese
and phosphorus.
Further, They
also compose healthy levels of minerals like copper,
calcium,
potassium, manganese
and phosphorus.
It's
also rich with vitamins B1, B2, C,
and E,
and calcium, magnesium,
potassium,
and zinc.
It's
also high in
potassium,
calcium, folate, Vitamin A
and Vitamin C. It's
also said to be a detoxifying food.
It is
also a source of low glycemic complex carbs, fiber, B vitamins, Vitamin E, iron,
calcium, magnesium,
potassium, zinc, manganese,
and selenium antioxidant.
Almonds are filled with minerals such as magnesium, copper,
potassium,
calcium, phosphorus
and iron,
and also B vitamins,
and are
also packed full of cancer - fighting antioxidants.
Brussels sprouts are
also rich in folate, manganese, magnesium,
potassium, iron,
calcium and vitamins K, C, A
and B6 (44).
Pili nuts are very healthy
and nutritious indeed, being a source of energy,
potassium and iron.They
also have protein, dietary fiber / fibre,
and calcium as well as monounsaturated
and polyunsaturated fats.
It is
also a great source of vitamins C
and K
and minerals like
potassium, manganese, magnesium, phosphorus,
calcium and iron (46).
They are
also rich in
potassium,
calcium and magnesium, the minerals help regulate blood pressure.
Eggs are
also full of essential vitamins like
calcium, iron,
potassium, zinc, vitamin E, folate,
and many more.
Figs are high in natural sugars (which makes them sweet
and delicious) but they
also contain many nutrients including the minerals
calcium, iron
and potassium.
It
also contains vitamins A, C, E,
and K, as well as fiber, folate, iron, magnesium, vitamin B6,
calcium,
and potassium.
It
also has adequate levels of minerals like iron, zinc, copper,
calcium,
potassium,
and phosphorus.
They are
also full of healthe benefits: packed with fiber, protein,
calcium, vitamin C,
potassium,
and iron.
They are excellent sources of omega - 3 fatty acids, iron, fiber, magnesium,
calcium, zinc,
potassium,
and are
also complete plant - based proteins.
It
also contains
calcium, iron, magnesium,
potassium, manganese, B vitamins
and vitamin K. Cabbage, like all cruciferous vegetables (broccoli / cauliflower / brussels sprouts / bok choy / kale etc.) contains glucosinolates, a unique anti-cancer compound.
they
also contains vitamin K,
potassium, iron,
calcium, magnesium, manganese,
and plenty of fiber.
Though it may not impact digestion, goat milk
also offers 13 % more
calcium than cow's milk, along with 25 % more vitamin B - 6, 47 % more vitamin A, 134 % more
potassium and 350 % more niacin.
Garlic is a powerful antioxidant, an excellent source of vitamin B6, as well as a very good source of selenium, manganese
and vitamin C. It's
also a good source of
calcium, phosphorus, iron,
potassium and copper.
Feta cheese will
also supply you with
calcium to support healthy bones
and teeth, zinc
and vitamin A, as well as a trace amounts of
potassium, magnesium
and B vitamins.
Yogurt is
also a
calcium powerhouse
and a source of high - quality protein, vitamin A, riboflavin, phosphorus
and potassium.
It
also contains other vitamins
and minerals, such as
calcium,
potassium, antioxidants, fibre,
and iron.
Reaching for organic almond butter is
also a natural way to lower blood pressure as it is a great source of
calcium,
potassium,
and magnesium — all of which are believed to help lower cholesterol levels.
They are
also filled with skin - loving vitamin E, iron,
calcium,
potassium, magnesium,
and fiber.
They
also boast a generous amount of minerals like
Calcium, Phosphorus
and Potassium.
Pecans are
also rich sources of B - complex groups of vitamins
and many minerals such as manganese,
potassium,
calcium, iron, magnesium, zinc
and selenium.
Not only are they packed with protein, but they are
also a good source of dietary fiber,
calcium,
potassium, magnesium
and antioxidants.
Also high in protein, vitamins,
and minerals, edamame contain: magnesium, iron,
calcium, phosphorous,
potassium,
and zinc.
Dates are a whole food sweetener that contain beneficial amounts of the minerals zinc, iron,
potassium, magnesium, phosphorus
and calcium, they
also contain vitamins B6
and A
and soluble dietary fibre.
They're
also an excellent source of iron, magnesium, selenium, zinc, molybdenum,
potassium, chromium,
and calcium.
Greek yogurt
also contains probiotic cultures, provides an excellent source of
calcium, zinc,
potassium, as well as, vitamins B6
and B12.
Not only does the sweet potato have a lower glycemic index than the traditional white potato (meaning it will be deployed as energy to your body at a more steady state), it is
also packed with other nutrition that benefits athletes including vitamins A
and C, manganese,
calcium,
potassium, iron, vitamin B6
and fiber.
Turnips provide
calcium, magnesium,
potassium, vitamin C
and vitamin K. Turnips
also provide sulfur - containing compounds that may help protect against some forms of cancer.
Chia
also contains high levels of
calcium, magnesium
and potassium.
I
also appreciate that figs are great for bone health since they're high in not just
calcium, but
also magnesium
and potassium.
This fruit
also delivers impressive amounts of vitamins C
and E, folate,
calcium, iron, magnesium,
potassium, protein,
and fiber.
They're
also a good source of
calcium, magnesium,
and potassium, along with Vitamin B6 which helps steady nerves
and aids in healthy blood pressure
and blood sugar levels.