Sentences with phrase «also diabetes type»

It's because they contain trans fatty acids which are known to have negative consequences for the health of the heart — they are associated with increased risk of coronary artery disease, and also diabetes type 2.

Not exact matches

Karen Rose Tank, who left her career as an economist to be a health and wellness coach after her Type 1 diabetes diagnosis 18 years ago, also is encouraged that new glucose monitoring methods may be on the horizon.

A large portion of the male and female patients enrolled in this outcomes study are anticipated to also be diagnosed with type 2 diabetes.

Data from a number of other studies, including the Nurses» Health Study and the Health Professionals Follow - up Study also report greater risk of type 2 diabetes, high blood pressure, heart disease and metabolic syndrome, which is related to diabetes and cardiovascular problems, for consumers of artificially sweetened beverages.

The company also markets DPNCheck ®, a rapid point - of - care test for diabetic neuropathy, which is the most common long - term complication of Type 2 diabetes.

Dix also helped advocate for insulin pump coverage for children with Type 1 diabetes, which the Liberal government subsequently introduced in 2008.

Studies show that these babies also have a greater insulin resistance as children, which can set them up for potentially having type 2 diabetes later in life.

Also, with type 2 diabetes, managing blood sugar levels is what it's all about and dark chocolate in moderation can help achieve this.

Not only does apple cider vinegar (ACV) contain friendly bacteria to keep your gut healthy, but it's also been shown to help lower blood sugar levels in people with type 2 diabetes (1).

High consumption of saturated fat can also increase your risk of developing Type II diabetes.

We also know that intake of green peas is associated with lowered risk of type 2 diabetes, even though this association has traditionally been understood to involve the strong fiber and protein content of green peas.

Excessive inflammation and oxidative stress are risk factors not only for the development of chronic diseases like type 2 diabetes, but also for the development of cancers.

High fructose consumption is also linked to insulin resistance, metabolic syndrome, obesity and type 2 diabetes, to name a few (5, 6, 7).

But recent research has also shown that extracts from sweet potatoes can significantly increase blood levels of adiponectin in persons with type 2 diabetes.

While eating oat foods may help to reduce the risk of heart disease and type 2 diabetes, oat fibre can also contribute to gut health; they're low in calories which helps with weight management; and oat grain is rich in antioxidants as well.

The win / win benefits to not only the environment but also health care — with plant - based diets known to reduce heart disease, diabetes, several types of cancer, and obesity (currently at a shocking 23 per cent, with 60 per cent of Canadians overweight)-- make this negligence incomprehensible.»

Some of the marketing material highlighted in Lion's cross claim includes: «A2 will improve human health through the consumption of a2 dairy milk products», «studies suggest that milk containing only the A2 type of protein may benefit you and your family if you're concerned with certain allergies, immune function or digestive wellbeing» and «there is significant evidence to suggest that beta casein A1 may be a primary risk factor for heart disease in adult men and also be involved in the progression of insulin dependent diabetes in children... Beta casein A1... is the most powerful risk factor ever discovered.»

There are also other studies showing that extra virgin coconut oil does everything from helping to control type 2 diabetes, to boosting metabolism, but like any saturated fat, it should be used in moderation.

I had type 2 diabetes and also an A1c that was 8.3 (way out of the normal range.)

(See: Scientific explanation as to why sugar is «Toxic» http://www.healingnaturallybybee.com/articles/sugar5.php) Also, read up on the cause of Type II Diabetes, which is a 100 % avoidable degenerative disease caused by diet.

It is helpful in regulation of blood sugar and also reduces your chances of developing type 2 diabetes.

Oats have also been shown to boost immune responses, regulate blood sugar and lower risk for type 2 diabetes, breast cancer and childhood asthma.

would LOVE to try this flour for bread - baking for myself and my family; we have type 1 diabetes along with Celiac disease so I do a LOT of cooking and baking at home and love to share recipes with all my patients who have gluten and diabetes challenges as well (I am also a Nutritionist and diabetes educator)

Also, my daughter who lives with type 1 diabetes loves them and they don't spike her blood sugar!!

By following the dietary patterns recommended in the Guidelines, we will get enough of the nutrients essential for good health and also help reduce our risk of chronic health problems such as heart disease, type 2 diabetes, some cancers and obesity.

Dietary fiber also controls blood glucose and insulin concentrations and reduces the risk of developing Type 2 diabetes.

The weight loss itself «might also decrease or delay the incidence of obesity - related diseases, including Type 2 diabetes and chronic hypertension.»

In 2010, Finnish researchers completed a study that found that the same antibodies that are present in type 1 diabetes were also more common in babies who drank formula made from cow's milk, as compared to babies who had formula in which those milk proteins were broken down.

Breastfed babies also have a lower incidence of SIDS (Sudden Infant Death Syndrome), and breastfeeding mothers have a lower risk of developing type 2 Diabetes and breast, ovarian, and uterine cancers.

The risk of ovarian cancer, Type 2 diabetes and postpartum depression also significantly drop.

• Breastmilk protects babies from illness and can also reduce the risk of Type 1 diabetes, childhood leukemia and other serious illnesses, as well as lowering the risk of sudden infant death syndrome (SIDS); • Breastfeeding is healthy for moms, including lowering their risk of Type 2 diabetes, breast cancer, ovarian cancer and postpartum depression; • Breastfeeding saves families money on the cost of formula and illness; and • Breastfeeding saves insurers and employers (including the military) money on the expenses of medical care and lost workplace productivity (both due to infant illness).

Also a mom of two, (one of whom has type 1 diabetes), Astrid is a passionate foodie who packs lunches daily for her family.

We've heard of some recent stories where some of the formulas were pulled off the shelves, because of contaminations, and then babies that are receiving formula have a higher risk of middle ear infection, eczema, gastrointestinal infections, lower respiratory track diseases, asthma, the risk of type 1 and type 2 diabetes, also childhood leukemia and sudden infant death syndrome.

Furthermore, «[e] vidence links breast - feeding to lower risk for breast and ovarian cancers; it also reduces children's risk for sudden infant death syndrome, asthma, gastrointestinal infections, respiratory diseases, leukemia, ear infections, obesity, and Type 2 diabetes.»

Even more troubling, new Yale University research indicates that the regular consumption of artificial sweeteners may interfere with brain chemistry and the hormones regulating appetite and satiety, and may also pose in increased risk of Type 2 diabetes and obesity.

Not only can it help you lose weight, but it can also reduce the risk of type 2 diabetes for both you and your child later in life.

My students also know about my husband who is battling Type 2 Diabetes, High Blood Pressure and Bladder Cancer.

It is also believed that breastfeeding aids in the prevention of ovarian cancer, postpartum depression, and type II diabetes.

There is also a decreased risk of Type 2 diabetes mellitus in mothers who do not have a history of gestational diabetes (References — http://kellymom.com/ages/after12mo/ebf-refs/#Diabetes).

They can also reduce your chance of developing type 2 diabetes, postpartum depression and breast or ovarian cancer.

Actually, type I diabetes is associated with genetic predisposition, specifically it is common with certain tissue types (which makes sense, as it is an autoimmune disorder), and also certain ethnicities, and is highly heritable.

Research is still ongoing, but being breastfed could also lower your baby's risk of becoming overweight (another risk factor for type 2 diabetes) as she gets older.

Your baby also has a higher risk of developing type 2 diabetes in later life, but breastfeeding reduces that risk.

It has also shown that breastfeeding can help against Type 2 diabetes as well.

Cesarean deliveries have also been linked to greater risk of childhood chronic diseases (including type 1 diabetes, asthma, and obesity).

They are also at greater risk for rare but serious conditions such as severe lower respiratory infections, leukemia, necrotizing enterocolitis, and sudden infant death syndrome (SIDS).5 Breastfeeding is also good for moms, lowering the risk for breast cancer, ovarian cancer, type 2 diabetes, and cardiovascular disease.6, 7

Breastfeeding is also good for moms, lowering their risk for breast cancer, ovarian cancer, type 2 diabetes, and cardiovascular disease.6, 7

Breastfeeding is also associated with maternal health outcomes.5 Shorter duration of lactation is associated with increased maternal breast cancer, 6 ovarian cancer, 7,8 hypertension, 9 — 11 type 2 diabetes mellitus, 9,12 and myocardial infarction (MI).9, 13 We estimate the burden of maternal disease that might be averted if more mothers were able to adhere to infant feeding recommendations, assuming a causal association between breastfeeding and maternal health.

They are also less likely to develop type - 2 diabetes or be obese.

They also have a lower risk for developing respiratory and gastrointestinal infections, asthma, obesity, Type 2 diabetes and SIDS (sudden infant death syndrome).