Sentences with phrase «also keep in fridge»

This shouldn't take to long and is ready to eat in usually 5 - 10 minutes, but you can also keep it in the fridge for up to 2 days.

They're delicious when hot and freshly cooked, of course, but will also keep in the fridge for a few days and you can use them cold.

Freeze to solidify and then either keep in the freezer, or if you used cacao butter — you can also keep in the fridge.

WHOLE & GROUND FLAX SEED I keep a bag of golden flax seeds in the fridge, and grind up a small jarful at a time (in my coffee grinder), which I also keep in the fridge.

You can also keep them in the fridge or freezer to even last longer.

You can also keep them in the fridge, but bring to room temperature before serving.

And I let them cool before I tasted them; also kept them in the fridge for about a week as well and tried them after a few days but they still didn't have as much taste as I would have liked.

This serum is also kept in the fridge so the coolness helps with puffy eyes.

Not exact matches

The nutella should also be kept in an airtight jar, in the fridge and should last for about 3 days.

Also I am wondering, I guess you keep the leftovers in the fridge but for how long can you have them there?

I find they're best kept in the fridge for 3 - 5 days in an airtight container, but you can also freeze them too x

Also do I transfer to airtight container and keep in the fridge or out of the fridge?

Also, will it still be okay to eat tomorrow if I keep in the fridge overnight?

It's best to keep the fudge in a fridge, but you can also keep it on the counter.

They'll keep for around 5 days in the fridge — but you can also freeze them before dusting.

You can also make your protein option in advance and keep in the fridge for 2 - 3 days or freezer for emergency taco night filling.

*** If you're taking your time making the fingers, you may need to leave some of the shortbread dough in the fridge to keep it from getting too soft, and also place your dough that has already been shaped into fingers back in the fridge until they're ready for the oven.

TIP: If you're off at college or have a long work day ahead, this is also a great recipe to keep in the dorm or office fridge in mini mason jars!

oh - and to those who asked about advance — if it's just a few days, keep them in the fridge (like any fresh bread really or it will mold) they also freeze beautifully and I often take them out just a bit before cooking time and they thaw very quickly, esp.

This salad was one of my saving graces these last few days since I needed something quick and easy to wip up that could also be kept in the fridge for a few days.

Pomegranate seeds can also be removed the day before and kept in the fridge.

I also made a double batch for a deep dish quich and kept it in the fridge until tonight and it was so good.

Because of the frosting this cake will need to be kept in the fridge, also it cuts better when cold.

Each box also offers a tasty homemade snack (think: Lemon - Kissed Blondie Bites) you can keep in your fridge and nosh on all week long.

It also keeps well in the fridge, in fact it only gets more flavorful, so you can easily make a batch then pop out the bowl for a great snack several days running.

Adding a couple drops to coconut butter you plan on keeping in the fridge will also keep it from becoming to solid.

I also keep chopped cheese in fridge and the kids like to grab some cheese and eat with the fruit in the am on way to school.

Also keep hard boiled eggs in the fridge for anyone who needs «grab and go ``.

It also means I now just keep cilantro on hand since it can hang out in the fridge for some time before taking a trip to funky town.

You could also cook this dish up in advance and keep it covered in the fridge until serving it for your holiday dinner.

I'll usually make a wrap in the morning to keep in my fridge at work for lunch, but they are also super convenient to whip up before running out the door if you travel a lot during the day.

I keep mine for a couple of weeks in a sealed jar but they don't always last that long you can also store in the fridge

I usually keep my coffee beans in the fridge, and if you add your vanilla bean into it... it ads some great flavor You could also boil it in hot water with some cinnamon sticks and other spices to make your house smell fabulous.

Melissa Joulwan, author of Well Fed: Paleo Recipes for People Who Love to Eat also keeps rendered duck fat in the fridge and coconut oil is another good alternative.

Also, how long did you keep them in the fridge for?

Also, if I kept cookie dough in my fridge, I might need one of those chairs that the humans on Walle need to get around.

They keep well in the fridge also!

Your ferment will be getting juicy very quickly and you can taste after 3 - 4 weeks but it's still fermenting after that time keep it in the fridge after you opened it and you also slow down the process a little bit in the fridge.

It also keeps for a while in the fridge so you can enjoy it for a few days in a row.

The lime syrup can also be made a day in advance and kept in the fridge overnight.

You can also keep the batter in your fridge for several days before baking.

They can also be kept in the fridge, just take them out about 10 - 15 minutes before serving.

I have also kept the batter in the fridge overnight and it still stays good.

One cup of uncooked quinoa makes a LOT once its cooked, more than my salad recipe requires, but cooked quinoa keeps well in the fridge and can also be frozen and thawed weeks later without any issue.

And also, I've kept them in the fridge since last night and it's my first time doing anything raw.

I keep poached chicken in the fridge also and used that in the soup.

These vegan crispy cereal squares can hold up at room temperature but also keep well in the fridge.

You can also keep the leftovers (if any) in the fridge and warm up later, it will still be good.

It also keeps well, undressed, in the fridge overnight in case you need some for lunch the next day.

They will also keep for up to a week in the fridge in air airtight container.