Sentences with phrase «also made my butter»

I have also made butter with almonds, brazil's and cashews (the A, B, C complete protein mix)

It also makes the butter melt much faster, so if your butter is too cold to spread, consider grating it first and then topping toast, veggies, or a baked potato!

You can also make the butter in your 32 oz dry container.

If you do not have access to grass - fed raw milk, you can also make butter from organic whipping cream that you can buy at the store.

Not exact matches

There's also no evidence that a pat of butter in your coffee achieves the same effect as a diet made up of 80 % healthy fats.

While we've come to think of the iconic PB&J as a convenient, healthy alternative to a sandwich made with lean meats or veggies, a classic peanut butter and jelly sandwich packs more sugar and calories than the standard turkey and cheese or hummus sandwich — and has less protein, a key muscle - building ingredient that also helps keep you feeling full until your next meal.

Canada's dairy sector receives tariff and quota protections from the federal government, and also benefits from a new policy, the so - called Class 7 pricing formula, which helps it deal with the leftover skim milk from butter - making.

Diners can also choose from a variety of sandwiches and large plates such as the Jamaican Braised Oxtail served with butter beans casserole and white rice; the Philippine Chicken Adobo served with bok choy and garlic fried rice; Red Snapper served with panzanella (Italian bread salad), green olives and guazzetto; and the Bacon Burger made with grass fed beef and served with white cheddar, lettuce, tomato, red onion and sweet pepper aioli.

He also like the Spicy butter on a sandwich made with hard Italian salami, sweet pickles and Boston lettuce.

I also used date syrup instead of honey to make the flavours richer and more wintery and a little nut butter to make them extra gooey (although you can leave this out if you don't eat nuts).

There is also an amazing recipe for Asian sautéed broccoli with a delicious creamy nutty sauce, plus some really indulgent sweets too — the salted caramel blondies couldn't be easier to make and the peanut butter cookie sandwiches are absolute heaven!

Also do you know if it can make crunchy peanut butter?

I have also made an almond butter today which tastes just like marzipan (yum)

Cashew butter also makes the sweetest, creamiest addition to baking, especially in raw desserts!

Also in your recipes using nut butter do you use raw or toasted and do you make your own?

My boyfriend loved them too I also made a batch without the chives and chillies, and those we ate as sweet pancakes topped with peanut butter and banana.

I would need more powerful one in order to make such desserts or butters which I also want.

Happily, when you make your own, you can also use pure butter.

(These steps can also be made by pulsing the butter with the flour in a food processor.)

The bars are brilliant body moisturisers, Pinterest also has many links for making your own body butters.

Hi Ella, I just have one question, you like to make your own almond butter but you also use the store - bought almond butter in a lot of your youtube videos.

I tried making it while living in Kenya (good luck finding nut butters there) but did not have much success (the equipment is also not that great).

7 cups mini marshmallows (12.5 oz if you want to make it easier) 2 cups crushed (roughly the same size as the marshmallows) chocolate graham crackers, or chocolate wafer cookies, or 2 cups of whatever your heart tells you 1 14 oz can condensed milk, look for one that's just milk and sugar, like Nestle's La Lachera (also #notsp) 2 tablespoons unsalted butter pinch of salt (or use salted butter and leave this out) 12 oz bag of semi-sweet chocolate chips 1/4 teaspoon peppermint extract 3 - 4 tablespoons crushed up peppermint candies, optional, really not the most necessary thing

Last week you also made some peanut butter cups... will try those too!!

Made these at weekend, substituted unsalted butter instead of the shortening, as we don't have shortening here and also threw in some brandy cream as didn't have enough sour cream as well as some ground cardamom.

We also made chocolate covered peanut butter Ritz crackers, one of our long - time family favorites (my Granny made them every year at Christmas - time).

Also, these muffins use a liquid fat instead of butter, which makes them moist and tender because oil prevents the development of gluten in the flour.

It also includes healthy, essential fats such as avocado oil, which may seem odd for a dessert recipe, but it's actually a perfect substitute for butter or oil; it is rich and buttery yet has a light enough flavor that makes it perfect for baking.

i just made these with bisquick lite and skim milk... I also added traditional sweet potato spices — eliminated bacon and thyme — because i want to serve them with kite country ham — a sugar cured ham — maybe even put a liitle apple butter — these might be great for Christmas gifts!

I've made the Asian version and I've also made it plain and just this evening we tried it with a garlic Parmesan butter sauce which was fantastic!I've shared this recipe with friends and it is definitely a keeper.

(but i actually went out and bought almond butter, oat flour and flaxseed for the other cookies which I will make also but not send to school!)

I have also used peanut butter from the store and almond butter made at home.

I also buttered my pan instead of spraying and only used 2 cups of milk chocolate chips (which still seemed like a lot when making the balls).

I also made Creamy Chicken & Wild Rice Skillet, Spinach & Mushroom Lasagna, and Clean Eating Balsamic Pork Chops with Balsamic Brown Butter Asparagus!

I also made some honey - butter.

You could also totally make this peanut butter protein acai bowl without the protein powder.

To make the topping, place the butter in the bowl of an electric mixer fitted with the paddle attachment (you can also use a hand mixer).

Make sure to also check out the Greek Yogurt Peanut Butter Cheesecake with Maple Peanut Clusters recipe over at Celebrations!

This year we made a few staples including Nanny's Crescent Cookies and Healthier Peanut Butter Balls, but we also tried a couple new recipes.

However, I would like to make a couple of suggestions: first, based on some of the earlier comments, I used 1 Tbsp of natural peanut butter in place of the tahini and that was plenty; I also added an extra clove of garlic and a couple of Tbsps of olive oil (because hey!

Brett and I eat them with peanut butter most of the time, but I've also made a homemade strawberry syrup that goes perfectly with these.

Also could you make some cocoa butter recipes instead of cocoa or chocolate.

I also made the peanut butter maple syrup.

But I have also made it without the butter and it turns out yummy but not quite as creamy.

If all those health benefits weren't enough, this butter coffee recipe also makes for the creamiest, dreamiest, most delicious cup of coffee I've ever had.

I am making the Peanut Butter Fudge Brownies also.

We've also been making peanut butter jelly sandwiches with the jam and preserves I got from Norm's Farm to take on picnics and to work.

My favorite crackers to serve with Brie are water crackers, but on the day I made this, I used round butter crackers (also very tasty).

I used my BEST DAIRY FREE BUTTER CREAM FROSTING but you could also use HEALTHIER DAIRY FREE CHOCOLATE FROSTING But I wanted to make a dye free V - day treat and found that beets were used at one time to created that red look.

You can also make this your breakfast; I would add some nut butter to make it more fulfilling as a meal!