Sentences with phrase «also roasted some bell peppers»

Not exact matches

I also diced up 1/2 cup roasted red bell pepper.

Red bell peppers, mushrooms, any winter squash, asparagus will also taste great grilled and served with quinoa; check out Dishing up Delight's roasted vegetable quinoa recipe.

I might also change this recipe up by using roasted or rotisserie chicken in place of chickpeas (as a few people have mentioned), adding cherry tomatoes, artichoke hearts, parsley, haricots verts, or bell pepper.

Also, if you don't want to use cashew cream, you can also use other nuts or seeds, a heavier plant milk or a simple tomato or roasted bell pepper saAlso, if you don't want to use cashew cream, you can also use other nuts or seeds, a heavier plant milk or a simple tomato or roasted bell pepper saalso use other nuts or seeds, a heavier plant milk or a simple tomato or roasted bell pepper sauce.

To make the the mojo picon sauce add a 1/2 inch thick slice of baguette bread and 2 cloves of garlic to a baking tray and into a pre-heated oven, bake and broil option 210C - 410F for 15 minutes, after they have slightly cooled add the toasted bread and roasted garlics to a tall plastic cylinder or food processor, also add 1 clove of raw garlic, 2 jarred roasted red bell peppers, 1/2 teaspoon of smoked paprika, 1/2 teaspoon of dried cumin, 1 teaspoon of white wine vinegar, 2 tablespoons of water, 1/4 cup of extra virgin Spanish olive oil and season everything with sea salt and freshly cracked black pepper, using a handheld mixer or food processor, puree everything until it's well pureed, then transfer to a bowl and set aside

You can also add extra tomato paste or fresh tomatoes, grilled corn, roasted bell pepper or chickpeas.

However, you can also use roasted and chopped poblano, and if you don't like spicy, roasted sweet bell peppers work great.

I love red bell peppers in soup and I also always roast my ingredients... so much amazing flavor!

1 lb ground turkey 1 (12 oz) jar roasted red bell peppers 1/4 cup jarred sundried tomato pesto (You could also use basil pesto.)

I also roast my own red bell peppers, the bottled kind are horrible.