An amazing white cheese dip that slow cooks in the crock pot!
Not exact matches
This is
amazing on its own but just sturdy enough to withstand a homemade grilled
cheese sandwich and yet, it is a wonderful (vs. soft,
white commercial sliced bread) on its own.
Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue
cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but
amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of
White on Rice Couple Melt — macaroni and
cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness
The
white cheese dip is
amazing, I can't wait to try this recipe!
Breakfast yesterday was delicious — my classic egg sammie on Arnold thin with egg
white / spinach /
cheese and Greek yogurt with Sophia's
amazing Granola!
I've made
white, whole wheat &
cheese bread & all have been
amazing.
Not the processed pizza with
white flour, vegetable oils, and toxic
cheese that leaves my body slow, and fighting for balance... But the kind that is full of fresh, raw ingredients that will fuel and support the body - and tastes
amazing.
We opted for a delicious Italian Panini and their
amazing Greens and Beans appetizer made with escarole and cannelloni beans sautéed with heaps of garlic, savory Italian sausage,
white wine, olive oil and bread crumbs topped with Parmesan
cheese.
There's the wild IPA, fermented with Brettanomyces yeast, tasting — in the most
amazing way — of citrus and tropical fruit sipped in a funky
cheese cellar;
white IPA, spiced with coriander and orange peel; and even coffee IPA, buzzing with beans.
/ / egg
white omelette with spinach and salsa rice cakes with peanut butter and carrots / / yogurt with cottage
cheese, cocoa, and
amazing grass / / apple slices / / chocolate peanut simply bar lentil salad / / crackers with peanut butter and banana / / pistachios coconut sesame crusted halibut with asian noodles (recipe from Clean Eating magazine!)
Orange Cupcakes with Cream
Cheese Orange Frosting are an
amazing take on
white cupcakes.