So many of the recipes look
amazing, but the recipes I really want to try first are southwestern chicken egg rolls, hush puppy potato knishes, quionoa «hummus», charoset salad, goat cheese salad
with raspberry vinaigrette, flanken butternut squash soup, meat and cabbage soup, pistachio crusted salmon, braised chicken
with apples and sweet potatoes, citrus glazed duck breast, cranberry glazed turkey and spinach meatloaf, maple glazed rack of ribs, veal roast
with mushroom sauce, pastrami meatballs, almond
butter banana pancakes, cheesy hash
browns, apple kugel muffins, blueberry cobbler, and fudgy chocolate bundt cake
with coffee glaze.
For this showstopper of an appetizer, the custardy yolks of soft - cooked eggs are magically balanced
with an
amazing green goddess dressing and a crunchy
brown -
butter breadcrumb topping.
I've even added oatmeal tossed
with a bit of cocnut oil and
brown sugar on top of each muffin for a little sweet crunch... I make huge batches and freeze them... they're
amazing warmed up in the microwave
with a bit of
butter spread on top!
For this showstopper of an appetizer, the custardy yolks of soft - cooked eggs are magically balanced
with an
amazing green goddess dressing and a crunchy
brown -
butter breadcrumb topping.