Turns out they're technically called «Cyperus esculentus tubers», are not actually nuts at all, and are one of the most
ancient food sources known to humanity!
Not exact matches
The
ancient Chinese, Indians, Egyptians, Assyrians, Persians, Greeks and Romans all revered hemp as an incomparable
source of
food and medicine.
They're a great
source of
food that many
ancient civilizations have thrived on for years.
Once the ultimate energy
food for
ancient Mayans and Aztecs, chia seeds are an excellent
source of antioxidants, omega - 3s, calcium and fiber.
Sources: 1) Datassential
Ancient Grain Report, 2015; 2) «Rice»
Food Profile, Datassential Menu Trends, 2016; 3) «Brown Rice»
Food Profile, Datassential Menu Trends, 2016; 4) Grains Report, Mintel, 2015; 5) MARS Foodservice Study, DataSsential 2015; 6) Nielsen Study, 2015 - 2016; 7) Nielsen, US xAOC, FY2013; 8) Dove Brand Story, 2015; 9) «Desserts Keynote Report», DataSsential, 2015),
Food manufacturers can look to the past as a dependable
source of inspiration, such as «
ancient» product claims, including
ancient grains.
Ferring suggests that
ancient hominins might have been following their
food source — animals.
Once in the Americas, the bug would have leached into local
food and water
sources from feces or vomit from sick individuals, says Hendrik Poinar, an
ancient DNA researcher at McMaster University in Hamilton, Canada, who was not involved with the study.
Fermented cod liver oil: Another
ancient healing
food, this nutrient - dense oil is a great
source of skin - healing vitamins A, D and K2.
Once the ultimate energy
food for
ancient Mayans and Aztecs, chia seeds are an excellent
source of antioxidants, omega - 3s, calcium and fiber.
The discovery of this
ancient strain of blue - green micro-algae Aphanizomenon flos - aquae (AFA) has led to a new super
food that contains more protein and chlorophyll than any other
food source.
While detoxing, it is important to cut out any
food that will promote further toxicity in the gut, such as sugars, alcohol, and processed
foods and focus on vegetables,
ancient whole grains such as quinoa and farro, fruits, and lean, locally
sourced meats, as well as plenty of water.
- Amaranth, buckwheat, chia, millet, quinoa, sorghum, kamut, einkorn, spelt and teff (which are sometimes called «
ancient grains» because each was an important
food source for
ancient civilizations, and although not 100 % gluten - free, are much lower or non-existent in gliadin content compared to modified, high - yield wheat crops).
(
Source)
Ancient Aztecs used the seeds for
food, and other components of the plant for medicines, paint and chia oil.
Their
source of
food were leftover meals and produce from
ancient villages.
During your archeological walk you will be looking out for birds and howler monkeys, and your guide will be pointing out interesting and important trees and plants (Copal, Ramon, Cotton, Allspice) which played a major role, both medicinally and as a
food source, to the Maya in
ancient times.