Sentences with phrase «angel hair pasta for»

We swapped the oft used tomatoes and angel hair pasta for sturdy linguini and the first of spring's green offerings.

I have in my time made rosary cakes for the Feast of the Holy Rosary and lavender butter for the Assumption, when herbs have traditionally been blessed; my friend Debbie, mother of Annie the Beekeeper, does things like angel hair pasta for St. Michael and All Angels, and «Untidy St. Josephs,» a.k.a. Sloppy Joes, for any feast involving the Most Chaste Spouse.

Not exact matches

With angel hair pasta to provide for carbohydrates and energy, tomatoes to give phytonutrients and antioxidants, and scallops to provide protein and healthy fats such as omega - 3 fatty acids, this dish is great for anyone looking for a well - balanced home - cooked meal.

If you soak the «noodles» in warm water and baking soda for 20 minutes to break down the fibers, you'll think you're eating angel hair pasta.

Grace — you can really put any noodles you want but the recipe called for angel hair pasta that you break into small peices.

«We operated like that for three years,» Michaels continues, noting that it later opened a location in Studio City, Calif., where they began to offer Killer Shrimp poured over angel hair pasta and steamed white rice.

I love to make fresh pasta for angel hair or fettuccini, but have been reluctant for lasagna.

Every Sunday at my Highlands Ranch Farmer's Market, I grab a couple packages of their flavored linguini, angel hair, orzo, pappardelle or ravioli pastas and then with great anticipation head over to their website to find a creative recipe for my latest purchase.

A classic chicken pasta, this delicious chicken piccata angel hair is my go - to dinner for any hectic weeknight as it comes around super-quick and satiate both my body and soul!

Maple - kissed, caramelized butternut squash, and succulent chicken combine with baby kale and fresh, aromatic sage, atop perfectly al dente angel hair pasta, for a healthy and satisfying weeknight dinner that's an easy, family favorite.

Yes, it was 8 pm when I started, and yes, I had to run to the store for pasta that wasn't angel hair, and yes, I ate it straight from the oven.

2 tbsp olive oil 1 medium yellow onion, thinly sliced 1 tsp salt, plus a pinch (note: I used less) 4 cloves garlic, minced 2 tbsp minced fresh ginger 1/2 tsp crushed red pepper flakes (I used Aleppo chile flakes) 8 cups vegetable broth (note: I used a combination of water with nutritional yeast, dried parsley, lemon pepper and 21 - spice seasoning) 1 medium eggplant (~ 1 lb), peeled and cut into 1 / 2 - inch chunks 1/2 cup brown or green lentils 2 tsp sweet paprika (note: I used sweet smoked paprika) 1/4 tsp ground cinnamon 1 tsp saffron threads, crushed (note: Isa says optional but it was a great addition; I would recommend a bit less, though) 1 (24 - oz) can crushed tomatoes 1 (15 - oz) can chickpeas, rinsed and drained (1.5 cups cooked chickpeas) 1/4 cup chopped fresh mint, plus extra for garnish 1/4 cup chopped fresh cilantro, plus extra for garnish 4 ounces angel hair pasta (note: I substituted one zucchini that I had spiralized, being sure to then cut them into manageable lengths)

I think it might be too fragile + the difference in cooking time for angel hair pasta might result in a big soupy mess with uncooked onions and garlic.

Ingredients: 4 tablespoons cup peanut, grapeseed or other high - heat oil, divided usage (plus more as needed) 1/2 pound chicken, cut into small pieces (I used Quorn tenders) 8 ounces, fideo pasta or angel hair pasta broken into 2 ″ pieces 1 medium onion, diced 1 red bell pepper, seeded and diced 1 green bell pepper, seeded and diced 1 handful sugar snap peas, strings and both ends removed, cut into 1 ″ pieces (optional, but great for Spring) 1 tablespoon sweet paprika 1 teaspoon sea salt 1 large pinch saffron threads, crumbled 2 cups broth or stock (I used 1 cup vegetable, 1 cup clam juice) 1/2 pound shrimp, deveined and peeled 1/2 pound bay scallops, rinsed and patted dry with a paper towel 1 (15 ounce) can crushed or petite diced tomatoes 1/4 cup brandy or cognac 1/2 of a fresh lemon extra sea salt, as needed for seasoning

Use a spiral slicer for zucchini to get an angel hair pasta noodle.

Thin, nimble noodles (in this case, fideos, vermicelli, or angel hair pasta) take on sophisticated character if you just throw them into a dry pan with oil for a few minutes before you cook them.

Finally, add the angel hair pasta to the pan and gently toss for one minute to coat the noodles with the sauce and to heat through.

Cooked ramen or angel hair pasta can be substituted for yakisoba noodles.

Luckily, our patient's owners noticed angel - hair - pasta - like worms moving on his eye before he developed eye signs and brought him in for immediate treatment.