Sentences with phrase «animal is in good health»

If you want to have an older dog or cat undergo sterilization, have your veterinarian evaluate your pet to make sure the animal is in good health before undergoing the procedure.

As well as being good to look at the condition of a cat's coat can often tell us if the animal is in good health or not.

Having the new owner pay for a vet checkup and current vaccinations is another good way since you will want to make sure the animal is in good health before you introduce it to other animals and to your family.

Health certificate within 10 days of transport must include: shipper's name and address, date, tag numbers or tattoos assigned to the animal, age of the animal being shipped, list of administered inoculations when applicable, statement that the animal is in good health and veterinarian signature.

Typically, an exam within the first week of ownership is recommended to ensure the animal is in good health.

So it's a good idea to have a licensed veterinarian examine animals within ten days prior to shipment and issue a certificate stating that the animal is in good health.

Clients that were received consecutively by Paw Team during the survey period and who felt that their companion animal was in good health showed a decreased stress level and increased satisfaction with their housing and employment.

They help us to ensure that animals are in good health, spayed or neutered, vaccinated, and loved.

Not exact matches

«I think humanity is going to realize that a big hunk of animal protein in the middle of the plate is probably not the best for us from a health standpoint.»

GFI sees value in market research, and may conduct some themselves; they have already conducted a short survey to identify the most appealing name for cultured meat.51 They would also be interested in research done to identify other factors important in promoting plant - based and cultured meat, such as whether consumers are more likely to respond well to promotion related to health benefits or to animal welfare.

GFI sees value in market research, and may conduct some themselves; they have already conducted a short survey to identify the most appealing name for cultured meat.96 They would also be interested in research done to identify other factors important in promoting plant - based and cultured meat, such as whether consumers are more likely to respond well to promotion related to health benefits or to animal welfare.97 They plan to conduct such research and will encourage its use by companies.

Interested in the relationship between the gut, good health and psychology, she began studying to discover why the foods that were supposed to be «unhealthy» (e.g fats and animal products) made her feel her best.

Application of this technology area can provide consumers access to information such as the weight, age and health of the animal in their meal as well as the conditions it was raised, transported and slaughtered under.

It's no surprise that plant based diets are extremely healthful and even if you aren't ready to give up animal products 100 % (I know am not), then you can feel good knowing that an increase in your fruit and veggie intake can have great health benefits.

Committed to feed and food safety, Kemin maintains top - of - the - line manufacturing facilities where over 500 specialty ingredients are made for humans and animals in the global feed and food industries, as well as the health, nutrition and beauty markets.

GFI sees value in market research, and may conduct some themselves; they have already conducted a short survey to identify the most appealing name for cultured meat.96 They would also be interested in research done to identify other factors important in promoting plant - based and cultured meat, such as whether consumers are more likely to respond well to promotion related to health benefits or to animal welfare.97 They plan to conduct such research and will encourage its use by companies.

As an industry leader in quality, food safety, and animal well - being, the company employs numerous processes to ensure the health of flocks and implements recognized prevention measures to exceed food safety standards.

A Sheddvocate (Shedd + advocate) is someone who wants to support the aquarium's work through collective actions that help the health and well - being of animals in need.

Vegans have long been advised to take B12 supplements as long term veganism runs the huge risk of serious B12 deficiency as well as other nutrients only found in animal foods such as true Vitamin A. Beta carotene is not true vitamin A nor does it easily convert to adequate amounts of Vitamin A in the body to sustain optimal health.

Four sheep cloned from the same animal as Dolly are all in good health at the age of 9, suggesting Dolly's osteoarthritis may not have been caused by cloning

Safer Medicines has put these concerns to the UK Department of Health and the prime minister — to be told that «human biology - based tests are not better able to predict adverse drug reactions in humans than animal tests».

«We've known that aging is a major risk factor for most chronic diseases for some time, but recently, we've gained a better understanding of the aging process's basic underpinnings, which has allowed us to extend both life span and health — in animals at least,» says Felipe Sierra, director of the Division of Aging Biology at the National Institute on Aging.

In more favourable environments, it was best for animals to mount an immune response and return to health as quickly as possible (Evolution and Human Behavior, doi.org/h8p).

A proper harness that enables good communication between the blind person and the dog is an important factor in the animal's well - being, while a poorly fitting harness may result in health problems and impaired communication between dog and owner.

«Now that we have a better understanding of how an animal is built we can get some way closer to knowing how the human body works in health and disease,» says John Sulston, director of the Sanger Centre at the Wellcome Trust Genome Campus, Cambridgeshire, England.

Bill Muir, an animal genetics researcher at Purdue University in West Lafayette, Indiana, cautions that studies should be done to see whether there's any long - term impact on the mice's health, but says, «my guess is that omega - 3's are good for us, [so] they're probably good for the mice.»

«We know that physical activity is linked to overall good health, but not much is known about why people or animals with obesity are less active,» says the study's senior author Alexxai V. Kravitz, an investigator in the Diabetes, Endocrinology, and Obesity Branch at the National Institute of Diabetes and Digestive and Kidney Diseases — part of the National Institutes of Hhealth, but not much is known about why people or animals with obesity are less active,» says the study's senior author Alexxai V. Kravitz, an investigator in the Diabetes, Endocrinology, and Obesity Branch at the National Institute of Diabetes and Digestive and Kidney Diseases — part of the National Institutes of HealthHealth.

The specific animal health and welfare policies as well as regulatory aspects used and followed by the participating mouse clinics are described in detail on their respective websites:

In the spring of 2016, the company opened new clinical health care facilities, a $ 1,000,000 investment that features improved housing, diagnostic, and treatment equipment which provide for superior care and immediate access to important measures of animal health and well - being.

Though it had long been known that the mineral chromium is required in the diet for good health in both animals and humans, the specific role it played in fat metabolism and milk production had not been described.

IGF1 levels does not necessarily means that you're gonna get cancer.IGF1 is a metabolic pathway for growth, yes growth in general from muscle tissue, bones, even organs BUT.There is a huge difference from ingecting into yourself, artificial IGF1 HGH etc and causing you body to secrete it naturall.When i say naturally i'm not talking about animal products (i am a vegan btw except some use of honey and bee pollen) animal product consumption is linked to a numerous deseases due to saturated fats, trans fats, high concentrations of sulfuring aminos even heme iron http://www.ncbi.nlm.nih.gov/pubmed/23983135.Blaming soy protein (which btw has some great health benefits, general the soy bean) is at least wrong.Ok consuming every day 1 kg of soy probably is not good, as NOTHING is at very high quantities.Nothing wrong with natto, tempeh, tofu, soymilk, soybean, ans SPI.Asian people have been consuming soy for thousands of years without negative effects.Soy and especially SPI for people who are doing serious natural bodybuilding without use of AAS and artificial growth factors, and are also vegans believe me is a pain in the a $ $ and soy protein is maybe the ONLY type of protein that has sufficient ratios of amino acids, from bcaas to even sulfur aminos (but in normal levels not the dangerous levels linked to the homocysteine rise in the blood).

CLA, though is not specifically an EFA, (it's a naturally occurring fatty acid found in meal and dairy) is an important addition to the Animal Omega formula as its health promoting properties were too good to pass up.

While I can agree that Americans eat too much animal protein and even the wrong kind if it is not organic, when I look at some other cultures that do eat animal proteins such as the Japanese, or the Aleutian and Eskimo populations, they still have far better health measurement than even vegans and vegetarians in America.

Animal fats are an important source of fat - soluble vitamins and were an important part of traditional diets associated with good health, and were replaced by refined foods during the nutritional transition to modern foods documented by Weston Price and during the latter half of the twentieth century in the United States and other industrialized countries after the advent of the diet - heart hypothesis.

The great news is that by adding fermented veggies into your foods, you are changing your gut health for better: «the composition of the gut microbiota has been shown to differ in lean and obese humans and animals and to change rapidly in response to dietary factors.

Don't take pills, eat more veg... 15.04.2014 Animal study: cranberries are an anti-aging drug 19.03.2014 Polyphenols in food extend life expectancy 08.02.2014 Six things you can do to if you want to live to a hundred 13.01.2014 More magnesium, longer life expectancy 27.12.2013 Magnesium - rich diet reduces mortality risk 10.11.2013 Tour de France cyclists live six years longer 19.10.2013 EGCG protects liver and kidneys, and extends life expectancy 04.08.2013 Sedentary lifestyle causes body to deteriorate faster 30.06.2013 More exercise improves quality of life on all fronts 28.06.2013 Positive emotions extend life expectancy by ten years 13.06.2013 Your word use reveals the age you are likely to reach 11.05.2013 Positive view of life after retirement extends life expectancy 29.04.2013 No fear in the face of aging extends life expectancy 23.04.2013 Sleep less and you're more likely to die 03.04.2013 Better health = more sex 15.02.2013 Glaucarubinone extends life expectancy and boosts metabolism 19.01.2013 Animal study: L - theanine extends life expectancy 21.12.2012 Child that still needs you lengthens your life expectancy 05.12.2012 Alpha - carotene: the life elixir in carrots 30.10.2012 Live longer with Horny Goat Weed 27.10.2012 The more muscle you have the longer you live 01.10.2012 Caffeine and paracetamol are longevity drugs 28.09.2012 Animal study: epicatechin from cacao extends life expectancy 18.07.2012 Join Greenpeace and double your chance of good health 15.07.2012 Coffee reduces mortality risk — but effect is minimal 01.07.2012 Dean Ornish diet makes your cells younger 17.06.2012 Vitamin S prolongs your life 16.06.2012 Combined effect of not smoking, healthy eating and exercise is tremendous 13.06.2012

It's no surprise that plant based diets are extremely healthful and even if you aren't ready to give up animal products 100 % (I know am not), then you can feel good knowing that an increase in your fruit and veggie intake can have great health benefits.

^ Well, that's the message the Western medical literature has been repeating for about 70 years, and looking at Loren Cordain fat belly, I think the «you'll be screwed for including any animal products» - pitch is spot on... okay jokes aside, the point was that there's no chance in a million year that blog is something what would be referred as «health blog», this is more like some kind of a Lierre Keith - style, anti-vegan blog which tries to be scientific.

I know of a lot of actual friends, you know, who will try something like this — and I have nothing wrong with people trying things — but they'll buy into a myth like this, they'll make changes in their lifestyle that we would generally think are good, for instance, eating more vegetables, eating more fruits, and they may have underlying health conditions that make meat or animal consumption, such as low stomach acid or GI infections or anything, a little harder for them to digest right now.

The inhabitants of Crete, for example, are remarkable for their good health and longevity.19 A study of Puerto Ricans revealed that, although they consume large amounts of animal fat, they have a very low incidence of colon and breast cancer.20 A study of the long - lived inhabitants of Soviet Georgia revealed that those who eat the most fatty meat live the longest.21 In Okinawa, where the average life span for women is 84 years — longer than in Japan — the inhabitants eat generous amounts of pork and seafood and do all their cooking in lard.22 None of these studies is mentioned by those urging restriction of saturated fatIn Okinawa, where the average life span for women is 84 years — longer than in Japan — the inhabitants eat generous amounts of pork and seafood and do all their cooking in lard.22 None of these studies is mentioned by those urging restriction of saturated fatin Japan — the inhabitants eat generous amounts of pork and seafood and do all their cooking in lard.22 None of these studies is mentioned by those urging restriction of saturated fatin lard.22 None of these studies is mentioned by those urging restriction of saturated fats.

Otherwise, they wouldn't be searching for better health anyway, and so they reduce their animal consumption, they increase vegetables and berries, they get some feedback from some pH strips, and lo and behold, they're a changed person in seven days, and now they're off and running in this direction for a long time.

According to her, avoiding healthy, organic animal products was not only unnecessary for good health, but in most cases positively detrimental to our well being.

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Free - range eggs are certainly better from an animal welfare standpoint, and also less likely to be contaminated with Salmonella (the leading cause of food - borne illness related death in the United States), but don't appear to have less cholesterol, the most important health reason to minimize one's egg intake.

«What we did find is in late mid-life, when we analysed their health, the animals on the best diet, the low - protein / high carbohydrate diets, had better blood pressure, had better LDL cholesterol, had better glucose tolerance, less diabetes and so on,» he said.

More troubling, the National institutes of Health state that coal tar shows «sufficient evidence of carcinogenicity in humans» as well as «sufficient evidence of carcinogenicity in animals,» making the determination that «the agent is carcinogenic to humans.»

So all in all, sufur - containing amino acids are necessary for proper health of both animals and humans in the proper biological functioning and growth, as well being associated with some diseases and anti-aging and neurological issues.

Dr. Weston Price's studies of indigenous peoples and their excellent state of health found that those living on a strictly vegetarian diet did less well, but those living on diets of only animal and fish protein and fat were in excellent condition.

As well as being easily digestible and highly assimilable (Bio-Available) research has shown Spirulina to provide a wealth of health benefits and should be included in the diets of people who suffer from poor digestion and assimilation, have poor vitality and anemia, consume large quantities of animal protein, eat refined or processed foods, take prescription drugs (spirulina protects the kidneys and liver), are overweight, engage in physical exercise, or have low energy levels.

If there are studies and data that show eating animals will result in better health than a whole plant diet then I would prefer to see that.