Sentences with phrase «antioxidant epicatechin»

Almonds are one of the greatest sources of the antioxidant epicatechin, with 2.6 mg per 100 grams.

Not exact matches

Pure chocolate contains antioxidants like flavonols and theobromine but is quite bitter, which is why confectionery makers remove healthy flavanols such as epicatechins and combine it with other ingredients like milk, refined sugar and unhealthy fats.

Epicatechin, which is also present in other foods, such as blueberries, chocolate, and red wine, has proven to be a powerful antioxidant.

Just bear in mind that our true feelings are for the cocoa itself (specifically, its antioxidant catechins and epicatechins) and not for the artificial chocolate flavorings and candies that have little - to - no cocoa.

Its eye - catching shape looks great in a fruit salad or as an edible garnish on the rim of a summer cocktail, and as an added bonus it's rich in antioxidants, especially epicatechin — a heart - healthy compound also found in red wine, dark chocolate, and green tea.

Polyphenols are natural plant chemicals that have antioxidant properties; the main ones in cocoa are epicatechin and catechin.

For example, one flavanol in chocolate is epicatechin, which acts like an antioxidant and supports insulin sensitivity.

Researchers suggest that the strong antioxidant flavonoid compounds found in apples — quercetin, epicatechin, epigallocatechin, kaempferol and other polysyllabic wonders — play a key role by preventing «bad» LDL cholesterol from oxidizing and triggering a series of events that result in the buildup of plaque in arteries, as well as inhibiting inflammation.

It doesn't end there, the leaves also contain antioxidants like epicatechin (EC), epigallocatechin (EGC), epicatechin gallate (ECG), kaempferol, quercetin, and myricetin.

Chocolate's heart - friendly properties may be due to the presence of epicatechins, antioxidants which are found in higher concentrations in darker and raw forms.

White tea contains three main antioxidants from the catechin family; epicatechin, epicatechin gallate, and epigallocatechin, or EGCG.

A recent study in Tuesdays New York Times science section demonstrated epicatechin, an antioxidant...

There's a variety of related antioxidants, like epicatechin (EC), epigallocatechin (EGC), epicatechin gallate (ECG), in addition to quercetin, myricetin, and kaempferol.

It found that catechin, epicatechin, isorhamnetin, quercetin and kaempferol were the prime antioxidants in almond skins.

The combination of ursolic acid with the antioxidant, antimicrobial actions of quercetin and epicatechin makes of apple a great ally against skin lesions and acne.