Sentences with phrase «antioxidant value»

This spice has one of the highest antioxidant values of all foods known to man.

Its high antioxidant value makes it a great choice for all who want to improve their overall health.

And that's because it is responsible for many of the health benefits of the tea based on its powerful antioxidant value.

There are many superfoods with very high antioxidant values.

Cocoa is also extremely healthy with an ORAC value of over 55,000 (used to measure antioxidant value of foods).

As interpreted by the Linus Pauling Institute and the European Food Safety Authority, dietary polyphenols, such as those ingested by consuming coffee, have little or no direct antioxidant value following ingestion.

Research, like one study in the Journal of Food Science, suggests that microwaving may actually preserve antioxidant values far better than cooking methods like boiling.

Kale actually contains more antioxidants than strawberries and have as much antioxidant values as cranberries.

Well, as luck would have it, pomegranates are choc full of the antioxidants that are so good for health, in fact their true antioxidant value is 3 times HIGHER than that of even green tea and red wine.

Cinnamon has the highest antioxidant value of any spice.

Oregano is very high on the ORAC scale of measured antioxidant value, making it powerful at fighting free radicals and quelling inflammation.

Pomegranate seeds, loaded with vitamins B6, C, K, folic acid, phosphorous and potassium with very powerful antioxidant values.

It has one of the highest antioxidant values of all foods and its use in medicine treats everything from nausea to menstruation and energy to diabetes.

Raspberries and other berries made our list of superfoods thanks to the antioxidant value they have, which is important when you're trying to undo some of the damage by free radicals.

If eating pecan pie was your plan, you may want to come up with a better strategy, as the antioxidant value is going to come through best when eaten raw or cooked and baked with other healthy ingredients.

There's also blueberries, revered for their antioxidant value.

I love that blend, I got it from iHerb as it's way cheaper than over here, and it's awesome stuff, the antioxidant value is extremely high (40,000 orac) which is great for combating cellular damage from heavy training.

Blueberries consistently make the news because of their antioxidant value, and carrots have long been known to be healthy due to the beta Carotene they contain.

Now supplement and functional food manufacturers are stepping up to the plate to give consumers what they lack: the antioxidant value that had been obtained from fresh fruit and vegetables, but in more convenient forms.

Studies have shown that by using quinoa instead of typical gluten - free ingredients like refined tapioca, potato, corn and rice flour, it can dramatically increase the nutrient and antioxidant value of the diet (15, 16).

* if you wish to mask the pretty pink color of the coconut water, use it in your green / fruit smoothies or in your raw food recipes, or whatever you would like; but, we love the pretty pinkish color and its fantastic phenolic - antioxidant value, so we drink plentiful of it just as it is.

Green tea is often used in detox programs because of its exceptionally high antioxidant value, especially in terms of the catechin called epigallocatechin -3-gallate, which can help lower blood sugar.

Although a large reduction, it still makes the antioxidant value eggs equivalent to that of apples.

⁃ Clove is also an iron key - leader and is highest on the ORAC scale (OxygenRadical Absorbance Capacity) has very high antioxidant value.

In reviewing some items in the list, I came across what seems and unusual result: Toasting whole wheat bread doubles the antioxidant value!

The antioxidant values of foods listed are expressed in ORAC (Oxygen Radical Absorbance Capacity) units, a unit of measurement for antioxidant content which was originally developed by the National Institute on Aging (NIA) at the National Institutes of Health (NIH).

Oregano is very high on the ORAC scale of measured antioxidant value.

For example, the total antioxidant activity of phytochemicals in 1 g of apples with skin is equivalent to 83.3 μmol vitamin C equivalents — that is, the antioxidant value of 100 g apples is equivalent to 1500 mg of vitamin C.

Antioxidants can be rated, you may like to look at the ORAC Rating to see which fruits and vegetables have the highest antioxidant value.

Green coffee does contain antioxidants and the caffeine will stimulate metabolic rate which could lead to leaner body mass, but studies continue to prove that antioxidant value is added when beans are roasted (8, 13).

It outshines even the healthiest of foods, containing 10 times the antioxidant value of grapes.

Cherries are similar to berries in terms of their antioxidant value.

Aside from just a listing of antioxidant values, I can't see a list of ten superfoods that earn obvious rank.

The freeze - dried form of Acai berries are known to have the highest antioxidant value.

Some of these have been found to have antioxidant value, and to also be able to fight inflammation.

Using this measurement, antioxidant values are compared on a scale.

A study conducted at the University of Oslo in Norway compiled 3,100 food items using the FRAP assay method of measurement, which extracts the antioxidant value of foods and beverages with the scale of millimoles / 100 grams.

Now before you run to the nearest health food store looking for this special elixir, keep in mind that there are plenty of food items with high antioxidant values.

It has been shown to have antioxidant value and may help to fight off infections.

It is measurement of a food's antioxidant value.

(Note: if you prefer your tomatoes cooked, no worries: heating them does not detract from their antioxidant value and may even promote it — especially if you cook them (on a low heat) with a healthy fat like olive oil).