Sentences with phrase «antioxidant zeaxanthin»

Not exact matches

This salad is a good source of antioxidants, including lycopene for your heart and lutein and zeaxanthin for your eyes, thanks to the tomatoes and fresh basil.
Kale is a good source of fiber and it's loaded with antioxidants such as lutein, zeaxanthin, and beta - carotene.
In addition to being high in fiber, corn is also a rich source of the carotenoids lutein and zeaxanthin, plant pigments that act as antioxidants (35).
Zucchini is a good source of vitamins A and C as well as heart - healthy potassium and fiber, and the antioxidants lutein and zeaxanthin, which are both important for good vision.
Lutein and zeaxanthin, two antioxidants found in egg yolks, help prevent macular degeneration, a leading cause of age - related blindness.
One study published in the American Academy of Optometry's Optometry & Vision Science journal found that using goji berry daily as a dietary supplementation for 90 days increases plasma zeaxanthin and antioxidant levels significantly, which protect eyes from hypopigmentation and accumulation of oxidative stress compounds that can damage the macula.
Goji berries are a natural treatment for macular degeneration and beneficial for vision because of their high levels of antioxidants (especially zeaxanthin), which can help stop damage from UV light exposure, free radicals and other forms of oxidative stress.
Rich in phytonutrients, antioxidants, particularly carotenoids such as beta - carotene, zeaxanthin and others.
Eggs also contain powerful antioxidants, known as lutein and zeaxanthin, associated with eye health.
They are high in antioxidants, specifically the carotenoids (like beta - carotene) and zeaxanthin (compound that absorbs blue light and helps protect the eyes).
The heart healthy avocado provides a hefty dose of antioxidants, monounsaturated fatty acids, fiber, more potassium than a banana, and they're a good source of Lutein and Zeaxanthin which are antioxidants that promote eye health.
Bok choy contains powerful antioxidants like vitamins A and C and phytonutrients such as thiocyanates, lutein, zeaxanthin, isothiocyanates, and sulforaphane, which stimulate detoxifying enzymes and may protect against breast, colon, and prostate cancers.
They're also a source of zeaxanthin, an important antioxidant.
Zucchini is rich in lutein and zeaxanthin, two antioxidants that are important for healthy vision.
It also has beta carotene, lutein and zeaxanthin, antioxidants that promote good eye health.
Sundried tomatoes are rich in the antioxidants lycopene, lutein and zeaxanthin.
The herb contains exceptionally high levels of beta - carotene and vitamin A and is rich in zeaxanthin an antioxidant that helps protect age - related macular disease.
And let's keep tooting the yolk horn as they contain choline, a super fuel for the brain and the antioxidants lutein and zeaxanthin - both vital for vision.
It's a wonderful source of folate, vitamin A, choline, and the antioxidants lutein and zeaxanthin.
The xanthophyll cycle involves the synthesis of a pigment called zeaxanthin — an antioxidant that gives corn its yellow color — from another pigment called violaxanthin.
Eat your greens Dark, leafy greens like spinach, collard greens, and kale contain the antioxidants lutein and zeaxanthin, which seem to lower the risk of AMD.
In addition, yolks also contain zeaxanthin, an antioxidant that protects your eyes from the harmful ultraviolet radiation.
Avocado has high content of carotenoid antioxidants, including beta - carotene and alpha - carotene, lutein, neoxanthin, neochrome, beta - cryptoxanthin, zeaxanthin, violaxanthin, beta - carotene and alpha - carotene.
Leafy greens like spinach, kale and turnip and collard greens are famous for being an excellent source of lutein and zeaxanthin, antioxidants that prevent macular degeneration and decrease the risk of developing non-Hodgkin's lymphoma.
Along with lutein and zeaxanthin, Kale also has 45 other flavonoids — powerful antioxidants — linked to the protection against cancer.
It delivers superior natural antioxidant support for your eyes, and includes Lutein, Zeaxanthin, and Bilberry.
♥ Asparagus provides phytonutrients, such as beta - carotene, lutein and zeaxanthin, which are antioxidants that protect cells against the oxidative damage caused by free radicals.
Carotenoids are pigments with great antioxidant benefits, and lutein - in combination with zeaxanthin - has proven particularly effective for eye health.
Celery is a good source of flavonoid antioxidants, such as zeaxanthin, lutein and beta - carotene.
Cantaloupe contains a wide variety of antioxidant and anti-inflammatory phytonutrients, including the carotenoids alpha - carotene, beta - carotene, lutein, beta - cryptoxanthin and zeaxanthin; the flavonoid luteolin; the organic acids ferulic and caffeic acid; and two cucurbitacins — cucurbitacin B and cucurbitacin E. Cantaloupe is an excellent source of vitamin A (in the form of carotenoids) and vitamin C.
Zucchini is rich in lutein and zeaxanthin, two antioxidants that are important for healthy vision.
Goji berry fruits also contain zeaxanthin, an important dietary carotenoid selectively absorbed into the retinal macula lutea where it is thought to provide antioxidant and protective light - filtering roles.
Scientists now know that lutein and zeaxanthin act as natural antioxidants and absorb damaging blue light (such as that emitted by computer screens) and ultraviolet light from the sun.
In addition, carrots are rich in zeaxanthin and lutein — a pair of important antioxidant phytonutrients — along with caffeic acid, ferulic acid and coumaric acid.
Goji berries contain high quantities of super antioxidants like beta carotene and zeaxanthin.
Papaya contains zeaxanthin, an antioxidant that provides several health benefits.
These antioxidants include ellagic acid, vitamin E, beta - carotene, lutein, and zeaxanthin.
Russet and red potatoes have good amounts of antioxidant flavonoids like zeaxanthins and carotenes and Vitamin A.
Tagetes species also contain high amounts of lutein and zeaxanthin, which are xanthophylls that belong to the carotenoid family and exhibit powerful antioxidant and analgesic actions.
Grapes are rich in antioxidants like lutein and zeaxanthin, which helps to maintain eye health.
Eggs also provide the body with choline, a brain nutrient that many people may not be getting enough of in their diet, and the carotenoid antioxidants, Lutein and Zeaxanthin, which may promote healthy eyes.
Lutein and zeaxanthin are antioxidants that neutralize free radicals in the retina.
While there is not a recommended amount of lutein and zeaxanthin you need to consume each day, filling your diet with several types of fruits and vegetables helps you get these beneficial antioxidants in your system.
Clinical studies have shown that antioxidants such as vitamin C, vitamin E, CoQ10, lutein, zeaxanthin and beta - carotene can be very effective in reducing diabetic complications, including vascular, nerve and kidney damage, and damage to the retina of the eye.
Lutein / zeaxanthin are carotenoid antioxidants that specifically reduce lipid peroxides.
Spinach is moderately higher in antioxidants and quercetin, but 17 times higher in lutein / zeaxanthin.
They're also a great source of antioxidants lutein, zeaxanthin, and vitamin E.
Kale is a good source of antioxidants, calcium, nitrates, skin - enhancing carotenoids and other phytonutrients such as lutein and zeaxanthin, which may be protective against glaucoma.
Lutein / zeaxanthin works because it's a fat - soluble, not water - soluble antioxidant.
Rich in Antioxidants: including Beta Carotene, Lutein, Zeaxanthin and Phytosterols Resveratrol, which activates AMPK enzymes, boosts SIRT1 genes and PGC - 1 protein levels to help improved muscle mitochondria respiration and insulin sensitivity.
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