Sentences with phrase «antioxidants as blueberries»

«Ten times as many antioxidants as blueberries!»

Cacao is packed with antioxidants, and has 4 times the antioxidants as dark chocolate, and 20 times the antioxidants as blueberries.

Not exact matches

The flavor consists of a trio of gluten - free grains including whole oats, amaranth and quinoa as well as antioxidant - rich blueberries and chia seeds.

It contains FoodState ® Vitamin C and farm - fresh blueberries and cranberries, providing phytonutrients such as bioflavonoids and anthocyanins which function as powerful antioxidants.

You mightthink frozen Wild Blueberries aren't as nutritious as fresh regular ones, but by nature the little wild ones have more flavor, deep blue color and beneficial antioxidants than the cultivated regular ones.

To this, we have to add the nutritional value of the blueberries, they are one of the highest antioxidant fruits in the world, and they have anti-inflammatory properties with lots of vitamin C and manganese as well.

This antioxidant and omega - 3 rich blueberry blast smoothie was submitted by Judith Perkins as a Sippable entry in the BIG Snackable Recipe Contest (entries are now closed, but the winners will be announced on that post!).

The flavonoids (the dark pigments that act as powerful antioxidants) in cacao are more numerous than other rock stars you hear about like green tea, red wine, and blueberries.

More specifically, experts claim that baobab powder is packed with antioxidants such as vitamin C while blueberries contain massive amounts of anthocyanidins which are a synonym to antioxidants.

Attendees can enjoy these gluten - free pita chips with either an antioxidant peanut butter dip featuring our Acai, Blueberry, and Green Tea Extracts or a hummus dip featuring a blend of our more popular vegetable powders such as Broccoli, Carrot, Parsley, and Spinach.

Packed with phytochemicals such as anthocyanin, Wild Blueberries are being studied for their powerful antioxidant and anti-inflammatory properties that may help protect against diseases such as cancer, heart disease, diabetes and Alzheimer's.

Blueberries are loaded with a wide rand of antioxidants that help me stay healthy on the inside and out and, as with most berries, are relatively low on the glycemic scale compared to many fruits.

This package is filled with 19 organic superfoods such as spirulina, kale, spinach, sea kelp, chlorella, aloe vera leaf, broccoli and dulse (which is like seaweed but with more fiber and protein) and a antioxidant complex consisting of: reishi mushroom, ginger root, turmeric, raspberry, blueberry and pineapple — just to name a few.

Health Tip: Blueberries contain compounds that are antioxidant and anti-inflammatory, and they have been established as a memory - protecting food.

Blueberries are leaders in antioxidant activity as well as adding fiber, vitamin C and manganese.

Blueberries are especially high in unique flavonoids known as anthocyanins, which act as antioxidants to protect, heal, and restore health.

Purple corn is quickly emerging as nature's new super food, boasting twice the number of antioxidants found in blueberries and pomegranate juice.

• Wild blueberries have twice the antioxidant capacity per serving as compared to regular cultivated blueberries.

Living in China means foods come and go in a flash depending on the season, so I've been buying blueberries as often as I can to stuff in the antioxidants.

Wild blueberries contain less sugar per serving, are twice as high in antioxidants, and are even usually always grown without pesticides and herbicides, even if they're not organic because they're wild harvested and not subjected to traditional farming methods.

As mentioned, anthocyanins are powerful high antioxidant flavonoids that give blueberries their color.

As for the blueberries, they're a powerhouse superfood containing antioxidant and anti-inflammatory compounds that help to ward off major disease like Alzheimer's, diabetes, heart disease, and some types of cancer.

Blueberries are leaders in antioxidant activity as well as dynamos of dietary fiber.

Just because studies have reported that a specific food, such as blueberries, contain large amounts of antioxidants, it doesn't mean that you have to start eating blueberries every day to maintain vibrant health!

A time - honored pancake filler, blueberries not only add natural sweetness, but pack in antioxidants as well.

Increasing dietary antioxidants to this level could be achieved through eating antioxidant - rich foods such as dark chocolate, tea, walnuts, prunes, blueberries, strawberries or hazelnuts, to name just a few.

Some of the best sources of antioxidants are expensive fruits such as blackberries and blueberries, but these purple tomatoes may provide a cheaper option.

Antioxidants in blueberries are linked to the prevention / delaying of diseases such as cancer, heart disease, and the aging process.

Epicatechin, which is also present in other foods, such as blueberries, chocolate, and red wine, has proven to be a powerful antioxidant.

Blueberries have been marketed as a superfood and one of nature's most potent antioxidants.

Very rich in antioxidants, blueberries offer a high - fiber, low - calorie fruit option that is also rich in stress - fighting vitamin C. Try them with cottage cheese or as a snack on their own.

These days many people are dropping sugary sodas in favor of juices like blueberry, black currant and cherry, which are perceived as healthier because of their high concentration of antioxidants.

In the laboratory tests researchers compared the effect of pomegranate extract on nitric oxide versus the same effect caused by other sources rich in antioxidants, such as grapes, blueberries, red wine and vitamins C and E.

Berries such as blueberries, strawberries and raspberries are an excellent source of antioxidants known as anthocyanins which have been shown to have anti-inflammatory properties.

In the case of the itty bitty seeds in blueberries, those compounds have such a low toxicity level as to have a negligible effect on our health (and the beneficial antioxidants and polyphenols in blueberries more than compensate!).

Blueberries have repeatedly been ranked in the U.S. diet as having one of the highest antioxidant capacities among all fruits, vegetables, spices and seasonings (wow!).

Cacao Powder — has 40x the antioxidants of blueberries and it's benefits include mood elevation as it acts as anti-depressant, anti-inflammatory, prevents premature aging.

Eat antioxidant - rich foods, including fruits (such as blueberries, cherries, and tomatoes), and vegetables (such as squash and bell peppers).

Dark chocolate is rich in heart - healthy antioxidants, and recent research shows that wild blueberries are just as good at protecting your heart from damage as they are at protecting your brain.

Blueberries are repeatedly ranked as having one of the highest antioxidant capacities among ALL fruits, vegetables, spices and seasonings.

Health's contributing nutrition editor, Cynthia Sass, RD, is a big fan of beginning the day with an energizing breakfast to support your metabolism, as long as your a.m. meals are rich in protein, healthy fat, vitamins, minerals, antioxidants, and fiber (in other words, not that sugar - laden blueberry muffin from the coffee shop).

It contains antioxidants, though not as much as blueberry.

Blackberries, strawberries, raspberries and wild blueberries are low in fructose, high in fiber and chock full of a type of antioxidant known as polyphenols which help break down fat and interfere with the production of new fat cells.

Berries: The antioxidants in berries provide incredible cell protection throughout your entire body, but the antioxidant family known as anthocyanidins, found in fruits such as blueberries, strawberries, cherries and elderberries provide powerful protection to brain cells.

Foods containing effective antioxidants include whole fresh vegetables and fruits such as goji berrite (not the juice), raspberries, blackberries and blueberries.

However, certain berries are safe to eat in moderate quantities, such as blackberry, blueberry and cranberry, because they are rich in antioxidants that can support your health.

Berries, such as raspberries, strawberries, blueberries, and cranberries are high in antioxidants.

Blueberries contain a powerful antioxidant known as anthocyanins, which provide cardiovascular support, cognitive benefits, and stabilization of blood sugar levels, eye health and anti-cancer properties.

Blueberries are one example and are a popular choice among consumers, as they are sweet and loaded with vitamins, minerals and antioxidants.

As mentioned, anthocyanins are powerful high antioxidant flavonoids that give blueberries their color.