My husband looooves
anything apple flavored, so I think these would be a hit!
Not exact matches
For barbecuing just about
anything else, they often borrow from the Asian and Pacific cuisines to use soy, teriyaki, oyster, fish and hoisin sauces in combination with
flavored vinegars, honey, and turbinado sugar, and fruit juices (
apple, apricot, pineapple, mango, etc.) to make light and flavorful basting, marinating & serving sauces.
What's in it: GREENZ - 2 cups (like arugula, kale, mixed greens) FRUIT — 1/2 cup (like grapefruit, berries, mango, melon,
apples, grapes, pears, pomegranate seeds) NUTS - 1 - 2 tablespoons chopped, bonus
flavor points for toasted (like almonds, hazelnuts, pistachios, walnuts, pecans) SEEDY THINGS - 1 tablespoon (like chia, flax, amaranth, sprouted buckwheat, sprouted millet, quinoa, hemp seed) DAIRY — 1/4 cup (like ricotta, greek yogurt, or cottage cheese) DRIZZLE — Tiny drizzle of olive oil and / or honey and a sprinkle of salt Other fun options — 1/4 avocado, 1/4 cup whole grains (like cooked quinoa or farro), 1/4 cup cooked beets,
anything else you can think of!
They're seriously delicious, packed with
flavor — and if you love carrot cake,
apple cinnamon muffins, easy recipes, or
anything tasty — these Morning Glory Muffins are for you!
Thanks to its bright acidity and drier
flavor profile, Flatbed's Crisp
Apple Cider pairs with nearly
anything that comes from the sea, farm or food cart.
What's in it: GREENZ - 2 cups (like arugula, kale, mixed greens) FRUIT — 1/2 cup (like grapefruit, berries, mango, melon,
apples, grapes, pears, pomegranate seeds) NUTS - 1 - 2 tablespoons chopped, bonus
flavor points for toasted (like almonds, hazelnuts, pistachios, walnuts, pecans) SEEDY THINGS - 1 tablespoon (like chia, flax, amaranth, sprouted buckwheat, sprouted millet, quinoa, hemp seed) DAIRY — 1/4 cup (like ricotta, greek yogurt, or cottage cheese) DRIZZLE — Tiny drizzle of olive oil and / or honey and a sprinkle of salt Other fun options — 1/4 avocado, 1/4 cup whole grains (like cooked quinoa or farro), 1/4 cup cooked beets,
anything else you can think of!
I also love to eat an orange and / or
apple each day and use lemons liberally in the kitchen for almost
anything where I want an extra pop of
flavor.
How can you pass up
apple cider
flavored anything?!
I can't get enough of
anything pumpkin or
apple flavored and I am about to go
apple picking for the third time this month (I think I have a problem).
I love the food (hello,
apple cider and pumpkin -
flavored anything!).
Apple comes out with its own
flavor of wireless charging that doesn't work with
anything else.