Not exact matches
As absolutely everything was so delicious it's hard to recommend
anything in particular but I did especially love their root vegetable mash bowl
topped with roasted wild mushrooms, their curried
sweet potato and their roasted cauliflower.
Crunchy,
sweet, salty -
anything goes on
top of this ice cream like bowl!
Is there
anything more lusciously sumptuous than baked
sweet and sour fruit with something crunchy on
top and a scoop of ice cream upon which to dream?
But
top them with
anything you choose, savory or
sweet..
Well, first of all Dear Hubby doesn't really like chickpeas, then he told me a couple weeks ago that he doesn't enjoy
sweet potatoes in soup, and to
top it all off — one time he told me he'd never eat
anything with quinoa again (that was until he devoured these brownies).
Speaking of on
top of things... you can really use this sauce / meatball combo on
top of
anything: traditional noodles, zoodles, even roasted or baked
sweet potato.
Instead of peanut butter, I've filled some with coconut butter to make «Almond Joy Cups» and others I haven't filled with
anything but just sprinkled some sea salt on
top for a simple,
sweet and salty treat.
I'm a sucker for
anything with a runny egg already but
top that with quinoa,
sweet potato and caramelised onions?
Topping cheese grits with shrimp isn't
anything new down here in the south, but mashed purple
sweet potato grits is an unexpected and utterly game - changing twist!
You may use the sauce (
anything liquidy, saucy and spreadable like cream cheese, flavored oils, pesto, Nutella, Peanut Butter, pumpkin puree, etc...) and
toppings of your choice, may they be savory or
sweet, gluten - free, vegan, vegetarian or non - vegan / vegetarian.
You could put in water, or
sweet potatoes, or shoes or really
anything, but no matter what you've put in it, it will overflow when it reaches the
top.
Ohhhh granola, you are crunchy, satisfying,
sweet and make a perfect
topping to almost
anything, plus when you are baking away, you make the whole place smell incredible.
I tried this with my whole family and we discovered using the flax egg made it waaay to mushy, but the egg made it too dry and totally absorbed the glaze or
anything you put on
top of it resulting in a way too
sweet cake you don't want.
There isn't
anything sweeter than a cute pink
top like this one.