«Tis the season for
apple flavored recipes!
Not exact matches
He found that the Fuji and Pink Lady
apples were best at keeping their firm texture and sweet - tart
flavor, but instead of using refined sugar like Grandma Hoerner did, he used natural juice concentrate, which maintained the original
recipe's sweetness and provided additional health benefits.
The results with this
Apple Cider Turkey Brine
recipe are not only spot - on with
flavor, it's now the only way I make a holiday turkey!
This delicious stuffing
recipe from Michele of The Paleo Running Momma gets its fall
flavors from using a homemade pumpkin bread, walnuts, dried cranberries, and
apples.
You don't get an overwhelming
apple flavor in this
recipe, just a slight sweetness that balances the cauliflower and parsnips so well.
They look so scrumptious and the addition of
apple cider and cinnamon butter cream gives this
recipe a twist in taste from the traditional
flavors.
Question; do you think adding applesauce to the
recipe will punch up the
apple flavor even more?
The reason Ambrosia
apples work so well in this
recipe is because they have a distinct honeyed
flavor, which is brought out because we roasted the grapes and cranberries in honey.
Topped with buttery
apples and brown sugar, this gingerbread cake
recipe is deliciously moist and richly
flavored with molasses, ginger, cinnamon, allspice and cloves.
Cinnamon
Apple Banana Snack Bread A quick and easy
recipe for moist Cinnamon
Apple Banana Snack Bread that is packed full of sweet fall
flavors more»
This moist and easy gingerbread cake
recipe is richly
flavored with molasses, ginger and cinnamon and topped with a layer of buttery
apples and brown sugar.
You really can use any type of vinegar (you just need the acid in order to react with the baking soda in the
recipe) but the mild, sweeter
flavor of
apple cider vinegar tends to work the best.
How about sprucing up that weekend pork tenderloin
recipe with an
apple cider glaze or marinade, create a refreshing summer punch, use it to enrich your gravy, steam your shell - fish in it for another depth of
flavor, braise your vegetables in it, and incorporate it into your new favorite salad dressing; the options are endless with cider and the best part is, it keeps for a long time too!
Although plums + chocolate were nothing short of incredible, I'll be adapting this same base
recipe for Thanksgiving but with a caramel
apple flavor.
I usually try to use a combination of
apple varieties when making an
apple version of this
recipe just because I feel it creates a more complex
flavor, but any of the above listed
apples or pears will work out great.
Bursting with
flavor, these refreshing
apples are great in a variety of
recipes including my Tossed Broccoli and
Apple Salad and
Apple Puff Pastry Tart.
I have left out the butter and brown sugar of traditional
recipes allowing the
apple flavor to shine through and the stuffing to add texture and fiber to the dish.
I created a
recipe with all the
flavors of spiced
apple cider in a simple quick bread, Apple Cider B
apple cider in a simple quick bread,
Apple Cider B
Apple Cider Bread.
The cider makers at Angry Orchard experimented with a variety of hops when crafting the
recipe for Hop»n Mad
Apple and ultimately chose a blend of Strisselspalt and Galaxy hops for their unique
flavor profiles.
Roasted with butternut squash,
apples and cranberries, this easy
recipe has all the
flavors of Thanksgiving dinner without all the work!
This seriously easy chocolate bark
recipe is loaded with all sorts of amazing fall
flavors (think dried cranberries and
apples, pumpkin seeds, and caramel pretzels!)
They're seriously delicious, packed with
flavor — and if you love carrot cake,
apple cinnamon muffins, easy
recipes, or anything tasty — these Morning Glory Muffins are for you!
Amafruits Pure Acerola Cherry Purees come in easy - to - use, freshly froszen packs, the best way to retain the full nutrition and refreshing tart cherry -
apple flavor for at home
recipes.
Each type of
apple will bring a different
flavor and sweetness to the end
recipe; they'll also change the color too.
I am about to make
apple bread, usually make up a good part of the
recipe and this time I will use a blend of almond flour and wheat flour and almond chips instead of pecans, then regular ingredients and
flavorings to enhance.
Wonderful fruit
flavors, slight mustard taste and tons of juice each time it crunches under your teeth... Enjoy this green
apple and Belgian endive salad
recipe!
I made few changes to the original
recipe, added ground almonds in both the crust and streusel topping, reduced the sugar where possible, added some lemon zest for a bit of citrus
flavor... and you have to believe me for this... these caramel
apple cheesecake bars are absolutely AMAZING, literally melts in your mouth.
Combine these two fall
flavors with a simple vegetarian and vegan
apple stuffing
recipe that is sure to be a hit.
Here are some fun and delicious Smirnoff Ice cocktail and appetizer
recipes using Smirnoff Ice Original, Smirnoff Ice Strawberry, and Smirnoff Ice Green
Apple — perfect fruity and citrus
flavors that will steal the show whether you're hosting or just bringing a dish to the party!
I love the simplicity of this squash soup
recipe flavored with curry,
apple and coconut milk.
When I first served it, my husband had a hard time pinning down the
flavors — we both thought it tasted fruity, although I knew there was no
apple or orange in the
recipe.
While many
recipes use honey or maple syrup to sweeten, this one calls for
apple juice, which further enhances the fruity
flavor imparted by the fresh cherries and dried apricots and prunes.
Master David Rocco's butternut squash soup
recipe for Meatless Monday then customize it with your favorite
flavors, like curry, blue cheese or
apples.
«I'm going to let go of any modesty and say that this
recipe is quite revolutionary — amazingly close in
flavor to mayonnaise, only more flavorful, and utilizing creamy, stewed
apples and savory miso as its base,» says Kassoff.
So much
flavor in a simple applesauce — partly in thanks to the great
apples I used, and partly thanks to the delicious spices in the
recipe.
If you love quick effortless breakfast bites that pack
flavor and nostalgia, you have to try this
recipe for a vegan Cinnamon
Apple Breakfast Parfait!!
Award - winning chef Kunal Kapoor provided a
recipe for
Apple Shrikhand with Malpua (apple - flavored yogurt with a pancake)-- and he uses «light and heart - healthy» canola oil to fry the mal
Apple Shrikhand with Malpua (
apple - flavored yogurt with a pancake)-- and he uses «light and heart - healthy» canola oil to fry the mal
apple -
flavored yogurt with a pancake)-- and he uses «light and heart - healthy» canola oil to fry the malpuas.
One of my favorite fall
flavors is
apple because I love how it works for just about every
recipe from savory to sweet!
We're covering all the ways you can use
apple cider vinegar to cleanse your body and give an extra burst of
flavor to
recipes.
This delicious, East Indian - inspired chicken soup
recipe has the wonderful
flavor of curry powder and other classic East Indian spices, along with tomatoes,
apples, a little rice, and diced vegetables.
While you can't really taste the lemon juice (the
apple cider vinegar slightly more so), you can also lean into the
flavor with a
recipe designed to maximize it.
Fresh
apples and smokey bacon intensify the
flavors of barbecue sauce and provide a subtle sweetness to this slow - cooker chicken
recipe.
Since this
apple kale salad is made with a vinaigrette, the onions take on a sweet and spicy
flavor similar to my easy 5 minute pickled onion
recipe.
This
apple dessert
recipe gets double
apple flavor from crisp Braeburn
apples plus
apple butter and features a buttery topping of oats and cinnamon.
Here, 10
apple desserts have lower fat, more fiber, and fewer calories than many traditional
recipes, without sacrificing the
flavors of the season.
The tart
flavors of the Granny Smith
apples blend with the bitter spinach to make a tender chicken
recipe.
Beet Buckwheat Pancakes by Simple Bites Citrus and Yogurt Fruit Pizza with Granola Crust by Completely Delicious Spicy Cashew Spring Greens Soup by Letty's Kitchen Cauliflower Chickpea and Crispy Kale Tacos with Orange Tahini Sauce by Vintage Mixer Lemon Poppy Seed Meringue Cookies by Project Domestication Meyer Lemon & Thyme Semifreddo by Suitcase Foodist Paleo Lemon Poppy Seed Bread by Joy Food Sunshine Broccoli Cheese and Potato Soup by Foodie Crush Tilapia with Tangerine Salsa by Healthy Seasonal
Recipes Orange and Arugula Smoothie Bowl by Floating Kitchen Shredded Brussels Sprouts and Kale Salad with Orange and Avocado by Mountain Mama Cooks Beet and
Apple Salad with Citrus Honey Yogurt by
Flavor the Moments Meyer Lemon and Honey Lassi by Kitchen Confidante Roasted Veggie Buddha Bowls with Pesto by She Likes Food Coconut Quinoa Bowls with Roasted Broccoli and Tahini Sauce by Cafe Johnsonia
This
recipe uses almond flour, granny smith
apples and caramel
flavoring to give you that great Fall
flavor with low carb ingredients.
Week 4 of Cleanse
Recipes BRUSSEL, FENNEL, AND
APPLE SLAW This simple salad is so refreshing, the bright
flavors of lemon and green
apple balance with the brussel sprouts perfectly....
For the rest of this
recipe, I also use raw
apple cider vinegar which is great for digestion and cleansing (I swear by ACV), the juice of a lemon, ginger, a few stevia drops (just for
flavor and sweetness), and that's it.