Sentences with phrase «apple pie topped»

He coveted a piece of warm apple pie topped with a slice of American cheese probably more than almost any other food, except Weber's White Bread.

When you need an effortless and tasty dessert, we think this recipe for mini apple pies tops the list.

Not exact matches

With a premade graham cracker crust, apple pie filling, and caramel ice cream topping, this is one of the best cheesecake dessert recipes I've ever tried!

Hi April, you are so right about a great compromise, the apple topping tastes just like apple pie.

It can be used for so many things, and tastes amazing on top of vanilla ice cream, apple cider, pies, cakes, brownies, apples, and more.

I mayyyy be thinking ahead a little bit, but this on top of apple pie at Thanksgiving....

Divide dough into 4 balls, and roll with a lightly floured rolling pin into circles (2 circles for the bottom, 1 circle for the top of the apple pie and one for decorating or strips for the second pie).

We topped these gluten free apple pie tartlets with Dairy Free Cashew Cream.

Erin from Dinners, Dishes, and Desserts made Pumpkin Pie Erin from Texanerin Baking made Dulce de Leche Apple Streusel Bars Caroline from Chocolate & Carrots made Sweet Potato Biscuits with Cranberry Jam Katrina from In Katrina's Kitchen made Pumpkin Chocolate Chip Mini Muffins Christina from Dessert for Two made Mini Pumpkin Pies Sally from Sally's Baking Addiction made Salted Caramel Chocolate Chip Mini Cheesecakes Tracey from Tracey's Culinary Adventures made Butternut Squash, Apple and Potato Gratin with Cheddar Crumb Topping Georgia from The Comfort of Cooking made Spiced Caramel - Apple Crumb Bars Rachel from Rachel Cooks made Brussels Sprout Salad with Apples and Cranberries Gina from Running to the Kitchen made Green Beans with Cranberries, Bacon, & Goat Cheese Carla from Carla's Confections made Spinach Mashed Potatoes Carolyn from All Day I Dream About Food made Chocolate Pecan Pie Bars Liz from The Lemon Bowl made Pumpkin Cheesecake with Gingersnap Crust Liz from That Skinny Chick Can Bake made Spinach Salad with Pears, Cranberries and Candied Pecans Megan from Wan na Be A Country Cleaver made Roasted Potatoes with Bacon Parmesan Vinaigrette Kim from Cravings of a Lunatic made Mini Apple Pies

Using your finger and a spoon, squish the pie filling into each apple, piling up extra on the top.

Let the Inverted Paleo Apple Pies cool for about 10 minutes after cooking, then serve with coconut cream and maple syrup drizzled over the top.

Apple pie is warming, full of earthy spices, and perfect still warm from the oven or cooled and topped with sweetened cream.

In my opinion, the skillet makes this a rustic - style apple pie, and instead of adding a full crust over the top or making a lattice topping, I used a cookie cutter to create a pile of «leaves» from the dough.

I know this is something people talk about with crust - topped apple pie as well.

I almost always make a double crust apple pie, but now I'm craving one with a streusel topping.

The crust was easy to work with and after baking was flaky and buttery, the filling was absolutely delicious (I made it with Antonavka apples - they're the best apples for pies, I assure you) with the heavy cream addition working wonderfully with the other contents, and the struesel topping was the perfect texture, not too floury and tasted just the way a struesel should.

Combine chopped apples, diced butter, and cinnamon in a pie dish, cover, and place in oven while preparing crisp topping.

But I get enough for a couple of good dishes (OK, desserts) and this sounds right up my alley; I love an crumb topping on my apple pie!

Once you cook the apples and put them in the pie crust, add the topping, it only bakes for 20 - 30 minutes?

Ingredients: 2 tablespoons extra virgin olive oil 1 yellow onion, roughly chopped 1 3/4 pound butternut squash, peeled, halved, seeded, and cut into 1 - inch chunks (about 5 cups) 2 apples (like Fuji), halved, cored, and roughly chopped 4 cups low - sodium chicken broth or veggie stock 1 cup unsweetened almond milk 1 teaspoon pumpkin pie spice plus extra for serving Coconut yogurt for topping, optional

One of my favorite sweet treats that my mama use to make, and one I still love today is taking a piece of apple pie, topping it with a big slice of cheddar cheese and putting it under the broiler until the cheese melted all over the pie.

Blend it up with some whipping cream, and you'll have a beautiful, thick and rich bowl of topping to serve with the skillet apple pie.

A Dutch apple pie with a perfectly cooked apple filling and tons of crumble topping.

Skillet Apple Pie with Salted Caramel Whipped Topping is a rustic style pie with all the flavor and goodness worthy of the holidays.

This apple - blackberry pie filling is by turns tart, sweet, and juicy — pie perfection with an easy, flaky crumb topping.

I make a French apple with thinly sliced Granny Smith and similar crumb topping which is my signature pie but yout Dutch Apple loos too good not toapple with thinly sliced Granny Smith and similar crumb topping which is my signature pie but yout Dutch Apple loos too good not toApple loos too good not to try.

Cakes / Pies / Tarts Apple Pie — Sky High Apple Crumb Pie,10 -3-2011 Pecan pie German chocolate pie Lattice topped pie Layered cake — Banana Split Cake, 8-1-14

These Apple Crisp Tarlets have all the flavour of a crumble - topped apple pie, in a more portable portion Apple Crisp Tarlets have all the flavour of a crumble - topped apple pie, in a more portable portion apple pie, in a more portable portion size.

What's in it: 1 cup steal cut oats 1/2 cup quinoa (any color is fine), rinsed 1 14.5 oz can pumpkin puree 1 tablespoon pumpkin pie spice (or 2 teaspoons cinnamon, 1/2 teaspoon ground ginger, 1/2 teaspoon ground nutmeg) 1 tablespoon maple syrup (admit for no sugar added, add more if you like a sweeter oatmeal) 3 1/2 cups water 1/2 cup unsweetened vanilla almond milk (or any other milk you like) Topping options (any combination of your favorites): pomegranate seeds, chopped apples or pears, chia seeds, hemp hearts, pumpkin seeds, toasted or candied pecans, slivered almonds, roasted coconut chips, (brown sugar or maple syrup if you have a sweet tooth).

Tumble the prepared apples into the chilled pie crust, then scatter the shaggy bits of reserved dough over the top of them.

Top the apple pie filling with streusel.

Enjoy this delicious topping on everything from ice cream to apple pie!

This apple crumble pie follows the same idea, with its cinnamon - infused apple filling hidden between a biscuit crust and a sweet topping.

It would be perfect served on top of apple pie.

Great for pumpkin pie, cookies, pudding, apple sauce or mixed with sugar as a topping on toast.

I have also included a recipe for a streusal topping, but these apple pie muffins are just as good plain.

Caramel apple pie pancakes — This topping recipe could be used with any of your favorite pancake recipes!

Chocolate pastry followed by home - made apple and pecan mincemeat and a crumble topping, Chele of Chocolate Teapot knows how to please a crowd — festive apple pies.

Apple pie pancakes — Top with a stellar vanilla maple syrup and you are bound to have an amazing morning.

The pumpkin and pecans come in in the form of a decadent, salted caramel that tops the pie and seeps into the apple filling, too.

ingredients APPLE PIE CUPS 2 granny smith apples (tops removed) 1 lemon (cut in half, one half juiced) 1/2...

Her apple pies were stunning, grated apple instead of stewed or chopped and a lovely thick shortcrust pastry and a sprinkling of sugar over the top.

Place sugar and apple pie spice in a large, plastic zip top bag.

In this apple pie bars recipe, coconut oil holds the base and the topping together.

I want to make an apple pie... I usually roll the crest out then place it on top of the raw apples with cinnamon and sugar then I bake it for about an hour.

Apple pie, strawberry shortcake pie, cranberry pear pie, pies that taste like cinnamon buns, two different meringue - topped pies (chocolate or lemon, take your pick!)

Two apple pies, in fact: a round one with a fancy lattice top (very trendy right now) and a big slab pie to take to work and share with my co-workers (surprise!

I also made your streusel topping from the apple pie in your cookbook and after about 20 minutes in the oven, the top layer of the cake was fully covered with the streusel and then baked the rest of the way.

If you are a fan of the buttery crumbs on top of apple pie, you will love this recipe!

If you prefer a traditional pie, feel free to make this apple pie without the crumble topping.